Global Swine Feed Market Overview

Swine Feed Market size is projected to reach USD 154.78 Billion by 2028 from an estimated USD 125.91 Billion in 2021, growing at a CAGR of 3.5% globally.

Swine feed, also known as pig feed, is made up of a variety of nutrients derived from both plant and animal sources, with the primary ingredients being soy meal, corn, barley, wheat, sorghum, minerals, vitamins, and antibiotics. In the market, swine feed comes in a variety of forms, including mash, crumbs, and pellets. Swine feed in the form of pellets is the most popular among swine farmers. Furthermore, rising pork meat consumption is pushing swine feed demand in terms of value sales. Increased commercialization of pig feed products, together with growing farmer concern about swine health and growth, is expected to promote the global market's growth. Furthermore, the market is being shaped by the rising demand for high-quality hog meat in both developed and developing nations. Demand for pig meat is predicted to rise as the global population grows and per capita meat consumption rises, boosting the global market growth. In addition, Agro-industry by-products such as pig feedings can improve growth performance, meat quality of piglets and raising pigs, and improve production performance, milk, and quality of sows.

Covid-19 Impact On Swine Feed Market

The COVID-19 pandemic has impacted negatively a variety of industries around the world. Various public health guidelines were implemented in various nations throughout the world to limit the number of cases and decrease the spread of the coronavirus. Although decades of pandemic modeling projected certain outcomes, COVID-19's influence on the food supply chain, particularly cattle output, was unexpected. Employees at swine feed processing plants, resulting in a temporary or long-term shutdown of the plants (Millet et al., 2020). In the United States, feed processing capacity is tightly linked to the amount of material generated; therefore packing factory closures or slowdowns result in a scarcity of the finished product quickly.

According to new data from the Institute for Feed Education and Research (IFEEDER), domestic cattle and pets in the United States used approximately 284 million tons of food in 2019. For the rest of this year, the decline in maize prices during the COVID crisis is expected to have a considerable influence on feed costs. Feed costs per cwt. are predicted to be $3 to $5 per cwt. lower in the second half of 2020 than they were in the first. It's worth noting, though, that current estimates are surrounded by a large range. The impact of variations in corn and soybean meal prices on swine finishing feed costs was investigated in this article. Feed costs change by $0.44 per cwt. for every $0.10 per bushel change in maize price. Similarly, a change in soybean meal price of $10 per ton changes feeds cost by $0.32 per cwt. As a result, the swine feed business is affected, and market growth is projected to be hampered. Furthermore, economic development in the coming years, as well as the pandemic's influence on consumers, will reduce demand for animal protein and other ingredients, impacting the swine feed business.

Market Dynamics And Factors For Swine Feed Market

Drivers:

Pork Meat Demand is Growing

Pork is the world's most popular and frequently consumed meat, especially in Europe and Southeast Asia. Pork is less expensive than other meats, which contributes to its widespread consumption. Furthermore, the consumer is captivated by its palatability, fat content, and texture. Pork consumption is being boosted by a big middle-class population, rising disposable income, and shifting consumer preferences. Pork production and consumption are extremely high in established regions like North America and Europe, as well as developing countries like China and Japan. In the first quarter of this year, pork production in the United States increased from 2019 to 2020. Much of this was due to the high harvest levels before COVID shut down the plants. Harvest levels in 2021 were lower than in 2020 under more typical conditions (if such a thing exists), but production was 6.6% higher than in 2019 plentiful production in the first quarter. Exports were 33.3% greater in 2021 than they were in 2019, thanks to ongoing robust exports to China.

Feeding Parameters Are Set By Governments

The global trend of keeping pigs' guts and overall health in check will continue to drive demand for swine feed. The health of humans who eat pork is determined by better swine feed additives. Pigs' guts are kept healthy by healthful and nutritious feed, which indirectly reflects the global pork-eating human population. Governments in several nations, on the other hand, have established standard criteria and conduct frequent checks on the diets fed to pigs.

