Cultured Meat Market Synopsis

Cultured Meat Market Size Was Valued at USD 168.21 Billion in 2022, and is Projected to Reach USD 555.28 Billion by 2030, Growing at a CAGR of 16.1% From 2023-2030.

Cultured meat referred to as 'clean meat' or 'slaughter-free meat' is gaining propulsion as start-ups continue to discover their latest lab-grown wares. Cultured meat, also called law-grown meat and it is cultivated by in vitro cell culture instead of slaughtering animals, in a controlled medium. It reproduces the aroma, taste, and texture of farmed meat.

• The cultured meat market, also known as lab-grown or cell-based meat, has emerged as a promising and innovative alternative to traditional animal agriculture. In recent years, advancements in cellular agriculture and biotechnology have paved the way for the production of meat products directly from animal cells, bypassing the need for traditional livestock farming.
• This market addresses concerns related to environmental sustainability, animal welfare, and resource efficiency. Cultured meat is produced by cultivating animal cells in controlled environments, leading to reduced greenhouse gas emissions, land use, and water consumption compared to conventional meat production. Additionally, it offers the potential to eliminate the ethical issues associated with traditional slaughter practices.
• Despite being in its early stages, the cultured meat market has gained significant attention from investors, researchers, and consumers alike. Several startups and established companies are actively working on developing scalable production methods and bringing cultured meat products to market.

Cultured Meat Market Trend Analysis

Increasing demand for substitutes of animal-based products

• The Cultured Meat Market is experiencing a surge in demand, primarily fuelled by the growing preference for substitutes to traditional animal-based products. This increasing demand is driven by various factors, including environmental concerns, ethical considerations, and health consciousness among consumers. Cultured meat, also known as lab-grown or cell-based meat, offers a sustainable and cruelty-free alternative to conventional animal farming.
• The environmental impact of traditional livestock farming, such as deforestation, greenhouse gas emissions, and water pollution, has led consumers to seek more sustainable options. Cultured meat production requires significantly fewer natural resources and generates lower greenhouse gas emissions, making it an appealing choice for environmentally conscious consumers.
• Moreover, the ethical concerns related to animal welfare and the desire to reduce reliance on industrial farming practices contribute to the rising popularity of cultured meat. As consumers become more aware of the ethical implications of conventional meat production, there is a growing shift towards embracing innovative and humane alternatives.

Rise in the number of R&D, and increase in the number of manufacturers creates an Opportunity

• The surge in research and development (R&D) efforts, coupled with a growing number of manufacturers, presents a significant opportunity for the Cultured Meat Market. As the global demand for sustainable and ethical food options rises, cultured meat emerges as a promising solution to address environmental concerns and animal welfare issues associated with traditional livestock farming.
• Increased R&D activities are driving innovation in the production processes of cultured meat, leading to improved efficiency, cost-effectiveness, and scalability. This innovation fosters the development of diverse cultured meat products, expanding consumer choices and catering to a broader market.
• The growing number of manufacturers entering the cultured meat industry contributes to market competitiveness and helps overcome scalability challenges. With more players involved, there is a potential for increased production capacities, driving down costs and making cultured meat more accessible to a wider consumer base.

Cultured Meat Market Segment Analysis:

Cultured Meat Market Segmented on the basis of Type, Production Technique, End-Use, Application.

By Source, the poultry segment is expected to dominate the market during the forecast period

• The poultry segment is poised to emerge as the dominant force in the Cultured Meat Market, driven by a convergence of factors that underscore its potential for widespread adoption. Pioneering advancements in cellular agriculture have paved the way for the efficient cultivation of poultry cells, offering a sustainable and ethical alternative to traditional meat production.
• Consumers' growing awareness of environmental concerns, animal welfare, and the desire for healthier food choices are propelling the demand for cultured poultry. This segment's dominance can be attributed to its ability to address key issues associated with conventional meat production, such as resource-intensive farming practices, greenhouse gas emissions, and ethical concerns.
• Technological breakthroughs and research investments have accelerated the development of cultured poultry products, ensuring their taste, texture, and nutritional profile closely resemble traditional meat. This enhances consumer acceptance and facilitates a smooth transition towards adopting cultured poultry.

