Plant-Based Pasta Market Synopsis

Plant-Based Pasta Market Size is Valued at USD 194.73 Million in 2023, and is Projected to Reach USD 355.02 Million by 2032, Growing at a CAGR of 6.90% From 2024-2032.

The plant-based pasta market is a sub-section of the food industry that deals with pasta products produced in plant form from sources like grains, legumes and vegetable among others. It also targets consumers in search of innovative better for you, better for the planet, and better for everyone food products. This is because health consciousness, consideration for the environment, and product diversification through the use of products such as lentils and chickpeas besides the already more established soy products and animal growth are influencing the market and the shifting trend of diet systems represented by vegan and vegetarian people. Market expansion is also due to the retail spread and calls for people to embrace other plant-based pasta products barely highlighted before.

• One of the primary reasons for the expansion of the plant-based pasta market is the conscious change in consumer habits with regard to the types of food they consume or the processes used to produce them. This, coupled with heightened awareness of the health effects of foods consumed around the world, consumers are shifting towards plant-based diets as they have been believed to have health benefits which include low cholesterol levels and decreasing incidences of health complications such as heart diseases and diabetes among others.
• This trend can be also attributed to increased environmental consciousness, as diets based on plants are considered to be free of a significant negative impact on environment compared to diets based on animal products. Another factor is that the creation of new and constant extension of product in the plant-based pasta market. Current advancements show producers making pasta products with non-traditional raw materials such as lentils, chickpeas, quinoa, and even a variety of vegetables. These alternatives are not only related strictly to lifestyles and diets but also include various textures and flavors that are more familiar to the wider audience of consumers. The growth in availability of plant-based pasta across various retail outlets, operational supermarkets, health food shops and online stores also contributes towards market accessibility thus boosting the market. The trends indicate that there shall be a growth in demand of healthy green foods and thus the market for plant-based pasta shall rise in in the future years.

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Plant-Based Pasta Market Trend Analysis

Pasta Goes Green, Exploring the Global Shift Towards Plant-Based Options

• The market for plant-based pasta is still in a strong growth phase at the present time due to the trend towards increasing the consumption of products with minimal levels of harm to the organism and the environment. Of these factors, the prime reason that is propelling the growth of these market is the growing awareness of the health benefits of consuming plant-based foods over animal products: reduced cholesterol, higher amount of nutrients. Consumers have also become more worried about the environmental impacts they have on their food choices, making them prefer foods that are plant-based since they have a reduced impact on the environment than the traditional Italian pasta made from wheat or eggs.
• Furthermore, there is an increase in product novelty, or increased innovation in the plant-based pasta market. Companies are introducing Pro-lenses such as lens lentil, chickpea, quinoa, and vegetables to come up with diverse pasta products to suit a variety of consumer needs. This innovation is not only diversifying product offering but also integrating a new group of customers: vegans and vegetarians or even flexitarians. Indeed, store location and access, taste, nutritional value, and the environment will continue to create a positive market and growth outlook in the subsequent years.

Green and Growing, The Market Dynamics of Plant-Based Pasta

• New Plant-based pasta market is a lucrative segment because of growing changes in consumers’ lifestyle as a result of health and environment friendly products. Since people are reducing their intake of animal products as a result of increased awareness of the heart’s health, there is an increased demand of pasta substitute products that are nutritious but not unpalatable. This is so due to the growing awareness on the effects of foods on the environment through factors such as carbon footprint, which in turn makes the consumers go for foods that reflect their ideals in this area of sustainable living.
• In addition, the market is progressive and offers great potential fro innovations and expanding the product portfolio. Seeds and pulses such as lentils, chickpeas, and quinoa are being used by the manufacturers of pasta with the intention of satisfying both vegetarians and vegans as well as the people who are conscious with their health and are willing to take more plant-based meals as part of their diet. A product today has a wider access to market and customer, store-bound pasta products are now found in supermarkets along with vegan stores, and even e-stores to name a few.

Plant-Based Pasta Market Segment Analysis:

Plant-Based Pasta Market Segmented on the basis of type, Category, Source, and Sales Channel.

