Millet-Based Packaged Food Market Synopsis

Millet-Based Packaged Food Market Size is Valued at USD 43.51 Million in 2024, and is Projected to Reach USD 104.30 Million by 2032, Growing at a CAGR of 10.20% From 2024-2032.

The Millet-Based Packaged Food Market is interpreted as a group of products of the food industry dealing with packaged foods containing pearl, finger, and foxtail millet. This market involves many companies dealing with flour, snacks, cereals, pasta, beverages, ready meals, and snacks. They serve the different needs of the consumer through different ways of distribution such as supermarkets, online stores, and specialty stores. Fueled by the emerging trends in gluten-free, high protein, and nutrient-dense foods, the business of specialty seeds is advancing in international markets, particularly in North America, Europe, and Asia-Pacific.

• The key factor in the decision of the Millet Packaged Food Market is the rising fitness agendas seen in customers. As people became aware of the nutritive value and health value of millets including fiber-rich, low glycemic index, along nutrients rich many people have started including millets in their foods. This trend is further backed by increasing cases of health complications associated with modern diets such as diabetes and obesity encouraging the consumption of healthier foods with higher nutrients density. The market is additionally driven by gluten-free and high proteins foods since millet indeed serves the purpose for people who prefer such meals.
• Furthermore, growth in the market size has also been earn because of the offering of more variety in the samples and improvements in the other forms of distribution network. Manufacturing a diversified types of products with millet as the raw material such as biscuits, breakfast cereals and xperialized foods add consumer acceptability by covering convenience. The availability of internet purchase and specialty stores has subsequently put more pressure into integrating these products hence increasing the market sizes. Manufacturers’ attempt to create awareness of the uses or millets and the appliance of powdery packaging solutions also boosts the market.

Millet Based Packaged Food Market Trend Analysis

The Surge in Millet-Based Foods, Health Trends and Market Growth

• Among the various types of packaged millet foods, the most developed sector is caused by rising concerns of health and nutrition among consumers. Being one of the richest sources of protein, fiber, as well as some vital vitamins, millet is gradually displacing the traditional grains. This change is informed by increasing concern for health among the population and the need to obtain foods that are gluten free or that possess a low glycemic index. Also, with the growing concern towards natural and organic products the global market is advancing especially the millets market. Innovative products including milled gluten free snacks, cereals and ready to cook meals out of millet have also emerged, thus continuing to develop the attractiveness of the market.
• There are regional factors that are consolidating the change of the market as well. In Asia-Pacific region, millet has been consumed for many years and currently, there is increased demand due to the traditional foods’ craze. On the other hand, the consumption of millet-based foods in the western market is attributed on the new found health benefits and easy accessibility of marked millet products through online and niche stores. These trends will further help increase the market demand and growth, especially concerning easy and healthy packaged forms.

Exploring the Millet-Based Packaged Food Market, Trends, Opportunities, and Growth Potential

• The market of packaged millet food products can be considered a sure shot opportunity owing to the increasing awareness about healthier foods and gluten and wheat-free foods. Given the new knowledge that millet has rich nutritional value; Fiber content, protein and other essential elements, people are willing to use millets instead of regular grains. There is a new generation of vegetarians primarily because of the climate crisis, and the increasing need for convenience and functional foods. Since millets can be incorporated in food products besides flours and snacks to ready-to-eat meals, there is immense scope for developing newer products as per the changing consumption patterns of the customers.
•  Moreover, the opportunities of internet selling and the trends for the development of supermarkets and specific food stores contribute to the consideration of new options for the expansion of the target market. This increases the market accessibility as well as penetration of millet-based products through the various channels and therefore increase consumption rate among the population. Besides, due to less environmental impact as compared to other crops, governments and organizations are encouraging the production and consumption of millets. The fact that millet is mostly consumed by a healthy subgroup of the population with a higher purchasing capacity, along with the increasing funding in millet food products, the market for millet seems to have a great scope for growth and expansion in the coming years.

Millet Based Packaged Food Market Segment Analysis:

Millet Based Packaged Food Market Segmented on the basis of Millet type, Product Type, Packaging Type, and end-users.

By Millet Type, Pearl Millet segment is expected to dominate the market during the forecast period

• The millet-based packaged food market is segmented by millet type into several categories: Pearl millet is known as a rich protein and iron content food while Finger millet holds the features of calcium and antioxidant; Foxtail millet has high fiber content which is also helpful in blood sugar levels control; Barnyard millet is low glycemic index food along with nutritional richness; Kodo millet contains qualities which are good for digestion; and Little millet is good in mineral content with antioxidant benefits. One is nutritional and the other tends to the natural inclination consumers have towards certain forms of food products, which added to the variety of products in the market.