Restraints:

Shortly, alternative products may pose a greater threat to the swine feed market's growth. Furthermore, the market's expansion may be hampered by significant price volatility connected with raw materials and additives utilized in feed preparations. A considerable increase in the price of corn, for example, can make it unaffordable for small and medium-sized pig farm owners. The increased number of people choosing vegan and vegetarian diets and foregoing meat products is expected to reduce demand for pig meat, negatively impacting the industry.

Opportunities:

Opportunity for Reduced Application of Antibiotics, Including 'RWA' Production

Continued pressure on enterprises to reduce their use of antibiotics is a top priority among the requests for more natural inputs. RWA (Raised Without Antibiotics) production is also becoming more popular. Again, innovations in feed technology can aid in this area. A variety of bio-based feed additive options can aid in the reduction of antibiotics in RWA systems, including benefits that replace or improve productivity. Because they improve performance in a natural method that is acceptable to end customers, these types of choices are increasingly being referred to as 'Natural Growth Promoters' (NGPs). Multi-carbohydrase enzymes, yeast-derived nucleotides, and yeast cell wall carbohydrates are examples of NGPs that promote optimal health, performance, and productivity. "There is a growing consensus that reducing antimicrobial use is crucial for the future," says Dr. Anna Rogiewicz of the University of Manitoba's innovative feed technology research group.

Market Segmentation

Segmentation Analysis of Swine Feed Market:

By type, the grower segment is anticipated to register the maximum swine feed market share over the forecast period. Due to the high consumption of piglets or newborn pigs, grower feed demand is expected to stay strong during the projection period. One of the key reasons for the segment's large market share is the high price of grower feed, which is meant to encourage growth in newborn pigs. Furthermore, a rapid increase in the amount of feed consumed by developing pigs is another major factor expected to boost the segment's growth. Because sow swine require extra nourishment to deliver healthy newborn pigs, demand for high-quality sow feed is predicted to skyrocket. Increased illness incidence in sow pigs is predicted to drive farmers to provide high-quality sow pig feed.

By additive, an amino acid is expected to capture the maximum swine feed market share over the forecast period. The piglet intestinal tract requires nutritional support for its growth and development as well as the function of digestion, absorption, and the mucosal barrier. In recent years, amino acids have been recognized to be important nutrients that promote the intestinal development and health of piglets. To obtain optimal function of the intestine, long villi are needed. Although pigs can synthesize some amino acids on their own, their inability to synthesize some critical amino acids like valine, lysine, Leucine, threonine, and others necessitates the inclusion of these amino acids in their diet. Amino acids are essential for the formation of digestive enzymes, muscle protein growth, and hormone metabolization in pigs. Furthermore, due to increased demand for high-quality pig meat, demand for various other swine feed additives such as acidifiers, enzymes, vitamins, and others is likely to rise in the future years.

By ingredients, cereal is expected to witness a significant swine feed market growth rate over the forecast period. Pigs are monogastric (single stomach) animals with inadequate fiber digestion (only 50% efficiency depending on the kind of fiber and age of pigs). As a result, they are not adapted to consuming pasture alone and require supplemental nutrition. Pigs should be fed a complete (made) diet or a home mixed diet that has been specially developed to match their needs. Cereal grains are a fantastic source of nutrition for pigs, but they work best if they've been cracked, rolled, or soaked. Wheat, barley, and lupins are the most common grains used in Western Australian pig production, but other grains like peas, canola meal and triticale are also utilized. Because the crude protein level of grains varies greatly depending on the season and source, caution should be exercised when selecting low-cost, low-quality components (e.g. weather damaged cereals).

Regional Analysis for Swine Feed Market:

Asia Pacific region is expected to register the maximum market share. Pig meat consumption is expanding significantly in Asian countries such as China, Japan, South Korea, Malaysia, and others, which are the main driver for the region's high swine, feed utilization. China alone is responsible for a significant portion of global pork production and export. High profitability linked with pig production throughout economies, such as cheap farm costs, low labor costs, strong pork production, and a well-developed distribution network, are all important aspects driving the market forward. Furthermore, rising population sizes in some Asian nations, as well as increased urbanization and strong consumer buying power, are expected to support market expansion in the approaching years.