By Type, Penne segment is expected to dominate the market during the forecast period

• Thus, the range of plant-based pasta products is quite vast and it targets various segments of consumers with different preferences. These include such usual pasta types as penne pasta, spaghetti, and elbows which have not been changed with regard to the recipes containing plant products without affecting their texture or taste. Semi-moons of squarao sheets are filled with vegetables and cheese for better realization of plant based stuffings; ravioli, tortellini, etc., are some examples. Apart from these classics, the market pioneers are free to explore other novel plant-based pasta types to meet all the cooking and consuming requirements possible. This variety shows that the market is focused on producing healthy and sustainable products which are acceptable by all the sections of the population.

By Source, Wheat segment held the largest share in 2024

• There are many types of pasta that are derived from different plants to satisfy various grain products requirements. Some examples are the products based on wheat flour as familiar textures and flavors are the key factors in plant-based diets. The chickpea or lentil pastas contain more protein quantities besides being gluten-free, which meets the demand by clients with dietary concerns.
• Rice and oats give the market non-gluten choices which have different surface, and other creativeness also add into the pasta diversification so that there are plenty of plant-based pasta which could fulfil the need of people with different nutritional requirement and different taste preference. Variety in this market tells a lot on market’s focus to promoting and providing quality products that are sustainable for human consumption and are capable of catering for diversified dietary needs.

Plant-Based Pasta Market Regional Insights:

North America is Expected to Dominate the Market Over the Forecast period

• North America is one of the fastest-growing regions with the acceptance rate of plant-based pasta due to the change in consumer inclination towards healthy and eco-friendly products. Rising knowledge on how plant-base products contribute to better health standards than animals’ products for instance; low cholesterol, high fiber, and good cholesterol levels are some of the factors that have boosted the demand for plant-based pasta products. In addition, there has been a high value placed on environmental conservation hence, consumers are preferring products that have undergoing lesser carbonization hence augmenting the market.
• Majors in the North American market is diversifying their products with many types of plant-based pasta made from some food such as beans, legumes and whole grains. It is not only targeting the increasing vegan and vegetarian consumers but other normal consumers who want to include plant-based food on their diets. Access and appreciation through supermarket, specialty store and online purchase are helping to drive the sales and reach of plant-based pasta across the region.
• The North American plant-based pasta market is also forecasted to experience growth in the duration to come due to, increasing inclination toward healthier diet miscellaneous to plant-based pasta The advancements in producing and marketing effective and healthy plant-based pasta in North America.

Active Key Players in the Plant-Based Pasta Market

• Barilla Group (Italy)
• De Cecco (Italy)
• Colavita (Italy)
• Bionaturae LLC(USA)
• Rummo (Italy)
• Nuovo Pasta (USA)
• The Only Bean (USA)
• General Mills, Inc (USA)
• Nestlé (Switzerland)
• Garofalo (Italy)
• Banza LLC (USA)
• Seggiano ltd (UK)
• Others