By Product Type, Millet Flour segment held the largest share in 2024

• The millet-based packaged food market is segmented by product type into several categories: Generally, there are six food categories that can be produced from millet: Millet Flour, which can be incorporated in baking as well as used in cooking as a healthier option to the normal flours; Millet Snacks that encompasses millet bars, millet chips and so on; Millet Cereals which is a very good source of breakfast since it contains fiber; Millet Pasta is good where a gluten free pasta is required; Millet-based beverages consisting of millet-based smooth Since the products represent different types, they meet consumers’ needs and tastes, thereby increasing the market size.

Millet Based Packaged Food Market Regional Insights:

Asia Pacific is Expected to Dominate the Market Over the Forecast period

• The Asia-Pacific market for millet-based packaged food is in its upward trend as people are getting more conscious about their health and shifting towards gluten-free products. The continent’s leading manufacturers include countries like India and China that have adopted quinoa from their original millet sources as human diets. Changing demography increases the demand for quick and quality food at certain geographies and newer applications of millet range from snack food, breakfast cereals to ready to eat meals. Moreover, the latter augment by the governmental programs encouraging production of millets owing to their nutritional and sustainability properties also contribute further to the market growth.
• The modern variants of retail formats and availability of millet-based products have leveraged favourably through online platforms in Asia-Pacific over the past few years. It can be observed in big cities, where consumers are looking for something new in the millet products according to modern trends. The increase in disposable income coupled with changes in lifestyle of individuals also fuels the market because people are willing to spend on superior and health-oriented food articles. In all, market for millet-based packaged foods has bright prospects for growth in the Asia-Pacific region caused by the traditional usage of millet products and new tendencies in nutrition habits.

Active Key Players in the Millet Based Packaged Food Market

• General Mills, Inc. (United States)
• Nestlé S.A. (Switzerland)
• The Kraft Heinz Company (United States)
• Hain Celestial Group, Inc. (United States)
• Suntory Holdings Limited (Japan)
• Cargill, Incorporated (United States)
• PepsiCo, Inc. (United States)
• Danone S.A. (France)
• Kellogg Company (United States)
• Hershey Co. (United States)
• Annam Group (India)
• Madhur Food Products (India)
• Sresta Natural Bioproducts Pvt. Ltd. (India)
• Jain Farm Fresh Foods Ltd. (India)
• Bajra India Ltd. (India)
• Others

Chapter 1: Introduction
 1.1 Scope and Coverage

Chapter 2:Executive Summary

Chapter 3: Market Landscape
 3.1 Market Dynamics
  3.1.1 Drivers
  3.1.2 Restraints
  3.1.3 Opportunities
  3.1.4 Challenges
 3.2 Market Trend Analysis
 3.3 PESTLE Analysis
 3.4 Porter's Five Forces Analysis
 3.5 Industry Value Chain Analysis
 3.6 Ecosystem
 3.7 Regulatory Landscape
 3.8 Price Trend Analysis
 3.9 Patent Analysis
 3.10 Technology Evolution
 3.11 Investment Pockets
 3.12 Import-Export Analysis

Chapter 4: Millet-Based Packaged Food Market by Millet Type
 4.1 Millet-Based Packaged Food Market Snapshot and Growth Engine
 4.2 Millet-Based Packaged Food Market Overview
 4.3 Pearl Millet
  4.3.1 Introduction and Market Overview
  4.3.2 Historic and Forecasted Market Size in Value USD and Volume Units (2017-2032F)
  4.3.3 Key Market Trends, Growth Factors and Opportunities
  4.3.4 Pearl Millet: Geographic Segmentation Analysis
 4.4 Finger Millet
  4.4.1 Introduction and Market Overview
  4.4.2 Historic and Forecasted Market Size in Value USD and Volume Units (2017-2032F)
  4.4.3 Key Market Trends, Growth Factors and Opportunities
  4.4.4 Finger Millet: Geographic Segmentation Analysis
 4.5 Foxtail Millet
  4.5.1 Introduction and Market Overview
  4.5.2 Historic and Forecasted Market Size in Value USD and Volume Units (2017-2032F)
  4.5.3 Key Market Trends, Growth Factors and Opportunities
  4.5.4 Foxtail Millet: Geographic Segmentation Analysis
 4.6 Barnyard Millet
  4.6.1 Introduction and Market Overview
  4.6.2 Historic and Forecasted Market Size in Value USD and Volume Units (2017-2032F)
  4.6.3 Key Market Trends, Growth Factors and Opportunities
  4.6.4 Barnyard Millet: Geographic Segmentation Analysis
 4.7 Kodo Millet
  4.7.1 Introduction and Market Overview
  4.7.2 Historic and Forecasted Market Size in Value USD and Volume Units (2017-2032F)
  4.7.3 Key Market Trends, Growth Factors and Opportunities
  4.7.4 Kodo Millet: Geographic Segmentation Analysis
 4.8 Little Millet
  4.8.1 Introduction and Market Overview
  4.8.2 Historic and Forecasted Market Size in Value USD and Volume Units (2017-2032F)
  4.8.3 Key Market Trends, Growth Factors and Opportunities
  4.8.4 Little Millet: Geographic Segmentation Analysis