By End-Use, the nuggets segment held the largest share of 56.8% in 2022

• In the Cultured Meat Market, the nuggets segment is poised to emerge as the dominant force by end-use. Consumer preferences and culinary trends are steering the demand for cultured meat products, with nuggets gaining substantial traction. These bite-sized, versatile pieces of cultured meat appeal to a wide demographic, from health-conscious individuals to those seeking sustainable and ethical food choices.
• Nuggets offer a familiar and convenient format, mimicking traditional meat products, making them an easy and seamless transition for consumers accustomed to conventional options. Their versatility in various cuisines and applications further enhances their popularity. Additionally, nuggets hold the potential to cater to diverse dietary requirements, contributing to their widespread acceptance.
• The growing awareness of environmental concerns associated with traditional meat production, coupled with an increasing global population, is propelling the demand for sustainable protein sources. Cultured meat, particularly in the form of nuggets, aligns with these evolving consumer preferences, driving its dominance in the market.

Cultured Meat Market Regional Insights:

Asia Pacific is Expected to Dominate the Market Over the Forecast period

• The Asia Pacific region is poised to emerge as a dominant force in the cultured meat market, fueled by a combination of factors that position it at the forefront of this burgeoning industry. With a rising population, increasing urbanization, and a growing middle class, there is a heightened demand for sustainable and alternative protein sources. Cultured meat, produced through cellular agriculture, addresses these concerns by offering an eco-friendly and ethical solution to traditional meat production.
• Government initiatives supporting research and development in the field of cultured meat, coupled with a strong focus on food security, contribute to the region's prominence. Additionally, the cultural diversity in Asia Pacific, where dietary preferences vary widely, provides a unique market opportunity for alternative protein sources that cater to diverse tastes.
• Technological advancements and strategic collaborations between regional companies and international players further bolster the growth of the cultured meat market in Asia Pacific. As consumers increasingly prioritize environmental sustainability and animal welfare, the region is well-positioned to lead the global transition towards a more sustainable and ethical approach to meat consumption.

Cultured Meat Market Top Key Players:

• Memphis Meats (US)
• MosaMeat (Netherlands)
• SuperMeat (Israel)
• Just Inc (US)
• Integriculture (Japan)
• Aleph Farms Ltd (Israel)
• Finless Foods Inc. (US)
• Avant Meats Company Limited (China)
• Balletic Foods (US)
• Future Meat Technologies Ltd (Israel)
• Appleton Meats (Canada)
• Higher Steaks (UK)
• Biofood Systems LTD (Israel)
• Fork & Goode (US)
• Meatable (Netherlands)
• Mission Barns (US)
• Bluenalu Inc. (US)
• New Age Meats (US)
• Shiok Meats (Singapore)
• Seafuture Sustainable Biotech (Canada)
• Wild Type (US)
• Lab farm Foods (US)
• Cubiq Foods (Spain)
• Kiran Meats (US)
• Cell Farm FOOD Tech/Granja Celular S.A (Argentina).

Key Industry Developments in the Cultured Meat Market:

• In April 2023, Memphis Meats, a leading player in the industry, unveiled its first consumer-ready product - cultured beef meatballs. This marked a significant leap forward in bringing cultivated meat to restaurant menus and potentially.
• In April 2023, Redefine Meat, an Israeli company, made headlines with the launched of its cultivated lamb and sausage products in select restaurants across Europe. Their realistic texture and taste garnered impressive reviews, demonstrating the potential of cultivated meat to replicate conventional meat experiences.

