Global Immunity Boosting Food Market Overview

The Global Immunity Boosting Food Market size is expected to grow from USD 23.51 billion in 2022 to USD 45.15 billion by 2030, at a CAGR of 8.5% during the forecast period (2023-2030).

Immune system of a human body is a network of intricate stages and pathways that protects the body against harmful diseases and microbes, and to maintain a healthy immune system, various immunity boosting foods should be consumed daily. Immunity boosting food are type of nutritional food that improves the gut health and boosts immunity of the human body. These products are mainly obtained from natural ingredients such as probiotics & prebiotics as well as from super food. Proper nutrition and several lifestyle measures influence immunity and susceptibility to infectious diseases. The rapidly increasing consumer spending and significant government support have led to an increase in food and beverage industry, which is further driving the market growth of immunity boosting food. The major factor that uplifts the development is the consumer preference for healthy and natural food products. Also, the demand for probiotic products like kefir and yogurt, purchasing habit of healthy food in consumers and increasing number of health-related issues are most likely to drive market growth of immunity boosting food over the projected period.

Market Dynamics And Factors For Immunity Boosting Food Market

Drivers:

Rising Consciousness About Health and Wellness

The increasing demand for immunity boosting food products worldwide is owing to the growing number of health- related issues among the consumers. Lack of timely and appropriate diet causes various health issues such as viral infections, stress, respiratory track infection, and several other chronic diseases. The immune system can also be disturbed due to overweight or underweight, lack of sleep and environmental toxins. This further results in severe illness, and thus, to prevent such diseases, many consumers worldwide are adopting immunity boosting food. Also, with the growing urbanization and busy life, consumers are deprived from nutrition rich food, and instead consume foods rich in calories, unhealthy fats, loaded with sugar and refined carbohydrates. Consuming such unhealthy food products have a made a home to many diseases therefore, the young generation as well as the geriatric population have switched their eating preferences to healthy and immune boosting diet.  In recent years, there has been an immense rise in consumption of such foods as they help in increasing the metabolism rate of the body, thereby propelling the market growth of immunity boosting food.

Restraints:

High Cost of Raw Material

Owing to the rising health concerns, the market for immunity boosting food is growing rapidly, although the perishable nature of products which boosts immunity are estimated to hinder this rapid growth. The immune boosting food products being perishable, sets up limitations to use in any flexible time period. Also, the raw material which is utilized to prepare immunity food are expensive which results in high prices of final product as well. The high prices of immunity boosting food products thus remain as a practical option for the rich and urban population, thereby restraining the immunity boosting food market growth over the analysis period.

Opportunities:

Upsurge in Demand of Plant- Based Diet

A plant-based diet is one of the best elements that help in boosting the immune system, reducing cancer risk, and inflammation, and maintaining a healthy body weight. It is also essential in reducing heart disease, diabetes, and strokes and protecting the body against microorganisms as well as germs. Furthermore, due to the prevalence of the COVID-19 pandemic, an individual is faced with low immunity and low metabolism rate-related problems. Owing to the several health benefits stated above, a plant-based diet has gained an upsurge in demand from consumers of every age group. In addition to this, a plant-based diet is rich in Vitamin C & D and the use of herbs in combination with TCM (Traditional Chinese Method) fights with COVID-19 virus and builds a strong immune system. Henceforth, such an increase in demand for a plant-based diet further creates lucrative opportunities for market growth of immunity-boosting food products in the upcoming years.

Segmentation Analysis Of Immunity Boosting Food Market

By nature, the organic segment is anticipated to dominate the immunity boosting food market over the analysis period. This dominance is due to the sudden emergence of the novel coronavirus, that influenced many food industries at global level and brought a change in eating habits of the consumers. Organic segment gained a rapid demand from the consumers as they provide added nutrition benefits and are healthier and safer than conventional foods for boosting the immune system. Organic foods are also expected to witness a huge growth in future due to the growing food and health crisis, people are willing to pay more for safe and healthy food products.

By product, the super food segment is projected to dominate with the largest market share. The dominance is attributed to the rising demand for super food due to functional and therapeutic properties. Superfoods are enriched with nutrition which helps to boost the immunity system very quickly. Blueberries, Broccoli, Green vegetables, Eggs, Peppers and many other superfoods are high in demand due to the added nutritional properties such as proteins and vitamins, and are expected to boost the immunity boosting food market.