Chapter 5: Millet-Based Packaged Food Market by Product Type
 5.1 Millet-Based Packaged Food Market Snapshot and Growth Engine
 5.2 Millet-Based Packaged Food Market Overview
 5.3 Millet Flour
  5.3.1 Introduction and Market Overview
  5.3.2 Historic and Forecasted Market Size in Value USD and Volume Units (2017-2032F)
  5.3.3 Key Market Trends, Growth Factors and Opportunities
  5.3.4 Millet Flour: Geographic Segmentation Analysis
 5.4 Millet Snacks
  5.4.1 Introduction and Market Overview
  5.4.2 Historic and Forecasted Market Size in Value USD and Volume Units (2017-2032F)
  5.4.3 Key Market Trends, Growth Factors and Opportunities
  5.4.4 Millet Snacks: Geographic Segmentation Analysis
 5.5 Millet Cereals
  5.5.1 Introduction and Market Overview
  5.5.2 Historic and Forecasted Market Size in Value USD and Volume Units (2017-2032F)
  5.5.3 Key Market Trends, Growth Factors and Opportunities
  5.5.4 Millet Cereals: Geographic Segmentation Analysis
 5.6 Millet Pasta
  5.6.1 Introduction and Market Overview
  5.6.2 Historic and Forecasted Market Size in Value USD and Volume Units (2017-2032F)
  5.6.3 Key Market Trends, Growth Factors and Opportunities
  5.6.4 Millet Pasta: Geographic Segmentation Analysis
 5.7 Millet-based Beverages
  5.7.1 Introduction and Market Overview
  5.7.2 Historic and Forecasted Market Size in Value USD and Volume Units (2017-2032F)
  5.7.3 Key Market Trends, Growth Factors and Opportunities
  5.7.4 Millet-based Beverages: Geographic Segmentation Analysis
 5.8 Millet-based Ready Meals
  5.8.1 Introduction and Market Overview
  5.8.2 Historic and Forecasted Market Size in Value USD and Volume Units (2017-2032F)
  5.8.3 Key Market Trends, Growth Factors and Opportunities
  5.8.4 Millet-based Ready Meals: Geographic Segmentation Analysis

Chapter 6: Millet-Based Packaged Food Market by Packaging Type
 6.1 Millet-Based Packaged Food Market Snapshot and Growth Engine
 6.2 Millet-Based Packaged Food Market Overview
 6.3 Bags
  6.3.1 Introduction and Market Overview
  6.3.2 Historic and Forecasted Market Size in Value USD and Volume Units (2017-2032F)
  6.3.3 Key Market Trends, Growth Factors and Opportunities
  6.3.4 Bags: Geographic Segmentation Analysis
 6.4 Boxes
  6.4.1 Introduction and Market Overview
  6.4.2 Historic and Forecasted Market Size in Value USD and Volume Units (2017-2032F)
  6.4.3 Key Market Trends, Growth Factors and Opportunities
  6.4.4 Boxes: Geographic Segmentation Analysis
 6.5 Cans
  6.5.1 Introduction and Market Overview
  6.5.2 Historic and Forecasted Market Size in Value USD and Volume Units (2017-2032F)
  6.5.3 Key Market Trends, Growth Factors and Opportunities
  6.5.4 Cans: Geographic Segmentation Analysis
 6.6 Pouches
  6.6.1 Introduction and Market Overview
  6.6.2 Historic and Forecasted Market Size in Value USD and Volume Units (2017-2032F)
  6.6.3 Key Market Trends, Growth Factors and Opportunities
  6.6.4 Pouches: Geographic Segmentation Analysis
 6.7 Jars
  6.7.1 Introduction and Market Overview
  6.7.2 Historic and Forecasted Market Size in Value USD and Volume Units (2017-2032F)
  6.7.3 Key Market Trends, Growth Factors and Opportunities
  6.7.4 Jars: Geographic Segmentation Analysis

