Nut Market
According to a new report published by Introspective Market Research, titled, “Nut Market by Type, By Category and By Distribution Channel, Global Market Analysis and Forecast, 2024-2032.
The global Nut Market size was valued at $ 64.38 Billion in 2023 and is projected to reach $ 121.38 Billion by 2032, registering a CAGR of 7.30 % from 2024 to 2032.
Nuts are hard-shelled, dry fruits with a single seed or kernel. They are valuable food products due to their high content of healthy fats, proteins, vitamins, and minerals, making them a valuable addition to any diet.
The nut market has experienced rapid growth in recent years due to increased awareness of the health benefits associated with nuts, such as almonds, walnuts, cashews, pistachios, and hazelnuts. The market expansion is attributed to the growing focus on plant-based meals and the growing demand for natural and organic foods.
The market also includes a variety of new products like nut spreads, butter, nut milk, nut bars, and snack foods. The main consumers remain in North America and Europe, while emerging markets in the Asia Pacific region, particularly China and India, are growing due to increased disposable income and health consciousness. However, the market faces challenges in sustainability and supply chain, with significant water usage and historical issues affecting yields and pests. Despite these challenges, consumers are optimistic about the market's growth and the potential for future growth and advancements.
According to Nut, the Market is segmented into Product Type, Category, Distribution Channel, and Region. By Product Type, the market is categorized into Almonds, Peanuts, Cashews, Walnuts, Hazelnuts, Pistachios, and Others. By Category, the market is categorized into Conventional and organic. By Distribution Channel, the market is categorized into Offline and online. By region, it is analyzed across North America (U.S.; Canada; Mexico), Europe (Germany; U.K.; France; Italy; Russia; Spain, etc.), Asia-Pacific (China; India; Japan; Southeast Asia, etc.), South America (Brazil; Argentina, etc.), Middle East & Africa (Saudi Arabia; South Africa, etc.).
The plant- and nut-based products market is experiencing steady growth due to increasing demand for healthy, eco-friendly foods. This demand is driven by health concerns and environmental consciousness. Plant-based items like soy milk, almond milk, cashew cheese, and plant-based burgers are gaining popularity in grocery and fast food. Newer versions are attracting a wider audience.
The snacking niche is gaining traction due to the growing trend for healthy, on-the-go snacking products. Nuts, rich in proteins, carbohydrates, vitamins, and fats, are ideal for health-conscious individuals. Companies can diversify by offering flavored nuts, mixed nuts packs, and nut-based bars and spreads. Focusing on organic and eco-friendly products will help meet customer demands in this growing segment.
Global Nut Market, Segmentation
The Nut Market is segmented based on Type, Category, Distribution Channel, and Region.
Type:
The almonds segment is expected to dominate the market during the forecast period. The nut market is divided into almond, peanut, cashew, walnut, hazelnut, and pistachio, each with its growth factors and consumer preferences. Almonds are popular snacks due to their health benefits, while peanuts are used in peanut butter and oil production. Cashews are popular as dairy replacements. Hazelnuts are used in confectionery products, while pistachios are essential in cooking. Other nuts, like MAC and BNs, are gaining popularity due to their unique nutritional values.
Category:
Traditional nut markets focus on yield and agro-chemical inputs, causing environmental issues. Organic markets control cultivation methods, avoid synthetic fertilizers and pesticides, and use humane pest control methods. Organic nuts are preferred due to their health and environmentally friendly status, as customers prefer products without synthetic ingredients. Organic markets also address the presence of chemicals and their impact on the environment.
Region:
Asia Pacific is expected to dominate the market during the forecast period. The Asia-Pacific region is expected to become a significant player in the global nut market due to factors such as a large population, increasing per-capita income, and a shift towards healthier meals. Nuts are viewed as nutritious and useful products, and the region is home to key producers like almonds, cashews, and pistachios. The growing awareness of the nutritive value of nuts and concerns about lifestyle diseases are also driving interest in these products. As a result, the Asia-Pacific region is expected to dominate the global nut market in the coming years.
Some of The Leading/Active Market Players Are-
- Diamond Foods, Inc. (USA)
- John B. Sanfilippo & Son (USA)
- Kraft Foods Inc. (USA)
- Olam International Ltd (Singapore)
- Borges Agricultural & Industrial Nuts (Spain)
- Hines Nut Company (USA)
- Mariani Nut Company (USA)
- Germack Pistachio Company (USA)
- Hampton Farms, Inc. (USA)
- Star Snacks Co., LLC (USA) and Other Active Players.
Key Industry Developments
- In July 2023, IGA’s Exclusive Brands proudly unveils a new line of premium snack nuts, featuring cashews, peanuts, almonds, and an enticing mixed nuts variety. Crafted with the highest quality ingredients, these snacks promise exceptional taste and freshness. Perfect for on-the-go snacking, sharing at gatherings, or adding a nutritious boost. IGA’s snack nuts cater to all preferences. Elevate your snacking experience with these delicious, wholesome options available now at local IGA stores.
Key Findings of the Study
- The growing focus on plant-based meals and the demand for natural and organic foods are significantly contributing to market expansion.
- The market includes a variety of new products like nut spreads, butter, nut milk, nut bars, and snack foods, catering to diverse consumer preferences.
- North America and Europe are the main consumers, while the Asia Pacific region, particularly China and India, is experiencing rapid growth due to increased disposable income and health consciousness.