1. INTRODUCTION
   1. RESEARCH OBJECTIVES
   2. RESEARCH METHODOLOGY
   3. RESEARCH PROCESS
   4. SCOPE AND COVERAGE
      1. Market Definition
      2. Key Questions Answered
   5. MARKET SEGMENTATION
2. EXECUTIVE SUMMARY
3. MARKET OVERVIEW
4. GROWTH OPPORTUNITIES BY SEGMENT
5. MARKET LANDSCAPE
   1. PORTER’S FIVE FORCES ANALYSIS
      1. Bargaining Power Of Supplier
      2. Threat Of New Entrants
      3. Threat Of Substitutes
      4. Competitive Rivalry
      5. Bargaining Power Among Buyers
   2. INDUSTRY VALUE CHAIN ANALYSIS
   3. MARKET DYNAMICS
      1. Drivers
      2. Restraints
      3. Opportunities
      4. Challenges
   4. MARKET TREND ANALYSIS
   5. REGULATORY LANDSCAPE
   6. PESTLE ANALYSIS
   7. PRICE TREND ANALYSIS
   8. PATENT ANALYSIS
   9. TECHNOLOGY EVALUATION
   10. MARKET IMPACT OF THE RUSSIA-UKRAINE WAR
       1. Geopolitical Market Disruptions
       2. Supply Chain Disruptions
       3. Instability in Emerging Markets
   11. ECOSYSTEM
6. CULTURED MEAT MARKET BY TYPE (2016-2030)
   1. CULTURED MEAT MARKET SNAPSHOT AND GROWTH ENGINE
   2. MARKET OVERVIEW
   3. POULTRY
      1. Introduction And Market Overview
      2. Historic And Forecasted Market Size in Value (2016 – 2030F)
      3. Historic And Forecasted Market Size in Volume (2016 – 2030F)
      4. Key Market Trends, Growth Factors And Opportunities
      5. Geographic Segmentation Analysis
   4. BEEF
   5. SEAFOOD
   6. PORK
7. CULTURED MEAT MARKET BY PRODUCTION TECHNIQUE (2016-2030)
   1. CULTURED MEAT MARKET SNAPSHOT AND GROWTH ENGINE
   2. MARKET OVERVIEW
   3. CELL CULTURE MEDIA
      1. Introduction And Market Overview
      2. Historic And Forecasted Market Size in Value (2016 – 2030F)
      3. Historic And Forecasted Market Size in Volume (2016 – 2030F)
      4. Key Market Trends, Growth Factors And Opportunities
      5. Geographic Segmentation Analysis
   4. SELF-ORGANIZING TECHNIQUE
   5. SCAFFOLD-BASED TECHNIQUE
8. CULTURED MEAT MARKET BY END USE (2016-2030)
   1. CULTURED MEAT MARKET SNAPSHOT AND GROWTH ENGINE
   2. MARKET OVERVIEW
   3. NUGGETS
      1. Introduction And Market Overview
      2. Historic And Forecasted Market Size in Value (2016 – 2030F)
      3. Historic And Forecasted Market Size in Volume (2016 – 2030F)
      4. Key Market Trends, Growth Factors And Opportunities
      5. Geographic Segmentation Analysis
   4. BURGERS
   5. MEATBALLS
9. CULTURED MEAT MARKET BY DISTRIBUTION CHANNEL (2016-2030)
   1. CULTURED MEAT MARKET SNAPSHOT AND GROWTH ENGINE
   2. MARKET OVERVIEW
   3. HYPERMARKETS/SUPERMARKETS
      1. Introduction And Market Overview
      2. Historic And Forecasted Market Size in Value (2016 – 2030F)
      3. Historic And Forecasted Market Size in Volume (2016 – 2030F)
      4. Key Market Trends, Growth Factors And Opportunities
      5. Geographic Segmentation Analysis
   4. CONVENIENCE STORE
   5. FOOD & DRINK SPECIALTY STORES
   6. ONLINE RETAIL
10. COMPANY PROFILES AND COMPETITIVE ANALYSIS
    1. COMPETITIVE LANDSCAPE
       1. Competitive Positioning
       2. CULTURED MEAT Market Share By Manufacturer (2022)
       3. Industry BCG Matrix
       4. Heat Map Analysis
       5. Mergers & Acquisitions
    2. MEMPHIS MEATS (US)
       1. Company Overview
       2. Key Executives
       3. Company Snapshot
       4. Role of the Company in the Market
       5. Sustainability and Social Responsibility
       6. Operating Business Segments
       7. Product Portfolio
       8. Business Performance (Production Volume, Sales Volume, Sales Margin, Production Capacity, Capacity Utilization Rate)