Chapter 7: Millet-Based Packaged Food Market by End-User
 7.1 Millet-Based Packaged Food Market Snapshot and Growth Engine
 7.2 Millet-Based Packaged Food Market Overview
 7.3 Household
  7.3.1 Introduction and Market Overview
  7.3.2 Historic and Forecasted Market Size in Value USD and Volume Units (2017-2032F)
  7.3.3 Key Market Trends, Growth Factors and Opportunities
  7.3.4 Household: Geographic Segmentation Analysis
 7.4 Food Service Industry
  7.4.1 Introduction and Market Overview
  7.4.2 Historic and Forecasted Market Size in Value USD and Volume Units (2017-2032F)
  7.4.3 Key Market Trends, Growth Factors and Opportunities
  7.4.4 Food Service Industry: Geographic Segmentation Analysis
 7.5 Institutional
  7.5.1 Introduction and Market Overview
  7.5.2 Historic and Forecasted Market Size in Value USD and Volume Units (2017-2032F)
  7.5.3 Key Market Trends, Growth Factors and Opportunities
  7.5.4 Institutional: Geographic Segmentation Analysis

Chapter 8: Company Profiles and Competitive Analysis
 8.1 Competitive Landscape
  8.1.1 Competitive Benchmarking
  8.1.2 Millet-Based Packaged Food Market Share by Manufacturer (2023)
  8.1.3 Industry BCG Matrix
  8.1.4 Heat Map Analysis
  8.1.5 Mergers and Acquisitions
  
 8.2 GENERAL MILLS INC (UNITED STATES)
  8.2.1 Company Overview
  8.2.2 Key Executives
  8.2.3 Company Snapshot
  8.2.4 Role of the Company in the Market
  8.2.5 Sustainability and Social Responsibility
  8.2.6 Operating Business Segments
  8.2.7 Product Portfolio
  8.2.8 Business Performance
  8.2.9 Key Strategic Moves and Recent Developments
  8.2.10 SWOT Analysis
 8.3 NESTLÉ SA (SWITZERLAND)
 8.4 THE KRAFT HEINZ COMPANY (UNITED STATES)
 8.5 HAIN CELESTIAL GROUP INC (UNITED STATES)
 8.6 SUNTORY HOLDINGS LIMITED (JAPAN)
 8.7 CARGILL INCORPORATED (UNITED STATES)
 8.8 PEPSICO INC (UNITED STATES)
 8.9 DANONE SA (FRANCE)
 8.10 KELLOGG COMPANY (UNITED STATES)
 8.11 HERSHEY CO (UNITED STATES)
 8.12 ANNAM GROUP (INDIA)
 8.13 MADHUR FOOD PRODUCTS (INDIA)
 8.14 SRESTA NATURAL BIOPRODUCTS PVT LTD (INDIA)
 8.15 JAIN FARM FRESH FOODS LTD (INDIA)
 8.16 BAJRA INDIA LTD (INDIA)
 8.17 OTHERS