Due to the rising demand for high-quality swine meat and other products across the region, North America is expected to rise significantly in the next years. The presence of prominent market players in the United States, such as Archer Daniels Midland, Kent Nutrition, Cargill Incorporated, and others, is projected to support market growth in the area. Furthermore, significant profits from pork exports are another factor contributing to the potential growth of the quality swine feed business in nations like the United States and Canada.

Due to a significant expansion in pig population across the area, Brazil is expected to hold the largest share of the regional market in South America. In the last decade, the country has become a prominent pork exporter.

Players Covered in Swine Feed Market are:

• Cargill Inc. (U.S)
• ADM (U.S)
• BASF (Germany)
• CHR. Hansen Holdings A/S (Denmark)
• Lallemand Inc. (Canada)
• Novus International Inc.(U.S)
• Royal DSM N.V. (The Netherlands)
• Alltech Inc. (U.S)
• Charoen Popkhand Foods (Thailand)
• Associated British Food Plc. (U.K) and other major players.

Key Industry Developments In Swine Feed Market

• In March 2021, De hues Animal Nutrition, a Dutch company that specializes in compound feed, concentrates, and other feed specialties have acquired Golpasz, a Polish company. To provide consumers with personalized solutions, the company plans to integrate its experience with that of Golpasz.
• In September 2020, the International Cooperation for Technical Requirements for Feed Ingredient Assessment endorsed a guidance document on homogeneity testing, which is essential for premarket authorization and approval of feed ingredients (ICCF). Producers can use this document to ensure that the active ingredients in the feed are distributed equally throughout the process and that the desired result is achieved.

Chapter 1: Introduction
 1.1 Research Objectives
 1.2 Research Methodology
 1.3 Research Process
 1.4 Scope and Coverage
  1.4.1 Market Definition
  1.4.2 Key Questions Answered
 1.5 Market Segmentation

Chapter 2:Executive Summary

Chapter 3:Growth Opportunities By Segment
 3.1 By Type
 3.2 By Additive
 3.3 By Ingredients

Chapter 4: Market Landscape
 4.1 Porter's Five Forces Analysis
  4.1.1 Bargaining Power of Supplier
  4.1.2 Threat of New Entrants
  4.1.3 Threat of Substitutes
  4.1.4 Competitive Rivalry
  4.1.5 Bargaining Power Among Buyers
 4.2 Industry Value Chain Analysis
 4.3 Market Dynamics
  4.3.1 Drivers
  4.3.2 Restraints
  4.3.3 Opportunities
  4.5.4 Challenges
 4.4 Pestle Analysis
 4.5 Technological Roadmap
 4.6 Regulatory Landscape
 4.7 SWOT Analysis
 4.8 Price Trend Analysis
 4.9 Patent Analysis
 4.10 Analysis of the Impact of Covid-19
  4.10.1 Impact on the Overall Market
  4.10.2 Impact on the Supply Chain
  4.10.3 Impact on the Key Manufacturers
  4.10.4 Impact on the Pricing

Chapter 5: Swine Feed Market by Type
 5.1 Swine Feed Market Overview Snapshot and Growth Engine
 5.2 Swine Feed Market Overview
 5.3 Starter
  5.3.1 Introduction and Market Overview
  5.3.2 Historic and Forecasted Market Size (2016-2028F)
  5.3.3 Key Market Trends, Growth Factors and Opportunities
  5.3.4 Starter: Grographic Segmentation
 5.4 Grower
  5.4.1 Introduction and Market Overview
  5.4.2 Historic and Forecasted Market Size (2016-2028F)
  5.4.3 Key Market Trends, Growth Factors and Opportunities
  5.4.4 Grower: Grographic Segmentation
 5.5 Sow
  5.5.1 Introduction and Market Overview
  5.5.2 Historic and Forecasted Market Size (2016-2028F)
  5.5.3 Key Market Trends, Growth Factors and Opportunities
  5.5.4 Sow: Grographic Segmentation
 5.6 Others
  5.6.1 Introduction and Market Overview
  5.6.2 Historic and Forecasted Market Size (2016-2028F)
  5.6.3 Key Market Trends, Growth Factors and Opportunities
  5.6.4 Others: Grographic Segmentation