       9. Key Strategic Moves And Recent Developments
       10. SWOT Analysis
    3. MOSAMEAT (NETHERLANDS)
    4. SUPERMEAT (ISRAEL)
    5. JUST INC (US)
    6. INTEGRICULTURE (JAPAN)
    7. ALEPH FARMS LTD (ISRAEL)
    8. FINLESS FOODS INC. (US)
    9. AVANT MEATS COMPANY LIMITED (CHINA)
    10. BALLETIC FOODS (US)
    11. FUTURE MEAT TECHNOLOGIES LTD (ISRAEL)
    12. APPLETON MEATS (CANADA)
    13. HIGHER STEAKS (UK)
    14. BIOFOOD SYSTEMS LTD (ISRAEL)
    15. FORK & GOODE (US)
    16. MEATABLE (NETHERLANDS)
    17. MISSION BARNS (US)
    18. BLUENALU INC. (US)
    19. NEW AGE MEATS (US)
    20. SHIOK MEATS (SINGAPORE)
    21. SEAFUTURE SUSTAINABLE BIOTECH (CANADA)
    22. WILD TYPE (US)
    23. LAB FARM FOODS (US)
    24. CUBIQ FOODS (SPAIN)
    25. KIRAN MEATS (US)
    26. CELL FARM FOOD TECH/GRANJA CELULAR S.A (ARGENTINA).
11. GLOBAL CULTURED MEAT MARKET BY REGION
    1. OVERVIEW
    2. NORTH AMERICA
       1. Key Market Trends, Growth Factors And Opportunities
       2. Key Manufacturers
       3. Historic And Forecasted Market Size By Type
       4. Historic And Forecasted Market Size By Production Technique
       5. Historic And Forecasted Market Size By End Use
       6. Historic And Forecasted Market Size By Distribution Channel
       7. Historic And Forecasted Market Size By Country
          1. USA
          2. Canada
          3. Mexico
    3. EASTERN EUROPE
       1. Key Market Trends, Growth Factors And Opportunities
       2. Key Manufacturers
       3. Historic And Forecasted Market Size By Segments
       4. Historic And Forecasted Market Size By Country
          1. Russia
          2. Bulgaria
          3. The Czech Republic
          4. Hungary
          5. Poland
          6. Romania
          7. Rest Of Eastern Europe
    4. WESTERN EUROPE
       1. Key Market Trends, Growth Factors And Opportunities
       2. Key Manufacturers
       3. Historic And Forecasted Market Size By Segments
       4. Historic And Forecasted Market Size By Country
          1. Germany
          2. United Kingdom
          3. France
          4. The Netherlands
          5. Italy
          6. Spain
          7. Rest Of Western Europe
    5. ASIA PACIFIC
       1. Key Market Trends, Growth Factors And Opportunities
       2. Key Manufacturers
       3. Historic And Forecasted Market Size By Segments
       4. Historic And Forecasted Market Size By Country
          1. China
          2. India
          3. Japan
          4. South Korea
          5. Malaysia
          6. Thailand
          7. Vietnam
          8. The Philippines
          9. Australia
          10. New-Zealand
          11. Rest Of APAC
    6. MIDDLE EAST & AFRICA
       1. Key Market Trends, Growth Factors And Opportunities
       2. Key Manufacturers
       3. Historic And Forecasted Market Size By Segments
       4. Historic And Forecasted Market Size By Country
          1. Turkey
          2. Bahrain
          3. Kuwait
          4. Saudi Arabia
          5. Qatar
          6. UAE
          7. Israel
          8. South Africa
    7. SOUTH AMERICA
       1. Key Market Trends, Growth Factors And Opportunities
       2. Key Manufacturers
       3. Historic And Forecasted Market Size By Segments
       4. Historic And Forecasted Market Size By Country
          1. Brazil
          2. Argentina
          3. Rest of South America
12. INVESTMENT ANALYSIS
13. ANALYST VIEWPOINT AND CONCLUSION
    1. Recommendations and Concluding Analysis
    2. Potential Market Strategies