Chapter 9: Global Millet-Based Packaged Food Market By Region
 9.1 Overview
 9.2. North America Millet-Based Packaged Food Market
  9.2.1 Key Market Trends, Growth Factors and Opportunities
  9.2.2 Top Key Companies
  9.2.3 Historic and Forecasted Market Size by Segments
  9.2.4 Historic and Forecasted Market Size By Millet Type
   9.2.4.1 Pearl Millet
   9.2.4.2 Finger Millet
   9.2.4.3 Foxtail Millet
   9.2.4.4 Barnyard Millet
   9.2.4.5 Kodo Millet
   9.2.4.6 Little Millet
  9.2.5 Historic and Forecasted Market Size By Product Type
   9.2.5.1 Millet Flour
   9.2.5.2 Millet Snacks
   9.2.5.3 Millet Cereals
   9.2.5.4 Millet Pasta
   9.2.5.5 Millet-based Beverages
   9.2.5.6 Millet-based Ready Meals
  9.2.6 Historic and Forecasted Market Size By Packaging Type
   9.2.6.1 Bags
   9.2.6.2 Boxes
   9.2.6.3 Cans
   9.2.6.4 Pouches
   9.2.6.5 Jars
  9.2.7 Historic and Forecasted Market Size By End-User
   9.2.7.1 Household
   9.2.7.2 Food Service Industry
   9.2.7.3 Institutional
  9.2.8 Historic and Forecast Market Size by Country
   9.2.8.1 US
   9.2.8.2 Canada
   9.2.8.3 Mexico
 9.3. Eastern Europe Millet-Based Packaged Food Market
  9.3.1 Key Market Trends, Growth Factors and Opportunities
  9.3.2 Top Key Companies
  9.3.3 Historic and Forecasted Market Size by Segments
  9.3.4 Historic and Forecasted Market Size By Millet Type
   9.3.4.1 Pearl Millet
   9.3.4.2 Finger Millet
   9.3.4.3 Foxtail Millet
   9.3.4.4 Barnyard Millet
   9.3.4.5 Kodo Millet
   9.3.4.6 Little Millet
  9.3.5 Historic and Forecasted Market Size By Product Type
   9.3.5.1 Millet Flour
   9.3.5.2 Millet Snacks
   9.3.5.3 Millet Cereals
   9.3.5.4 Millet Pasta
   9.3.5.5 Millet-based Beverages
   9.3.5.6 Millet-based Ready Meals
  9.3.6 Historic and Forecasted Market Size By Packaging Type
   9.3.6.1 Bags
   9.3.6.2 Boxes
   9.3.6.3 Cans
   9.3.6.4 Pouches
   9.3.6.5 Jars
  9.3.7 Historic and Forecasted Market Size By End-User
   9.3.7.1 Household
   9.3.7.2 Food Service Industry
   9.3.7.3 Institutional
  9.3.8 Historic and Forecast Market Size by Country
   9.3.8.1 Bulgaria
   9.3.8.2 The Czech Republic
   9.3.8.3 Hungary
   9.3.8.4 Poland
   9.3.8.5 Romania
   9.3.8.6 Rest of Eastern Europe
 9.4. Western Europe Millet-Based Packaged Food Market
  9.4.1 Key Market Trends, Growth Factors and Opportunities
  9.4.2 Top Key Companies
  9.4.3 Historic and Forecasted Market Size by Segments
  9.4.4 Historic and Forecasted Market Size By Millet Type
   9.4.4.1 Pearl Millet
   9.4.4.2 Finger Millet
   9.4.4.3 Foxtail Millet
   9.4.4.4 Barnyard Millet
   9.4.4.5 Kodo Millet
   9.4.4.6 Little Millet
  9.4.5 Historic and Forecasted Market Size By Product Type
   9.4.5.1 Millet Flour
   9.4.5.2 Millet Snacks
   9.4.5.3 Millet Cereals
   9.4.5.4 Millet Pasta
   9.4.5.5 Millet-based Beverages
   9.4.5.6 Millet-based Ready Meals
  9.4.6 Historic and Forecasted Market Size By Packaging Type
   9.4.6.1 Bags
   9.4.6.2 Boxes
   9.4.6.3 Cans
   9.4.6.4 Pouches
   9.4.6.5 Jars
  9.4.7 Historic and Forecasted Market Size By End-User
   9.4.7.1 Household
   9.4.7.2 Food Service Industry
   9.4.7.3 Institutional
  9.4.8 Historic and Forecast Market Size by Country
   9.4.8.1 Germany
   9.4.8.2 UK
   9.4.8.3 France
   9.4.8.4 Netherlands
   9.4.8.5 Italy
   9.4.8.6 Russia
   9.4.8.7 Spain
   9.4.8.8 Rest of Western Europe
 9.5. Asia Pacific Millet-Based Packaged Food Market
  9.5.1 Key Market Trends, Growth Factors and Opportunities