Chapter 6: Swine Feed Market by Additive
 6.1 Swine Feed Market Overview Snapshot and Growth Engine
 6.2 Swine Feed Market Overview
 6.3 Antibiotics
  6.3.1 Introduction and Market Overview
  6.3.2 Historic and Forecasted Market Size (2016-2028F)
  6.3.3 Key Market Trends, Growth Factors and Opportunities
  6.3.4 Antibiotics: Grographic Segmentation
 6.4 Antioxidants
  6.4.1 Introduction and Market Overview
  6.4.2 Historic and Forecasted Market Size (2016-2028F)
  6.4.3 Key Market Trends, Growth Factors and Opportunities
  6.4.4 Antioxidants: Grographic Segmentation
 6.5 Amino Acids
  6.5.1 Introduction and Market Overview
  6.5.2 Historic and Forecasted Market Size (2016-2028F)
  6.5.3 Key Market Trends, Growth Factors and Opportunities
  6.5.4 Amino Acids: Grographic Segmentation
 6.6 Vitamins
  6.6.1 Introduction and Market Overview
  6.6.2 Historic and Forecasted Market Size (2016-2028F)
  6.6.3 Key Market Trends, Growth Factors and Opportunities
  6.6.4 Vitamins: Grographic Segmentation
 6.7 Others
  6.7.1 Introduction and Market Overview
  6.7.2 Historic and Forecasted Market Size (2016-2028F)
  6.7.3 Key Market Trends, Growth Factors and Opportunities
  6.7.4 Others: Grographic Segmentation

Chapter 7: Swine Feed Market by Ingredients
 7.1 Swine Feed Market Overview Snapshot and Growth Engine
 7.2 Swine Feed Market Overview
 7.3 Cereal
  7.3.1 Introduction and Market Overview
  7.3.2 Historic and Forecasted Market Size (2016-2028F)
  7.3.3 Key Market Trends, Growth Factors and Opportunities
  7.3.4 Cereal: Grographic Segmentation
 7.4 Oilseed Meal
  7.4.1 Introduction and Market Overview
  7.4.2 Historic and Forecasted Market Size (2016-2028F)
  7.4.3 Key Market Trends, Growth Factors and Opportunities
  7.4.4 Oilseed Meal: Grographic Segmentation
 7.5 Oil
  7.5.1 Introduction and Market Overview
  7.5.2 Historic and Forecasted Market Size (2016-2028F)
  7.5.3 Key Market Trends, Growth Factors and Opportunities
  7.5.4 Oil: Grographic Segmentation
 7.6 Molasses
  7.6.1 Introduction and Market Overview
  7.6.2 Historic and Forecasted Market Size (2016-2028F)
  7.6.3 Key Market Trends, Growth Factors and Opportunities
  7.6.4 Molasses: Grographic Segmentation
 7.7 Others
  7.7.1 Introduction and Market Overview
  7.7.2 Historic and Forecasted Market Size (2016-2028F)
  7.7.3 Key Market Trends, Growth Factors and Opportunities
  7.7.4 Others: Grographic Segmentation

Chapter 8: Company Profiles and Competitive Analysis
 8.1 Competitive Landscape
  8.1.1 Competitive Positioning
  8.1.2 Swine Feed Sales and Market Share By Players
  8.1.3 Industry BCG Matrix
  8.1.4 Ansoff Matrix
  8.1.5 Swine Feed Industry Concentration Ratio (CR5 and HHI)
  8.1.6 Top 5 Swine Feed Players Market Share
  8.1.7 Mergers and Acquisitions
  8.1.8 Business Strategies By Top Players
 8.2 CARGILL INC.
  8.2.1 Company Overview
  8.2.2 Key Executives
  8.2.3 Company Snapshot
  8.2.4 Operating Business Segments
  8.2.5 Product Portfolio
  8.2.6 Business Performance
  8.2.7 Key Strategic Moves and Recent Developments
  8.2.8 SWOT Analysis
 8.3 ADM
 8.4 BASF
 8.5 CHR. HANSEN HOLDINGS A/S
 8.6 LALLEMAND INC.
 8.7 NOVUS INTERNATIONAL INC.
 8.8 ROYAL DSM N.V.
 8.9 ALLTECH INC.
 8.10 CHAROEN POPKHAND FOODS
 8.11 ASSOCIATED BRITISH FOOD PLC.
 8.12 OTHER MAJOR PLAYERS