By distribution channel, the supermarkets/ hypermarkets segment is anticipated to dominate the market over the forecast period. Supermarkets or hypermarkets allows the customers to access to a varied range of products and alternatives to the products. Also, it provides various offers and discounts on the product range which boosts the growth of this segment. Availability of various immunity boosting food products at one place makes it convenient for the customers to purchase the products, thus boosting the market growth.

Regional Analysis Of Immunity Boosting Food Market

Asia-Pacific region is anticipated to lead the development of the immunity boosting food market owing to the various health benefits offered by these food products, directly or indirectly. The growing consciousness regarding health and wellness among the individuals has been one of the major key factors behind the growth of the immunity-boosting food products markets in the Asia Pacific region. A significant rise in demand for dietary supplements across every age groups, coupled with increasing disposable income is anticipated to create lucrative opportunities for market players in this region. India, China, Japan, and Singapore are the prominent countries stimulating the growth of the market, as these individuals in these regions have readily adopted immunity boosting food products. All the above-mentioned factors are anticipated to drive the development of immunity boosting food market in this region.

North America holds the second largest share in Immunity Boosting Food market. The main reason behind this is the rising awareness regarding healthy lifestyles and wellness. Additionally, the wide expansion of the high purchasing capacity of consumers and the presence of several manufacturers of immunity-boosting food products have resulted in an increase in the demand. The US, as a part of the North American region, is the major market for immunity boosting food products with the presence of prominent players, and high disposable income of individuals. The region also possesses emerging opportunities to the key players, considering the escalating cases of chronic disorders and the emergence of pandemics like H1N1, COVID-19, and Cholera which boosts the market growth.

Covid-19 Impact Analysis On Immunity Boosting Food Market

The COVID-19 arrival had a severe impact on the functioning of the global food industries and companies. With the temporary shutdown of several manufacturing facilities, there is weakened consumer demand for most of the market products and services. But, the occurrence of COVID-19 had a positive impact on the immunity boosting food market. Immunity boosting food are used vastly in different products, including pharmaceuticals, dietary supplements, and nutraceuticals. Products containing immunity boosting food are used to improve immunity and muscle mass. This factor led to a huge demand for immunity boosting food products in the market. In the recent months, the target consumers are been observed to get inclined towards healthy food products and are thus, bringing along tastes and preferences that promise proteins, vitamins and other healthy immunity-boosting ingredients.

Top Key Players Covered In Immunity Boosting Food Market

• Danone SA (France)
• Fonterra Group Cooperative Limited (New Zealand)
• Blue Diamond Growers (US)
• Olam International (Singapore)
• Diamond Foods, LLC. (US)
• Nestle S.A. (Switzerland)
• Dole Food Company, Inc. (US)
• Hines Nut Company (US)
• Pinnacle Foods Corp. (US)
• Associated British Foods Plc (UK), and other major players. 

Key Industry Development In The Immunity Boosting Food Market

In January, 2020, ZAND, the natural lozenge brand in health food stores known for herbal-based immune support, has launched the first rapid immunity product, Immune Fast. This breakthrough new supplement delivers clinically supported immune support whenever and wherever at work, the airport, school, large gatherings, anywhere. Thus, it is used on the spot to boost the immune system within two hours.

In October, 2019, Olam International, a major food and agri-business company acquired Hughson Nut Inc., (HNI) from APB Partners, L.L.C. for $54 million. The acquisition of HNI is consistent with Olam’s strategic plan to offer differentiated solutions such as ingredients and product innovation and to target new customer segments in co-manufacturing, foodservice and e-commerce. Hughson Nut is a grower, buyer and processor of California almond

Chapter 1: Introduction
 1.1 Research Objectives
 1.2 Research Methodology
 1.3 Research Process
 1.4 Scope and Coverage
  1.4.1 Market Definition
  1.4.2 Key Questions Answered
 1.5 Market Segmentation

Chapter 2:Executive Summary

Chapter 3:Growth Opportunities By Segment
 3.1 By Nature
 3.2 By Product
 3.3 By Distribution Channel