1. INTRODUCTION
   1. RESEARCH OBJECTIVES
   2. RESEARCH METHODOLOGY
   3. RESEARCH PROCESS
   4. SCOPE AND COVERAGE
      1. Market Definition
      2. Key Questions Answered
   5. MARKET SEGMENTATION
2. EXECUTIVE SUMMARY
3. MARKET OVERVIEW
4. GROWTH OPPORTUNITIES BY SEGMENT
5. MARKET LANDSCAPE
   1. PORTER’S FIVE FORCES ANALYSIS
      1. Bargaining Power of Supplier
      2. Threat Of New Entrants
      3. Threat Of Substitutes
      4. Competitive Rivalry
      5. Bargaining Power Among Buyers
   2. INDUSTRY VALUE CHAIN ANALYSIS
   3. MARKET DYNAMICS
      1. Drivers
      2. Restraints
      3. Opportunities
      4. Challenges
   4. MARKET TREND ANALYSIS
   5. REGULATORY LANDSCAPE
   6. PESTLE ANALYSIS
   7. PRICE TREND ANALYSIS
   8. PATENT ANALYSIS
   9. TECHNOLOGY EVALUATION
   10. MARKET IMPACT OF THE RUSSIA-UKRAINE WAR
       1. Geopolitical Market Disruptions
       2. Supply Chain Disruptions
       3. Instability in Emerging Markets
   11. ECOSYSTEM
6. PLANT-BASED PASTA MARKET BY TYPE (2017-2032)
   1. PLANT-BASED PASTA MARKET SNAPSHOT AND GROWTH ENGINE
   2. MARKET OVERVIEW
   3. PENNE
      1. Introduction And Market Overview
      2. Historic And Forecasted Market Size in Value (2017-2032F)
      3. Historic And Forecasted Market Size in Volume (2017-2032F)
      4. Key Market Trends, Growth Factors and Opportunities
      5. Geographic Segmentation Analysis
   4. SPAGHETTI
   5.  ELBOWS
   6. FILLED PASTA
7. PLANT-BASED PASTA MARKET BY CATEGORY (2017-2032)
   1. PLANT-BASED PASTA MARKET SNAPSHOT AND GROWTH ENGINE
   2. MARKET OVERVIEW
   3. ORGANIC
      1. Introduction And Market Overview
      2. Historic And Forecasted Market Size in Value (2017-2032F)
      3. Historic And Forecasted Market Size in Volume (2017-2032F)
      4. Key Market Trends, Growth Factors And Opportunities
      5. Geographic Segmentation Analysis
   4. REGULAR
8. PLANT-BASED PASTA MARKET BY SOURCE (2017-2032)
   1. PLANT-BASED PASTA MARKET SNAPSHOT AND GROWTH ENGINE
   2. MARKET OVERVIEW
   3. WHEAT
      1. Introduction And Market Overview
      2. Historic And Forecasted Market Size in Value (2017-2032F)
      3. Historic And Forecasted Market Size in Volume (2017-2032F)
      4. Key Market Trends, Growth Factors And Opportunities
      5. Geographic Segmentation Analysis
   4. LEGUMES
   5. BUCKWHEAT
   6. OATS
9. PLANT-BASED PASTA MARKET BY SALES CHANNEL(2017-2032)
   1. PLANT-BASED PASTA MARKET SNAPSHOT AND GROWTH ENGINE
   2. MARKET OVERVIEW
   3. GROCERY STORES
      1. Introduction And Market Overview
      2. Historic And Forecasted Market Size in Value (2017-2032F)
      3. Historic And Forecasted Market Size in Volume (2017-2032F)
      4. Key Market Trends, Growth Factors And Opportunities
      5. Geographic Segmentation Analysis
   4. SPECIALTY STORES
   5. ONLINE STORES
10. COMPANY PROFILES AND COMPETITIVE ANALYSIS
    1. COMPETITIVE LANDSCAPE
       1. Competitive Benchmarking
       2. Plant-Based Pasta Market Share By Manufacturer (2023)
       3. Industry BCG Matrix
       4. Heat Map Analysis
       5. Mergers & Acquisitions
    2. BARILLA GROUP (ITALY)
       1. Company Overview
       2. Key Executives
       3. Company Snapshot
       4. Role of the Company in the Market
       5. Sustainability and Social Responsibility
       6. Operating Business Segments
       7. Product Portfolio
       8. Business Performance (Production Volume, Sales Volume, Sales Margin, Production Capacity, Capacity Utilization Rate)
       9. Key Strategic Moves And Recent Developments
       10. SWOT Analysis
    3. DE CECCO (ITALY)
    4. COLAVITA (ITALY)
    5. BIONATURAE LLC(USA)
    6. RUMMO (ITALY)
    7. NUOVO PASTA (USA)
    8. THE ONLY BEAN (USA)
    9. GENERAL MILLS, INC (USA)