Chapter 9: Global Swine Feed Market Analysis, Insights and Forecast, 2016-2028
 9.1 Market Overview
 9.2 Historic and Forecasted Market Size By Type
  9.2.1 Starter
  9.2.2 Grower
  9.2.3 Sow
  9.2.4 Others
 9.3 Historic and Forecasted Market Size By Additive
  9.3.1 Antibiotics
  9.3.2 Antioxidants
  9.3.3 Amino Acids
  9.3.4 Vitamins
  9.3.5 Others
 9.4 Historic and Forecasted Market Size By Ingredients
  9.4.1 Cereal
  9.4.2 Oilseed Meal
  9.4.3 Oil
  9.4.4 Molasses
  9.4.5 Others

Chapter 10: North America Swine Feed Market Analysis, Insights and Forecast, 2016-2028
 10.1 Key Market Trends, Growth Factors and Opportunities
 10.2 Impact of Covid-19
 10.3 Key Players
 10.4 Key Market Trends, Growth Factors and Opportunities
 10.4 Historic and Forecasted Market Size By Type
  10.4.1 Starter
  10.4.2 Grower
  10.4.3 Sow
  10.4.4 Others
 10.5 Historic and Forecasted Market Size By Additive
  10.5.1 Antibiotics
  10.5.2 Antioxidants
  10.5.3 Amino Acids
  10.5.4 Vitamins
  10.5.5 Others
 10.6 Historic and Forecasted Market Size By Ingredients
  10.6.1 Cereal
  10.6.2 Oilseed Meal
  10.6.3 Oil
  10.6.4 Molasses
  10.6.5 Others
 10.7 Historic and Forecast Market Size by Country
  10.7.1 U.S.
  10.7.2 Canada
  10.7.3 Mexico

Chapter 11: Europe Swine Feed Market Analysis, Insights and Forecast, 2016-2028
 11.1 Key Market Trends, Growth Factors and Opportunities
 11.2 Impact of Covid-19
 11.3 Key Players
 11.4 Key Market Trends, Growth Factors and Opportunities
 11.4 Historic and Forecasted Market Size By Type
  11.4.1 Starter
  11.4.2 Grower
  11.4.3 Sow
  11.4.4 Others
 11.5 Historic and Forecasted Market Size By Additive
  11.5.1 Antibiotics
  11.5.2 Antioxidants
  11.5.3 Amino Acids
  11.5.4 Vitamins
  11.5.5 Others
 11.6 Historic and Forecasted Market Size By Ingredients
  11.6.1 Cereal
  11.6.2 Oilseed Meal
  11.6.3 Oil
  11.6.4 Molasses
  11.6.5 Others
 11.7 Historic and Forecast Market Size by Country
  11.7.1 Germany
  11.7.2 U.K.
  11.7.3 France
  11.7.4 Italy
  11.7.5 Russia
  11.7.6 Spain
  11.7.7 Rest of Europe

Chapter 12: Asia-Pacific Swine Feed Market Analysis, Insights and Forecast, 2016-2028
 12.1 Key Market Trends, Growth Factors and Opportunities
 12.2 Impact of Covid-19
 12.3 Key Players
 12.4 Key Market Trends, Growth Factors and Opportunities
 12.4 Historic and Forecasted Market Size By Type
  12.4.1 Starter
  12.4.2 Grower
  12.4.3 Sow
  12.4.4 Others
 12.5 Historic and Forecasted Market Size By Additive
  12.5.1 Antibiotics
  12.5.2 Antioxidants
  12.5.3 Amino Acids
  12.5.4 Vitamins
  12.5.5 Others
 12.6 Historic and Forecasted Market Size By Ingredients
  12.6.1 Cereal
  12.6.2 Oilseed Meal
  12.6.3 Oil
  12.6.4 Molasses
  12.6.5 Others
 12.7 Historic and Forecast Market Size by Country
  12.7.1 China
  12.7.2 India
  12.7.3 Japan
  12.7.4 Singapore
  12.7.5 Australia
  12.7.6 New Zealand
  12.7.7 Rest of APAC