Chapter 4: Market Landscape
 4.1 Porter's Five Forces Analysis
  4.1.1 Bargaining Power of Supplier
  4.1.2 Threat of New Entrants
  4.1.3 Threat of Substitutes
  4.1.4 Competitive Rivalry
  4.1.5 Bargaining Power Among Buyers
 4.2 Industry Value Chain Analysis
 4.3 Market Dynamics
  4.3.1 Drivers
  4.3.2 Restraints
  4.3.3 Opportunities
  4.5.4 Challenges
 4.4 Pestle Analysis
 4.5 Technological Roadmap
 4.6 Regulatory Landscape
 4.7 SWOT Analysis
 4.8 Price Trend Analysis
 4.9 Patent Analysis
 4.10 Analysis of the Impact of Covid-19
  4.10.1 Impact on the Overall Market
  4.10.2 Impact on the Supply Chain
  4.10.3 Impact on the Key Manufacturers
  4.10.4 Impact on the Pricing

Chapter 5: Immunity Boosting Food Market by Nature
 5.1 Immunity Boosting Food Market Overview Snapshot and Growth Engine
 5.2 Immunity Boosting Food Market Overview
 5.3 Organic
  5.3.1 Introduction and Market Overview
  5.3.2 Historic and Forecasted Market Size (2016-2028F)
  5.3.3 Key Market Trends, Growth Factors and Opportunities
  5.3.4 Organic: Grographic Segmentation
 5.4 Conventional
  5.4.1 Introduction and Market Overview
  5.4.2 Historic and Forecasted Market Size (2016-2028F)
  5.4.3 Key Market Trends, Growth Factors and Opportunities
  5.4.4 Conventional: Grographic Segmentation

Chapter 6: Immunity Boosting Food Market by Product
 6.1 Immunity Boosting Food Market Overview Snapshot and Growth Engine
 6.2 Immunity Boosting Food Market Overview
 6.3 Super Food
  6.3.1 Introduction and Market Overview
  6.3.2 Historic and Forecasted Market Size (2016-2028F)
  6.3.3 Key Market Trends, Growth Factors and Opportunities
  6.3.4 Super Food: Grographic Segmentation
 6.4 Probiotics & Prebiotics
  6.4.1 Introduction and Market Overview
  6.4.2 Historic and Forecasted Market Size (2016-2028F)
  6.4.3 Key Market Trends, Growth Factors and Opportunities
  6.4.4 Probiotics & Prebiotics: Grographic Segmentation
 6.5 Dairy Based Products
  6.5.1 Introduction and Market Overview
  6.5.2 Historic and Forecasted Market Size (2016-2028F)
  6.5.3 Key Market Trends, Growth Factors and Opportunities
  6.5.4 Dairy Based Products: Grographic Segmentation

Chapter 7: Immunity Boosting Food Market by Distribution Channel
 7.1 Immunity Boosting Food Market Overview Snapshot and Growth Engine
 7.2 Immunity Boosting Food Market Overview
 7.3 Supermarkets & Hypermarkets
  7.3.1 Introduction and Market Overview
  7.3.2 Historic and Forecasted Market Size (2016-2028F)
  7.3.3 Key Market Trends, Growth Factors and Opportunities
  7.3.4 Supermarkets & Hypermarkets: Grographic Segmentation
 7.4 Convenience Stores
  7.4.1 Introduction and Market Overview
  7.4.2 Historic and Forecasted Market Size (2016-2028F)
  7.4.3 Key Market Trends, Growth Factors and Opportunities
  7.4.4 Convenience Stores: Grographic Segmentation
 7.5 Specialty Stores
  7.5.1 Introduction and Market Overview
  7.5.2 Historic and Forecasted Market Size (2016-2028F)
  7.5.3 Key Market Trends, Growth Factors and Opportunities
  7.5.4 Specialty Stores: Grographic Segmentation
 7.6 Online Sales Channel
  7.6.1 Introduction and Market Overview
  7.6.2 Historic and Forecasted Market Size (2016-2028F)
  7.6.3 Key Market Trends, Growth Factors and Opportunities
  7.6.4 Online Sales Channel: Grographic Segmentation