LIST OF TABLES

TABLE 001. EXECUTIVE SUMMARY
TABLE 002. CULTURED MEAT MARKET BARGAINING POWER OF SUPPLIERS
TABLE 003. CULTURED MEAT MARKET BARGAINING POWER OF CUSTOMERS
TABLE 004. CULTURED MEAT MARKET COMPETITIVE RIVALRY
TABLE 005. CULTURED MEAT MARKET THREAT OF NEW ENTRANTS
TABLE 006. CULTURED MEAT MARKET THREAT OF SUBSTITUTES
TABLE 007. CULTURED MEAT MARKET BY PRODUCT TYPE
TABLE 008. POULTRY MARKET OVERVIEW (2016-2028)
TABLE 009. BEEF MARKET OVERVIEW (2016-2028)
TABLE 010. SEAFOOD MARKET OVERVIEW (2016-2028)
TABLE 011. PORK MARKET OVERVIEW (2016-2028)
TABLE 012. CULTURED MEAT MARKET BY PRODUCTION TECHNIQUE
TABLE 013. CELL CULTURE MEDIA MARKET OVERVIEW (2016-2028)
TABLE 014. SELF-ORGANIZING TECHNIQUE MARKET OVERVIEW (2016-2028)
TABLE 015. SCAFFOLD-BASED TECHNIQUE MARKET OVERVIEW (2016-2028)
TABLE 016. OTHERS MARKET OVERVIEW (2016-2028)
TABLE 017. CULTURED MEAT MARKET BY END-USE
TABLE 018. NUGGETS MARKET OVERVIEW (2016-2028)
TABLE 019. BURGERS MARKET OVERVIEW (2016-2028)
TABLE 020. MEATBALLS MARKET OVERVIEW (2016-2028)
TABLE 021. OTHERS MARKET OVERVIEW (2016-2028)
TABLE 022. CULTURED MEAT MARKET BY DISTRIBUTION CHANNEL
TABLE 023. HYPERMARKETS/SUPERMARKETS MARKET OVERVIEW (2016-2028)
TABLE 024. CONVENIENCE STORE MARKET OVERVIEW (2016-2028)
TABLE 025. FOOD & DRINK SPECIALTY STORES MARKET OVERVIEW (2016-2028)
TABLE 026. ONLINE RETAIL MARKET OVERVIEW (2016-2028)
TABLE 027. NORTH AMERICA CULTURED MEAT MARKET, BY PRODUCT TYPE (2016-2028)
TABLE 028. NORTH AMERICA CULTURED MEAT MARKET, BY PRODUCTION TECHNIQUE (2016-2028)
TABLE 029. NORTH AMERICA CULTURED MEAT MARKET, BY END-USE (2016-2028)
TABLE 030. NORTH AMERICA CULTURED MEAT MARKET, BY DISTRIBUTION CHANNEL (2016-2028)
TABLE 031. N CULTURED MEAT MARKET, BY COUNTRY (2016-2028)
TABLE 032. EUROPE CULTURED MEAT MARKET, BY PRODUCT TYPE (2016-2028)
TABLE 033. EUROPE CULTURED MEAT MARKET, BY PRODUCTION TECHNIQUE (2016-2028)
TABLE 034. EUROPE CULTURED MEAT MARKET, BY END-USE (2016-2028)
TABLE 035. EUROPE CULTURED MEAT MARKET, BY DISTRIBUTION CHANNEL (2016-2028)
TABLE 036. CULTURED MEAT MARKET, BY COUNTRY (2016-2028)
TABLE 037. ASIA PACIFIC CULTURED MEAT MARKET, BY PRODUCT TYPE (2016-2028)
TABLE 038. ASIA PACIFIC CULTURED MEAT MARKET, BY PRODUCTION TECHNIQUE (2016-2028)
TABLE 039. ASIA PACIFIC CULTURED MEAT MARKET, BY END-USE (2016-2028)
TABLE 040. ASIA PACIFIC CULTURED MEAT MARKET, BY DISTRIBUTION CHANNEL (2016-2028)
TABLE 041. CULTURED MEAT MARKET, BY COUNTRY (2016-2028)
TABLE 042. MIDDLE EAST & AFRICA CULTURED MEAT MARKET, BY PRODUCT TYPE (2016-2028)
TABLE 043. MIDDLE EAST & AFRICA CULTURED MEAT MARKET, BY PRODUCTION TECHNIQUE (2016-2028)
TABLE 044. MIDDLE EAST & AFRICA CULTURED MEAT MARKET, BY END-USE (2016-2028)
TABLE 045. MIDDLE EAST & AFRICA CULTURED MEAT MARKET, BY DISTRIBUTION CHANNEL (2016-2028)
TABLE 046. CULTURED MEAT MARKET, BY COUNTRY (2016-2028)