Chapter 13: Middle East & Africa Swine Feed Market Analysis, Insights and Forecast, 2016-2028
 13.1 Key Market Trends, Growth Factors and Opportunities
 13.2 Impact of Covid-19
 13.3 Key Players
 13.4 Key Market Trends, Growth Factors and Opportunities
 13.4 Historic and Forecasted Market Size By Type
  13.4.1 Starter
  13.4.2 Grower
  13.4.3 Sow
  13.4.4 Others
 13.5 Historic and Forecasted Market Size By Additive
  13.5.1 Antibiotics
  13.5.2 Antioxidants
  13.5.3 Amino Acids
  13.5.4 Vitamins
  13.5.5 Others
 13.6 Historic and Forecasted Market Size By Ingredients
  13.6.1 Cereal
  13.6.2 Oilseed Meal
  13.6.3 Oil
  13.6.4 Molasses
  13.6.5 Others
 13.7 Historic and Forecast Market Size by Country
  13.7.1 Turkey
  13.7.2 Saudi Arabia
  13.7.3 Iran
  13.7.4 UAE
  13.7.5 Africa
  13.7.6 Rest of MEA

Chapter 14: South America Swine Feed Market Analysis, Insights and Forecast, 2016-2028
 14.1 Key Market Trends, Growth Factors and Opportunities
 14.2 Impact of Covid-19
 14.3 Key Players
 14.4 Key Market Trends, Growth Factors and Opportunities
 14.4 Historic and Forecasted Market Size By Type
  14.4.1 Starter
  14.4.2 Grower
  14.4.3 Sow
  14.4.4 Others
 14.5 Historic and Forecasted Market Size By Additive
  14.5.1 Antibiotics
  14.5.2 Antioxidants
  14.5.3 Amino Acids
  14.5.4 Vitamins
  14.5.5 Others
 14.6 Historic and Forecasted Market Size By Ingredients
  14.6.1 Cereal
  14.6.2 Oilseed Meal
  14.6.3 Oil
  14.6.4 Molasses
  14.6.5 Others
 14.7 Historic and Forecast Market Size by Country
  14.7.1 Brazil
  14.7.2 Argentina
  14.7.3 Rest of SA