Chapter 8: Company Profiles and Competitive Analysis
 8.1 Competitive Landscape
  8.1.1 Competitive Positioning
  8.1.2 Immunity Boosting Food Sales and Market Share By Players
  8.1.3 Industry BCG Matrix
  8.1.4 Ansoff Matrix
  8.1.5 Immunity Boosting Food Industry Concentration Ratio (CR5 and HHI)
  8.1.6 Top 5 Immunity Boosting Food Players Market Share
  8.1.7 Mergers and Acquisitions
  8.1.8 Business Strategies By Top Players
 8.2 DANONE SA (FRANCE)
  8.2.1 Company Overview
  8.2.2 Key Executives
  8.2.3 Company Snapshot
  8.2.4 Operating Business Segments
  8.2.5 Product Portfolio
  8.2.6 Business Performance
  8.2.7 Key Strategic Moves and Recent Developments
  8.2.8 SWOT Analysis
 8.3 FONTERRA GROUP COOPERATIVE LIMITED (NEW ZEALAND)
 8.4 BLUE DIAMOND GROWERS (US)
 8.5 OLAM INTERNATIONAL (SINGAPORE)
 8.6 DIAMOND FOODS
 8.7 LLC. (US)
 8.8 NESTLE S.A. (SWITZERLAND)
 8.9 DOLE FOOD COMPANY
 8.10 INC. (US)
 8.11 HINES NUT COMPANY (US)
 8.12 PINNACLE FOODS CORP. (US)
 8.13 ASSOCIATED BRITISH FOODS PLC (UK)
 8.14 OTHER MAJOR PLAYERS

Chapter 9: Global Immunity Boosting Food Market Analysis, Insights and Forecast, 2016-2028
 9.1 Market Overview
 9.2 Historic and Forecasted Market Size By Nature
  9.2.1 Organic
  9.2.2 Conventional
 9.3 Historic and Forecasted Market Size By Product
  9.3.1 Super Food
  9.3.2 Probiotics & Prebiotics
  9.3.3 Dairy Based Products
 9.4 Historic and Forecasted Market Size By Distribution Channel
  9.4.1 Supermarkets & Hypermarkets
  9.4.2 Convenience Stores
  9.4.3 Specialty Stores
  9.4.4 Online Sales Channel

Chapter 10: North America Immunity Boosting Food Market Analysis, Insights and Forecast, 2016-2028
 10.1 Key Market Trends, Growth Factors and Opportunities
 10.2 Impact of Covid-19
 10.3 Key Players
 10.4 Key Market Trends, Growth Factors and Opportunities
 10.4 Historic and Forecasted Market Size By Nature
  10.4.1 Organic
  10.4.2 Conventional
 10.5 Historic and Forecasted Market Size By Product
  10.5.1 Super Food
  10.5.2 Probiotics & Prebiotics
  10.5.3 Dairy Based Products
 10.6 Historic and Forecasted Market Size By Distribution Channel
  10.6.1 Supermarkets & Hypermarkets
  10.6.2 Convenience Stores
  10.6.3 Specialty Stores
  10.6.4 Online Sales Channel
 10.7 Historic and Forecast Market Size by Country
  10.7.1 U.S.
  10.7.2 Canada
  10.7.3 Mexico

Chapter 11: Europe Immunity Boosting Food Market Analysis, Insights and Forecast, 2016-2028
 11.1 Key Market Trends, Growth Factors and Opportunities
 11.2 Impact of Covid-19
 11.3 Key Players
 11.4 Key Market Trends, Growth Factors and Opportunities
 11.4 Historic and Forecasted Market Size By Nature
  11.4.1 Organic
  11.4.2 Conventional
 11.5 Historic and Forecasted Market Size By Product
  11.5.1 Super Food
  11.5.2 Probiotics & Prebiotics
  11.5.3 Dairy Based Products
 11.6 Historic and Forecasted Market Size By Distribution Channel
  11.6.1 Supermarkets & Hypermarkets
  11.6.2 Convenience Stores
  11.6.3 Specialty Stores
  11.6.4 Online Sales Channel
 11.7 Historic and Forecast Market Size by Country
  11.7.1 Germany
  11.7.2 U.K.
  11.7.3 France
  11.7.4 Italy
  11.7.5 Russia
  11.7.6 Spain
  11.7.7 Rest of Europe

Chapter 12: Asia-Pacific Immunity Boosting Food Market Analysis, Insights and Forecast, 2016-2028
 12.1 Key Market Trends, Growth Factors and Opportunities
 12.2 Impact of Covid-19
 12.3 Key Players
 12.4 Key Market Trends, Growth Factors and Opportunities
 12.4 Historic and Forecasted Market Size By Nature
  12.4.1 Organic
  12.4.2 Conventional
 12.5 Historic and Forecasted Market Size By Product
  12.5.1 Super Food
  12.5.2 Probiotics & Prebiotics
  12.5.3 Dairy Based Products
 12.6 Historic and Forecasted Market Size By Distribution Channel
  12.6.1 Supermarkets & Hypermarkets
  12.6.2 Convenience Stores
  12.6.3 Specialty Stores
  12.6.4 Online Sales Channel
 12.7 Historic and Forecast Market Size by Country
  12.7.1 China
  12.7.2 India
  12.7.3 Japan
  12.7.4 Singapore
  12.7.5 Australia
  12.7.6 New Zealand
  12.7.7 Rest of APAC