TABLE 047. SOUTH AMERICA CULTURED MEAT MARKET, BY PRODUCT TYPE (2016-2028)
TABLE 048. SOUTH AMERICA CULTURED MEAT MARKET, BY PRODUCTION TECHNIQUE (2016-2028)
TABLE 049. SOUTH AMERICA CULTURED MEAT MARKET, BY END-USE (2016-2028)
TABLE 050. SOUTH AMERICA CULTURED MEAT MARKET, BY DISTRIBUTION CHANNEL (2016-2028)
TABLE 051. CULTURED MEAT MARKET, BY COUNTRY (2016-2028)
TABLE 052. MEMPHIS MEATS: SNAPSHOT
TABLE 053. MEMPHIS MEATS: BUSINESS PERFORMANCE
TABLE 054. MEMPHIS MEATS: PRODUCT PORTFOLIO
TABLE 055. MEMPHIS MEATS: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 055. MOSAMEAT: SNAPSHOT
TABLE 056. MOSAMEAT: BUSINESS PERFORMANCE
TABLE 057. MOSAMEAT: PRODUCT PORTFOLIO
TABLE 058. MOSAMEAT: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 058. SUPERMEAT: SNAPSHOT
TABLE 059. SUPERMEAT: BUSINESS PERFORMANCE
TABLE 060. SUPERMEAT: PRODUCT PORTFOLIO
TABLE 061. SUPERMEAT: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 061. JUST INC: SNAPSHOT
TABLE 062. JUST INC: BUSINESS PERFORMANCE
TABLE 063. JUST INC: PRODUCT PORTFOLIO
TABLE 064. JUST INC: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 064. INTEGRICULTURE: SNAPSHOT
TABLE 065. INTEGRICULTURE: BUSINESS PERFORMANCE
TABLE 066. INTEGRICULTURE: PRODUCT PORTFOLIO
TABLE 067. INTEGRICULTURE: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 067. ALEPH FARMS LTD: SNAPSHOT
TABLE 068. ALEPH FARMS LTD: BUSINESS PERFORMANCE
TABLE 069. ALEPH FARMS LTD: PRODUCT PORTFOLIO
TABLE 070. ALEPH FARMS LTD: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 070. FINLESS FOODS INC.: SNAPSHOT
TABLE 071. FINLESS FOODS INC.: BUSINESS PERFORMANCE
TABLE 072. FINLESS FOODS INC.: PRODUCT PORTFOLIO
TABLE 073. FINLESS FOODS INC.: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 073. AVANT MEATS COMPANY LIMITED: SNAPSHOT
TABLE 074. AVANT MEATS COMPANY LIMITED: BUSINESS PERFORMANCE
TABLE 075. AVANT MEATS COMPANY LIMITED: PRODUCT PORTFOLIO
TABLE 076. AVANT MEATS COMPANY LIMITED: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 076. BALLETIC FOODS: SNAPSHOT
TABLE 077. BALLETIC FOODS: BUSINESS PERFORMANCE
TABLE 078. BALLETIC FOODS: PRODUCT PORTFOLIO
TABLE 079. BALLETIC FOODS: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 079. FUTURE MEAT TECHNOLOGIES LTD: SNAPSHOT
TABLE 080. FUTURE MEAT TECHNOLOGIES LTD: BUSINESS PERFORMANCE
TABLE 081. FUTURE MEAT TECHNOLOGIES LTD: PRODUCT PORTFOLIO
TABLE 082. FUTURE MEAT TECHNOLOGIES LTD: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 082. APPLETON MEATS: SNAPSHOT
TABLE 083. APPLETON MEATS: BUSINESS PERFORMANCE
TABLE 084. APPLETON MEATS: PRODUCT PORTFOLIO
TABLE 085. APPLETON MEATS: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 085. HIGHER STEAKS: SNAPSHOT
TABLE 086. HIGHER STEAKS: BUSINESS PERFORMANCE
TABLE 087. HIGHER STEAKS: PRODUCT PORTFOLIO
TABLE 088. HIGHER STEAKS: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 088. BIOFOOD SYSTEMS LTD: SNAPSHOT