    10. NESTLÉ (SWITZERLAND)
    11. GAROFALO (ITALY)
    12. BANZA LLC (USA)
    13. SEGGIANO LTD (UK)
11. GLOBAL PLANT-BASED PASTA MARKET BY REGION
    1. OVERVIEW
    2. NORTH AMERICA
       1. Key Market Trends, Growth Factors And Opportunities
       2. Key Manufacturers
       3. Historic And Forecasted Market Size By TYPE
       4. Historic And Forecasted Market Size By Category
       5. Historic And Forecasted Market Size By Source
       6. Historic And Forecasted Market Size By Sales Channel
       7. Historic And Forecasted Market Size By Country
          1. USA
          2. Canada
          3. Mexico
    3. EASTERN EUROPE
       1. Key Market Trends, Growth Factors And Opportunities
       2. Key Manufacturers
       3. Historic And Forecasted Market Size By Segments
       4. Historic And Forecasted Market Size By Country
          1. Russia
          2. Bulgaria
          3. The Czech Republic
          4. Hungary
          5. Poland
          6. Romania
          7. Rest Of Eastern Europe
    4. WESTERN EUROPE
       1. Key Market Trends, Growth Factors And Opportunities
       2. Key Manufacturers
       3. Historic And Forecasted Market Size By Segments
       4. Historic And Forecasted Market Size By Country
          1. Germany
          2. United Kingdom
          3. France
          4. The Netherlands
          5. Italy
          6. Spain
          7. Rest Of Western Europe
    5. ASIA PACIFIC
       1. Key Market Trends, Growth Factors And Opportunities
       2. Key Manufacturers
       3. Historic And Forecasted Market Size By Segments
       4. Historic And Forecasted Market Size By Country
          1. China
          2. India
          3. Japan
          4. South Korea
          5. Malaysia
          6. Thailand
          7. Vietnam
          8. The Philippines
          9. Australia
          10. New-Zealand
          11. Rest Of APAC
    6. MIDDLE EAST & AFRICA
       1. Key Market Trends, Growth Factors And Opportunities
       2. Key Manufacturers
       3. Historic And Forecasted Market Size By Segments
       4. Historic And Forecasted Market Size By Country
          1. Turkey
          2. Bahrain
          3. Kuwait
          4. Saudi Arabia
          5. Qatar
          6. UAE
          7. Israel
          8. South Africa
    7. SOUTH AMERICA
       1. Key Market Trends, Growth Factors And Opportunities
       2. Key Manufacturers
       3. Historic And Forecasted Market Size By Segments
       4. Historic And Forecasted Market Size By Country
          1. Brazil
          2. Argentina
          3. Rest of South America
12. INVESTMENT ANALYSIS
13. ANALYST VIEWPOINT AND CONCLUSION
    1. Recommendations and Concluding Analysis
    2. Potential Market Strategies
       1. 1. Thailand
          2. Vietnam
          3. The Philippines
          4. Australia
          5. New-Zealand
          6. Rest Of APAC
    3. MIDDLE EAST & AFRICA
       1. Key Market Trends, Growth Factors And Opportunities
       2. Key Manufacturers
       3. Historic And Forecasted Market Size By Segments
       4. Historic And Forecasted Market Size By Country
          1. Turkey
          2. Bahrain
          3. Kuwait
          4. Saudi Arabia
          5. Qatar
          6. UAE
          7. Israel
          8. South Africa
    4. SOUTH AMERICA
       1. Key Market Trends, Growth Factors And Opportunities
       2. Key Manufacturers
       3. Historic And Forecasted Market Size By Segments
       4. Historic And Forecasted Market Size By Country
          1. Brazil
          2. Argentina
          3. Rest of South America
14. INVESTMENT ANALYSIS
15. ANALYST VIEWPOINT AND CONCLUSION
    1. Recommendations and Concluding Analysis
    2. Potential Market Strategies