Chapter 15 Investment Analysis

Chapter 16 Analyst Viewpoint and Conclusion

LIST OF TABLES

TABLE 001. EXECUTIVE SUMMARY
TABLE 002. SWINE FEED MARKET BARGAINING POWER OF SUPPLIERS
TABLE 003. SWINE FEED MARKET BARGAINING POWER OF CUSTOMERS
TABLE 004. SWINE FEED MARKET COMPETITIVE RIVALRY
TABLE 005. SWINE FEED MARKET THREAT OF NEW ENTRANTS
TABLE 006. SWINE FEED MARKET THREAT OF SUBSTITUTES
TABLE 007. SWINE FEED MARKET BY TYPE
TABLE 008. STARTER MARKET OVERVIEW (2016-2028)
TABLE 009. GROWER MARKET OVERVIEW (2016-2028)
TABLE 010. SOW MARKET OVERVIEW (2016-2028)
TABLE 011. OTHERS MARKET OVERVIEW (2016-2028)
TABLE 012. SWINE FEED MARKET BY ADDITIVE
TABLE 013. ANTIBIOTICS MARKET OVERVIEW (2016-2028)
TABLE 014. ANTIOXIDANTS MARKET OVERVIEW (2016-2028)
TABLE 015. AMINO ACIDS MARKET OVERVIEW (2016-2028)
TABLE 016. VITAMINS MARKET OVERVIEW (2016-2028)
TABLE 017. OTHERS MARKET OVERVIEW (2016-2028)
TABLE 018. SWINE FEED MARKET BY INGREDIENTS
TABLE 019. CEREAL MARKET OVERVIEW (2016-2028)
TABLE 020. OILSEED MEAL MARKET OVERVIEW (2016-2028)
TABLE 021. OIL MARKET OVERVIEW (2016-2028)
TABLE 022. MOLASSES MARKET OVERVIEW (2016-2028)
TABLE 023. OTHERS MARKET OVERVIEW (2016-2028)
TABLE 024. NORTH AMERICA SWINE FEED MARKET, BY TYPE (2016-2028)
TABLE 025. NORTH AMERICA SWINE FEED MARKET, BY ADDITIVE (2016-2028)
TABLE 026. NORTH AMERICA SWINE FEED MARKET, BY INGREDIENTS (2016-2028)
TABLE 027. N SWINE FEED MARKET, BY COUNTRY (2016-2028)
TABLE 028. EUROPE SWINE FEED MARKET, BY TYPE (2016-2028)
TABLE 029. EUROPE SWINE FEED MARKET, BY ADDITIVE (2016-2028)
TABLE 030. EUROPE SWINE FEED MARKET, BY INGREDIENTS (2016-2028)
TABLE 031. SWINE FEED MARKET, BY COUNTRY (2016-2028)
TABLE 032. ASIA PACIFIC SWINE FEED MARKET, BY TYPE (2016-2028)
TABLE 033. ASIA PACIFIC SWINE FEED MARKET, BY ADDITIVE (2016-2028)
TABLE 034. ASIA PACIFIC SWINE FEED MARKET, BY INGREDIENTS (2016-2028)
TABLE 035. SWINE FEED MARKET, BY COUNTRY (2016-2028)
TABLE 036. MIDDLE EAST & AFRICA SWINE FEED MARKET, BY TYPE (2016-2028)
TABLE 037. MIDDLE EAST & AFRICA SWINE FEED MARKET, BY ADDITIVE (2016-2028)
TABLE 038. MIDDLE EAST & AFRICA SWINE FEED MARKET, BY INGREDIENTS (2016-2028)
TABLE 039. SWINE FEED MARKET, BY COUNTRY (2016-2028)
TABLE 040. SOUTH AMERICA SWINE FEED MARKET, BY TYPE (2016-2028)
TABLE 041. SOUTH AMERICA SWINE FEED MARKET, BY ADDITIVE (2016-2028)
TABLE 042. SOUTH AMERICA SWINE FEED MARKET, BY INGREDIENTS (2016-2028)
TABLE 043. SWINE FEED MARKET, BY COUNTRY (2016-2028)
TABLE 044. CARGILL INC.: SNAPSHOT
TABLE 045. CARGILL INC.: BUSINESS PERFORMANCE
TABLE 046. CARGILL INC.: PRODUCT PORTFOLIO
TABLE 047. CARGILL INC.: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 047. ADM: SNAPSHOT
TABLE 048. ADM: BUSINESS PERFORMANCE
TABLE 049. ADM: PRODUCT PORTFOLIO
TABLE 050. ADM: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 050. BASF: SNAPSHOT
TABLE 051. BASF: BUSINESS PERFORMANCE
TABLE 052. BASF: PRODUCT PORTFOLIO
TABLE 053. BASF: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 053. CHR. HANSEN HOLDINGS A/S: SNAPSHOT
TABLE 054. CHR. HANSEN HOLDINGS A/S: BUSINESS PERFORMANCE
TABLE 055. CHR. HANSEN HOLDINGS A/S: PRODUCT PORTFOLIO
TABLE 056. CHR. HANSEN HOLDINGS A/S: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 056. LALLEMAND INC.: SNAPSHOT
TABLE 057. LALLEMAND INC.: BUSINESS PERFORMANCE
TABLE 058. LALLEMAND INC.: PRODUCT PORTFOLIO
TABLE 059. LALLEMAND INC.: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 059. NOVUS INTERNATIONAL INC.: SNAPSHOT
TABLE 060. NOVUS INTERNATIONAL INC.: BUSINESS PERFORMANCE
TABLE 061. NOVUS INTERNATIONAL INC.: PRODUCT PORTFOLIO
TABLE 062. NOVUS INTERNATIONAL INC.: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 062. ROYAL DSM N.V.: SNAPSHOT
TABLE 063. ROYAL DSM N.V.: BUSINESS PERFORMANCE
TABLE 064. ROYAL DSM N.V.: PRODUCT PORTFOLIO
TABLE 065. ROYAL DSM N.V.: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 065. ALLTECH INC.: SNAPSHOT
TABLE 066. ALLTECH INC.: BUSINESS PERFORMANCE
TABLE 067. ALLTECH INC.: PRODUCT PORTFOLIO
TABLE 068. ALLTECH INC.: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 068. CHAROEN POPKHAND FOODS: SNAPSHOT
TABLE 069. CHAROEN POPKHAND FOODS: BUSINESS PERFORMANCE
TABLE 070. CHAROEN POPKHAND FOODS: PRODUCT PORTFOLIO
TABLE 071. CHAROEN POPKHAND FOODS: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 071. ASSOCIATED BRITISH FOOD PLC.: SNAPSHOT
TABLE 072. ASSOCIATED BRITISH FOOD PLC.: BUSINESS PERFORMANCE
TABLE 073. ASSOCIATED BRITISH FOOD PLC.: PRODUCT PORTFOLIO
TABLE 074. ASSOCIATED BRITISH FOOD PLC.: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 074. OTHER MAJOR PLAYERS: SNAPSHOT
TABLE 075. OTHER MAJOR PLAYERS: BUSINESS PERFORMANCE
TABLE 076. OTHER MAJOR PLAYERS: PRODUCT PORTFOLIO
TABLE 077. OTHER MAJOR PLAYERS: KEY STRATEGIC MOVES AND DEVELOPMENTS