  9.5.2 Top Key Companies
  9.5.3 Historic and Forecasted Market Size by Segments
  9.5.4 Historic and Forecasted Market Size By Millet Type
   9.5.4.1 Pearl Millet
   9.5.4.2 Finger Millet
   9.5.4.3 Foxtail Millet
   9.5.4.4 Barnyard Millet
   9.5.4.5 Kodo Millet
   9.5.4.6 Little Millet
  9.5.5 Historic and Forecasted Market Size By Product Type
   9.5.5.1 Millet Flour
   9.5.5.2 Millet Snacks
   9.5.5.3 Millet Cereals
   9.5.5.4 Millet Pasta
   9.5.5.5 Millet-based Beverages
   9.5.5.6 Millet-based Ready Meals
  9.5.6 Historic and Forecasted Market Size By Packaging Type
   9.5.6.1 Bags
   9.5.6.2 Boxes
   9.5.6.3 Cans
   9.5.6.4 Pouches
   9.5.6.5 Jars
  9.5.7 Historic and Forecasted Market Size By End-User
   9.5.7.1 Household
   9.5.7.2 Food Service Industry
   9.5.7.3 Institutional
  9.5.8 Historic and Forecast Market Size by Country
   9.5.8.1 China
   9.5.8.2 India
   9.5.8.3 Japan
   9.5.8.4 South Korea
   9.5.8.5 Malaysia
   9.5.8.6 Thailand
   9.5.8.7 Vietnam
   9.5.8.8 The Philippines
   9.5.8.9 Australia
   9.5.8.10 New Zealand
   9.5.8.11 Rest of APAC
 9.6. Middle East & Africa Millet-Based Packaged Food Market
  9.6.1 Key Market Trends, Growth Factors and Opportunities
  9.6.2 Top Key Companies
  9.6.3 Historic and Forecasted Market Size by Segments
  9.6.4 Historic and Forecasted Market Size By Millet Type
   9.6.4.1 Pearl Millet
   9.6.4.2 Finger Millet
   9.6.4.3 Foxtail Millet
   9.6.4.4 Barnyard Millet
   9.6.4.5 Kodo Millet
   9.6.4.6 Little Millet
  9.6.5 Historic and Forecasted Market Size By Product Type
   9.6.5.1 Millet Flour
   9.6.5.2 Millet Snacks
   9.6.5.3 Millet Cereals
   9.6.5.4 Millet Pasta
   9.6.5.5 Millet-based Beverages
   9.6.5.6 Millet-based Ready Meals
  9.6.6 Historic and Forecasted Market Size By Packaging Type
   9.6.6.1 Bags
   9.6.6.2 Boxes
   9.6.6.3 Cans
   9.6.6.4 Pouches
   9.6.6.5 Jars
  9.6.7 Historic and Forecasted Market Size By End-User
   9.6.7.1 Household
   9.6.7.2 Food Service Industry
   9.6.7.3 Institutional
  9.6.8 Historic and Forecast Market Size by Country
   9.6.8.1 Turkey
   9.6.8.2 Bahrain
   9.6.8.3 Kuwait
   9.6.8.4 Saudi Arabia
   9.6.8.5 Qatar
   9.6.8.6 UAE
   9.6.8.7 Israel
   9.6.8.8 South Africa
 9.7. South America Millet-Based Packaged Food Market
  9.7.1 Key Market Trends, Growth Factors and Opportunities
  9.7.2 Top Key Companies
  9.7.3 Historic and Forecasted Market Size by Segments
  9.7.4 Historic and Forecasted Market Size By Millet Type
   9.7.4.1 Pearl Millet
   9.7.4.2 Finger Millet
   9.7.4.3 Foxtail Millet
   9.7.4.4 Barnyard Millet
   9.7.4.5 Kodo Millet
   9.7.4.6 Little Millet
  9.7.5 Historic and Forecasted Market Size By Product Type
   9.7.5.1 Millet Flour
   9.7.5.2 Millet Snacks
   9.7.5.3 Millet Cereals
   9.7.5.4 Millet Pasta
   9.7.5.5 Millet-based Beverages
   9.7.5.6 Millet-based Ready Meals
  9.7.6 Historic and Forecasted Market Size By Packaging Type
   9.7.6.1 Bags
   9.7.6.2 Boxes
   9.7.6.3 Cans
   9.7.6.4 Pouches
   9.7.6.5 Jars
  9.7.7 Historic and Forecasted Market Size By End-User
   9.7.7.1 Household
   9.7.7.2 Food Service Industry
   9.7.7.3 Institutional
  9.7.8 Historic and Forecast Market Size by Country
   9.7.8.1 Brazil
   9.7.8.2 Argentina
   9.7.8.3 Rest of SA

Chapter 10 Analyst Viewpoint and Conclusion
10.1 Recommendations and Concluding Analysis
10.2 Potential Market Strategies

Chapter 11 Research Methodology
11.1 Research Process
11.2 Primary Research
11.3 Secondary Research