LIST OF TABLES

TABLE 001. EXECUTIVE SUMMARY
TABLE 002. PLANT-BASED PASTA MARKET BARGAINING POWER OF SUPPLIERS
TABLE 003. PLANT-BASED PASTA MARKET BARGAINING POWER OF CUSTOMERS
TABLE 004. PLANT-BASED PASTA MARKET COMPETITIVE RIVALRY
TABLE 005. PLANT-BASED PASTA MARKET THREAT OF NEW ENTRANTS
TABLE 006. PLANT-BASED PASTA MARKET THREAT OF SUBSTITUTES
TABLE 007. PLANT-BASED PASTA MARKET BY TYPE
TABLE 008. PENNE MARKET OVERVIEW (2016-2028)
TABLE 009. SPAGHETTI MARKET OVERVIEW (2016-2028)
TABLE 010. ELBOWS MARKET OVERVIEW (2016-2028)
TABLE 011. FILLED PASTA MARKET OVERVIEW (2016-2028)
TABLE 012. OTHERS MARKET OVERVIEW (2016-2028)
TABLE 013. PLANT-BASED PASTA MARKET BY CATEGORY
TABLE 014. ORGANIC MARKET OVERVIEW (2016-2028)
TABLE 015. REGULAR MARKET OVERVIEW (2016-2028)
TABLE 016. PLANT-BASED PASTA MARKET BY SOURCE
TABLE 017. WHEAT MARKET OVERVIEW (2016-2028)
TABLE 018. LEGUMES MARKET OVERVIEW (2016-2028)
TABLE 019. BUCKWHEAT MARKET OVERVIEW (2016-2028)
TABLE 020. OATS MARKET OVERVIEW (2016-2028)
TABLE 021. OTHERS MARKET OVERVIEW (2016-2028)
TABLE 022. PLANT-BASED PASTA MARKET BY SALES CHANNEL
TABLE 023. GROCERY STORES MARKET OVERVIEW (2016-2028)
TABLE 024. SPECIALTY STORES MARKET OVERVIEW (2016-2028)
TABLE 025. ONLINE STORES MARKET OVERVIEW (2016-2028)
TABLE 026. OTHERS MARKET OVERVIEW (2016-2028)
TABLE 027. NORTH AMERICA PLANT-BASED PASTA MARKET, BY TYPE (2016-2028)
TABLE 028. NORTH AMERICA PLANT-BASED PASTA MARKET, BY CATEGORY (2016-2028)
TABLE 029. NORTH AMERICA PLANT-BASED PASTA MARKET, BY SOURCE (2016-2028)
TABLE 030. NORTH AMERICA PLANT-BASED PASTA MARKET, BY SALES CHANNEL (2016-2028)
TABLE 031. N PLANT-BASED PASTA MARKET, BY COUNTRY (2016-2028)
TABLE 032. EUROPE PLANT-BASED PASTA MARKET, BY TYPE (2016-2028)
TABLE 033. EUROPE PLANT-BASED PASTA MARKET, BY CATEGORY (2016-2028)
TABLE 034. EUROPE PLANT-BASED PASTA MARKET, BY SOURCE (2016-2028)
TABLE 035. EUROPE PLANT-BASED PASTA MARKET, BY SALES CHANNEL (2016-2028)
TABLE 036. PLANT-BASED PASTA MARKET, BY COUNTRY (2016-2028)
TABLE 037. ASIA PACIFIC PLANT-BASED PASTA MARKET, BY TYPE (2016-2028)
TABLE 038. ASIA PACIFIC PLANT-BASED PASTA MARKET, BY CATEGORY (2016-2028)
TABLE 039. ASIA PACIFIC PLANT-BASED PASTA MARKET, BY SOURCE (2016-2028)
TABLE 040. ASIA PACIFIC PLANT-BASED PASTA MARKET, BY SALES CHANNEL (2016-2028)
TABLE 041. PLANT-BASED PASTA MARKET, BY COUNTRY (2016-2028)
TABLE 042. MIDDLE EAST & AFRICA PLANT-BASED PASTA MARKET, BY TYPE (2016-2028)
TABLE 043. MIDDLE EAST & AFRICA PLANT-BASED PASTA MARKET, BY CATEGORY (2016-2028)
TABLE 044. MIDDLE EAST & AFRICA PLANT-BASED PASTA MARKET, BY SOURCE (2016-2028)
TABLE 045. MIDDLE EAST & AFRICA PLANT-BASED PASTA MARKET, BY SALES CHANNEL (2016-2028)
TABLE 046. PLANT-BASED PASTA MARKET, BY COUNTRY (2016-2028)
TABLE 047. SOUTH AMERICA PLANT-BASED PASTA MARKET, BY TYPE (2016-2028)
TABLE 048. SOUTH AMERICA PLANT-BASED PASTA MARKET, BY CATEGORY (2016-2028)
TABLE 049. SOUTH AMERICA PLANT-BASED PASTA MARKET, BY SOURCE (2016-2028)
TABLE 050. SOUTH AMERICA PLANT-BASED PASTA MARKET, BY SALES CHANNEL (2016-2028)