LIST OF FIGURES

FIGURE 001. YEARS CONSIDERED FOR ANALYSIS
FIGURE 002. SCOPE OF THE STUDY
FIGURE 003. SWINE FEED MARKET OVERVIEW BY REGIONS
FIGURE 004. PORTER'S FIVE FORCES ANALYSIS
FIGURE 005. BARGAINING POWER OF SUPPLIERS
FIGURE 006. COMPETITIVE RIVALRYFIGURE 007. THREAT OF NEW ENTRANTS
FIGURE 008. THREAT OF SUBSTITUTES
FIGURE 009. VALUE CHAIN ANALYSIS
FIGURE 010. PESTLE ANALYSIS
FIGURE 011. SWINE FEED MARKET OVERVIEW BY TYPE
FIGURE 012. STARTER MARKET OVERVIEW (2016-2028)
FIGURE 013. GROWER MARKET OVERVIEW (2016-2028)
FIGURE 014. SOW MARKET OVERVIEW (2016-2028)
FIGURE 015. OTHERS MARKET OVERVIEW (2016-2028)
FIGURE 016. SWINE FEED MARKET OVERVIEW BY ADDITIVE
FIGURE 017. ANTIBIOTICS MARKET OVERVIEW (2016-2028)
FIGURE 018. ANTIOXIDANTS MARKET OVERVIEW (2016-2028)
FIGURE 019. AMINO ACIDS MARKET OVERVIEW (2016-2028)
FIGURE 020. VITAMINS MARKET OVERVIEW (2016-2028)
FIGURE 021. OTHERS MARKET OVERVIEW (2016-2028)
FIGURE 022. SWINE FEED MARKET OVERVIEW BY INGREDIENTS
FIGURE 023. CEREAL MARKET OVERVIEW (2016-2028)
FIGURE 024. OILSEED MEAL MARKET OVERVIEW (2016-2028)
FIGURE 025. OIL MARKET OVERVIEW (2016-2028)
FIGURE 026. MOLASSES MARKET OVERVIEW (2016-2028)
FIGURE 027. OTHERS MARKET OVERVIEW (2016-2028)
FIGURE 028. NORTH AMERICA SWINE FEED MARKET OVERVIEW BY COUNTRY (2016-2028)
FIGURE 029. EUROPE SWINE FEED MARKET OVERVIEW BY COUNTRY (2016-2028)
FIGURE 030. ASIA PACIFIC SWINE FEED MARKET OVERVIEW BY COUNTRY (2016-2028)
FIGURE 031. MIDDLE EAST & AFRICA SWINE FEED MARKET OVERVIEW BY COUNTRY (2016-2028)
FIGURE 032. SOUTH AMERICA SWINE FEED MARKET OVERVIEW BY COUNTRY (2016-2028)