TABLE 089. BIOFOOD SYSTEMS LTD: BUSINESS PERFORMANCE
TABLE 090. BIOFOOD SYSTEMS LTD: PRODUCT PORTFOLIO
TABLE 091. BIOFOOD SYSTEMS LTD: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 091. FORK & GOODE: SNAPSHOT
TABLE 092. FORK & GOODE: BUSINESS PERFORMANCE
TABLE 093. FORK & GOODE: PRODUCT PORTFOLIO
TABLE 094. FORK & GOODE: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 094. MEATABLE: SNAPSHOT
TABLE 095. MEATABLE: BUSINESS PERFORMANCE
TABLE 096. MEATABLE: PRODUCT PORTFOLIO
TABLE 097. MEATABLE: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 097. MISSION BARNS: SNAPSHOT
TABLE 098. MISSION BARNS: BUSINESS PERFORMANCE
TABLE 099. MISSION BARNS: PRODUCT PORTFOLIO
TABLE 100. MISSION BARNS: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 100. BLUENALU INC.: SNAPSHOT
TABLE 101. BLUENALU INC.: BUSINESS PERFORMANCE
TABLE 102. BLUENALU INC.: PRODUCT PORTFOLIO
TABLE 103. BLUENALU INC.: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 103. NEW AGE MEATS: SNAPSHOT
TABLE 104. NEW AGE MEATS: BUSINESS PERFORMANCE
TABLE 105. NEW AGE MEATS: PRODUCT PORTFOLIO
TABLE 106. NEW AGE MEATS: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 106. SHIOK MEATS: SNAPSHOT
TABLE 107. SHIOK MEATS: BUSINESS PERFORMANCE
TABLE 108. SHIOK MEATS: PRODUCT PORTFOLIO
TABLE 109. SHIOK MEATS: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 109. SEAFUTURE SUSTAINABLE BIOTECH: SNAPSHOT
TABLE 110. SEAFUTURE SUSTAINABLE BIOTECH: BUSINESS PERFORMANCE
TABLE 111. SEAFUTURE SUSTAINABLE BIOTECH: PRODUCT PORTFOLIO
TABLE 112. SEAFUTURE SUSTAINABLE BIOTECH: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 112. WILD TYPE: SNAPSHOT
TABLE 113. WILD TYPE: BUSINESS PERFORMANCE
TABLE 114. WILD TYPE: PRODUCT PORTFOLIO
TABLE 115. WILD TYPE: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 115. LAB FARM FOODS: SNAPSHOT
TABLE 116. LAB FARM FOODS: BUSINESS PERFORMANCE
TABLE 117. LAB FARM FOODS: PRODUCT PORTFOLIO
TABLE 118. LAB FARM FOODS: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 118. CUBIQ FOODS: SNAPSHOT
TABLE 119. CUBIQ FOODS: BUSINESS PERFORMANCE
TABLE 120. CUBIQ FOODS: PRODUCT PORTFOLIO
TABLE 121. CUBIQ FOODS: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 121. KIRAN MEATS: SNAPSHOT
TABLE 122. KIRAN MEATS: BUSINESS PERFORMANCE
TABLE 123. KIRAN MEATS: PRODUCT PORTFOLIO
TABLE 124. KIRAN MEATS: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 124. CELL FARM FOOD TECH/GRANJA CELULAR S.A: SNAPSHOT
TABLE 125. CELL FARM FOOD TECH/GRANJA CELULAR S.A: BUSINESS PERFORMANCE
TABLE 126. CELL FARM FOOD TECH/GRANJA CELULAR S.A: PRODUCT PORTFOLIO
TABLE 127. CELL FARM FOOD TECH/GRANJA CELULAR S.A: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 127. OTHER MAJOR PLAYERS: SNAPSHOT
TABLE 128. OTHER MAJOR PLAYERS: BUSINESS PERFORMANCE
TABLE 129. OTHER MAJOR PLAYERS: PRODUCT PORTFOLIO
TABLE 130. OTHER MAJOR PLAYERS: KEY STRATEGIC MOVES AND DEVELOPMENTS