TABLE 051. PLANT-BASED PASTA MARKET, BY COUNTRY (2016-2028)
TABLE 052. BARILLA GROUP (ITALY): SNAPSHOT
TABLE 053. BARILLA GROUP (ITALY): BUSINESS PERFORMANCE
TABLE 054. BARILLA GROUP (ITALY): PRODUCT PORTFOLIO
TABLE 055. BARILLA GROUP (ITALY): KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 055. DE CECCO (ITALY): SNAPSHOT
TABLE 056. DE CECCO (ITALY): BUSINESS PERFORMANCE
TABLE 057. DE CECCO (ITALY): PRODUCT PORTFOLIO
TABLE 058. DE CECCO (ITALY): KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 058. COLAVITA (ITALY): SNAPSHOT
TABLE 059. COLAVITA (ITALY): BUSINESS PERFORMANCE
TABLE 060. COLAVITA (ITALY): PRODUCT PORTFOLIO
TABLE 061. COLAVITA (ITALY): KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 061. BIONATURAE LLC. (USA): SNAPSHOT
TABLE 062. BIONATURAE LLC. (USA): BUSINESS PERFORMANCE
TABLE 063. BIONATURAE LLC. (USA): PRODUCT PORTFOLIO
TABLE 064. BIONATURAE LLC. (USA): KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 064. RUMMO (ITALY): SNAPSHOT
TABLE 065. RUMMO (ITALY): BUSINESS PERFORMANCE
TABLE 066. RUMMO (ITALY): PRODUCT PORTFOLIO
TABLE 067. RUMMO (ITALY): KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 067. NUOVO PASTA (USA): SNAPSHOT
TABLE 068. NUOVO PASTA (USA): BUSINESS PERFORMANCE
TABLE 069. NUOVO PASTA (USA): PRODUCT PORTFOLIO
TABLE 070. NUOVO PASTA (USA): KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 070. THE ONLY BEAN (USA): SNAPSHOT
TABLE 071. THE ONLY BEAN (USA): BUSINESS PERFORMANCE
TABLE 072. THE ONLY BEAN (USA): PRODUCT PORTFOLIO
TABLE 073. THE ONLY BEAN (USA): KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 073. GENERAL MILLS: SNAPSHOT
TABLE 074. GENERAL MILLS: BUSINESS PERFORMANCE
TABLE 075. GENERAL MILLS: PRODUCT PORTFOLIO
TABLE 076. GENERAL MILLS: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 076. INC (USA): SNAPSHOT
TABLE 077. INC (USA): BUSINESS PERFORMANCE
TABLE 078. INC (USA): PRODUCT PORTFOLIO
TABLE 079. INC (USA): KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 079. NESTLÉ (SWITZERLAND): SNAPSHOT
TABLE 080. NESTLÉ (SWITZERLAND): BUSINESS PERFORMANCE
TABLE 081. NESTLÉ (SWITZERLAND): PRODUCT PORTFOLIO
TABLE 082. NESTLÉ (SWITZERLAND): KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 082. GAROFALO (ITALY): SNAPSHOT
TABLE 083. GAROFALO (ITALY): BUSINESS PERFORMANCE
TABLE 084. GAROFALO (ITALY): PRODUCT PORTFOLIO
TABLE 085. GAROFALO (ITALY): KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 085. BANZA LLC (USA): SNAPSHOT
TABLE 086. BANZA LLC (USA): BUSINESS PERFORMANCE
TABLE 087. BANZA LLC (USA): PRODUCT PORTFOLIO
TABLE 088. BANZA LLC (USA): KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 088. SEGGIANO LTD. (UK): SNAPSHOT
TABLE 089. SEGGIANO LTD. (UK): BUSINESS PERFORMANCE
TABLE 090. SEGGIANO LTD. (UK): PRODUCT PORTFOLIO
TABLE 091. SEGGIANO LTD. (UK): KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 091. OTHER MAJOR PLAYERS: SNAPSHOT
TABLE 092. OTHER MAJOR PLAYERS: BUSINESS PERFORMANCE
TABLE 093. OTHER MAJOR PLAYERS: PRODUCT PORTFOLIO
TABLE 094. OTHER MAJOR PLAYERS: KEY STRATEGIC MOVES AND DEVELOPMENTS