LIST OF FIGURES

FIGURE 001. YEARS CONSIDERED FOR ANALYSIS
FIGURE 002. SCOPE OF THE STUDY
FIGURE 003. CULTURED MEAT MARKET OVERVIEW BY REGIONS
FIGURE 004. PORTER'S FIVE FORCES ANALYSIS
FIGURE 005. BARGAINING POWER OF SUPPLIERS
FIGURE 006. COMPETITIVE RIVALRYFIGURE 007. THREAT OF NEW ENTRANTS
FIGURE 008. THREAT OF SUBSTITUTES
FIGURE 009. VALUE CHAIN ANALYSIS
FIGURE 010. PESTLE ANALYSIS
FIGURE 011. CULTURED MEAT MARKET OVERVIEW BY PRODUCT TYPE
FIGURE 012. POULTRY MARKET OVERVIEW (2016-2028)
FIGURE 013. BEEF MARKET OVERVIEW (2016-2028)
FIGURE 014. SEAFOOD MARKET OVERVIEW (2016-2028)
FIGURE 015. PORK MARKET OVERVIEW (2016-2028)
FIGURE 016. CULTURED MEAT MARKET OVERVIEW BY PRODUCTION TECHNIQUE
FIGURE 017. CELL CULTURE MEDIA MARKET OVERVIEW (2016-2028)
FIGURE 018. SELF-ORGANIZING TECHNIQUE MARKET OVERVIEW (2016-2028)
FIGURE 019. SCAFFOLD-BASED TECHNIQUE MARKET OVERVIEW (2016-2028)
FIGURE 020. OTHERS MARKET OVERVIEW (2016-2028)
FIGURE 021. CULTURED MEAT MARKET OVERVIEW BY END-USE
FIGURE 022. NUGGETS MARKET OVERVIEW (2016-2028)
FIGURE 023. BURGERS MARKET OVERVIEW (2016-2028)
FIGURE 024. MEATBALLS MARKET OVERVIEW (2016-2028)
FIGURE 025. OTHERS MARKET OVERVIEW (2016-2028)
FIGURE 026. CULTURED MEAT MARKET OVERVIEW BY DISTRIBUTION CHANNEL
FIGURE 027. HYPERMARKETS/SUPERMARKETS MARKET OVERVIEW (2016-2028)
FIGURE 028. CONVENIENCE STORE MARKET OVERVIEW (2016-2028)
FIGURE 029. FOOD & DRINK SPECIALTY STORES MARKET OVERVIEW (2016-2028)
FIGURE 030. ONLINE RETAIL MARKET OVERVIEW (2016-2028)
FIGURE 031. NORTH AMERICA CULTURED MEAT MARKET OVERVIEW BY COUNTRY (2016-2028)
FIGURE 032. EUROPE CULTURED MEAT MARKET OVERVIEW BY COUNTRY (2016-2028)
FIGURE 033. ASIA PACIFIC CULTURED MEAT MARKET OVERVIEW BY COUNTRY (2016-2028)
FIGURE 034. MIDDLE EAST & AFRICA CULTURED MEAT MARKET OVERVIEW BY COUNTRY (2016-2028)
FIGURE 035. SOUTH AMERICA CULTURED MEAT MARKET OVERVIEW BY COUNTRY (2016-2028)