LIST OF FIGURES

FIGURE 001. YEARS CONSIDERED FOR ANALYSIS
FIGURE 002. SCOPE OF THE STUDY
FIGURE 003. PLANT-BASED PASTA MARKET OVERVIEW BY REGIONS
FIGURE 004. PORTER'S FIVE FORCES ANALYSIS
FIGURE 005. BARGAINING POWER OF SUPPLIERS
FIGURE 006. COMPETITIVE RIVALRYFIGURE 007. THREAT OF NEW ENTRANTS
FIGURE 008. THREAT OF SUBSTITUTES
FIGURE 009. VALUE CHAIN ANALYSIS
FIGURE 010. PESTLE ANALYSIS
FIGURE 011. PLANT-BASED PASTA MARKET OVERVIEW BY TYPE
FIGURE 012. PENNE MARKET OVERVIEW (2016-2028)
FIGURE 013. SPAGHETTI MARKET OVERVIEW (2016-2028)
FIGURE 014. ELBOWS MARKET OVERVIEW (2016-2028)
FIGURE 015. FILLED PASTA MARKET OVERVIEW (2016-2028)
FIGURE 016. OTHERS MARKET OVERVIEW (2016-2028)
FIGURE 017. PLANT-BASED PASTA MARKET OVERVIEW BY CATEGORY
FIGURE 018. ORGANIC MARKET OVERVIEW (2016-2028)
FIGURE 019. REGULAR MARKET OVERVIEW (2016-2028)
FIGURE 020. PLANT-BASED PASTA MARKET OVERVIEW BY SOURCE
FIGURE 021. WHEAT MARKET OVERVIEW (2016-2028)
FIGURE 022. LEGUMES MARKET OVERVIEW (2016-2028)
FIGURE 023. BUCKWHEAT MARKET OVERVIEW (2016-2028)
FIGURE 024. OATS MARKET OVERVIEW (2016-2028)
FIGURE 025. OTHERS MARKET OVERVIEW (2016-2028)
FIGURE 026. PLANT-BASED PASTA MARKET OVERVIEW BY SALES CHANNEL
FIGURE 027. GROCERY STORES MARKET OVERVIEW (2016-2028)
FIGURE 028. SPECIALTY STORES MARKET OVERVIEW (2016-2028)
FIGURE 029. ONLINE STORES MARKET OVERVIEW (2016-2028)
FIGURE 030. OTHERS MARKET OVERVIEW (2016-2028)
FIGURE 031. NORTH AMERICA PLANT-BASED PASTA MARKET OVERVIEW BY COUNTRY (2016-2028)
FIGURE 032. EUROPE PLANT-BASED PASTA MARKET OVERVIEW BY COUNTRY (2016-2028)
FIGURE 033. ASIA PACIFIC PLANT-BASED PASTA MARKET OVERVIEW BY COUNTRY (2016-2028)
FIGURE 034. MIDDLE EAST & AFRICA PLANT-BASED PASTA MARKET OVERVIEW BY COUNTRY (2016-2028)
FIGURE 035. SOUTH AMERICA PLANT-BASED PASTA MARKET OVERVIEW BY COUNTRY (2016-2028)