Chapter 13: Middle East & Africa Immunity Boosting Food Market Analysis, Insights and Forecast, 2016-2028
 13.1 Key Market Trends, Growth Factors and Opportunities
 13.2 Impact of Covid-19
 13.3 Key Players
 13.4 Key Market Trends, Growth Factors and Opportunities
 13.4 Historic and Forecasted Market Size By Nature
  13.4.1 Organic
  13.4.2 Conventional
 13.5 Historic and Forecasted Market Size By Product
  13.5.1 Super Food
  13.5.2 Probiotics & Prebiotics
  13.5.3 Dairy Based Products
 13.6 Historic and Forecasted Market Size By Distribution Channel
  13.6.1 Supermarkets & Hypermarkets
  13.6.2 Convenience Stores
  13.6.3 Specialty Stores
  13.6.4 Online Sales Channel
 13.7 Historic and Forecast Market Size by Country
  13.7.1 Turkey
  13.7.2 Saudi Arabia
  13.7.3 Iran
  13.7.4 UAE
  13.7.5 Africa
  13.7.6 Rest of MEA

Chapter 14: South America Immunity Boosting Food Market Analysis, Insights and Forecast, 2016-2028
 14.1 Key Market Trends, Growth Factors and Opportunities
 14.2 Impact of Covid-19
 14.3 Key Players
 14.4 Key Market Trends, Growth Factors and Opportunities
 14.4 Historic and Forecasted Market Size By Nature
  14.4.1 Organic
  14.4.2 Conventional
 14.5 Historic and Forecasted Market Size By Product
  14.5.1 Super Food
  14.5.2 Probiotics & Prebiotics
  14.5.3 Dairy Based Products
 14.6 Historic and Forecasted Market Size By Distribution Channel
  14.6.1 Supermarkets & Hypermarkets
  14.6.2 Convenience Stores
  14.6.3 Specialty Stores
  14.6.4 Online Sales Channel
 14.7 Historic and Forecast Market Size by Country
  14.7.1 Brazil
  14.7.2 Argentina
  14.7.3 Rest of SA

Chapter 15 Investment Analysis

Chapter 16 Analyst Viewpoint and Conclusion

LIST OF TABLES

TABLE 001. EXECUTIVE SUMMARY
TABLE 002. IMMUNITY BOOSTING FOOD MARKET BARGAINING POWER OF SUPPLIERS
TABLE 003. IMMUNITY BOOSTING FOOD MARKET BARGAINING POWER OF CUSTOMERS
TABLE 004. IMMUNITY BOOSTING FOOD MARKET COMPETITIVE RIVALRY
TABLE 005. IMMUNITY BOOSTING FOOD MARKET THREAT OF NEW ENTRANTS
TABLE 006. IMMUNITY BOOSTING FOOD MARKET THREAT OF SUBSTITUTES
TABLE 007. IMMUNITY BOOSTING FOOD MARKET BY NATURE
TABLE 008. ORGANIC MARKET OVERVIEW (2016-2028)
TABLE 009. CONVENTIONAL MARKET OVERVIEW (2016-2028)
TABLE 010. IMMUNITY BOOSTING FOOD MARKET BY PRODUCT
TABLE 011. SUPER FOOD MARKET OVERVIEW (2016-2028)
TABLE 012. PROBIOTICS & PREBIOTICS MARKET OVERVIEW (2016-2028)
TABLE 013. DAIRY BASED PRODUCTS MARKET OVERVIEW (2016-2028)
TABLE 014. IMMUNITY BOOSTING FOOD MARKET BY DISTRIBUTION CHANNEL
TABLE 015. SUPERMARKETS & HYPERMARKETS MARKET OVERVIEW (2016-2028)
TABLE 016. CONVENIENCE STORES MARKET OVERVIEW (2016-2028)
TABLE 017. SPECIALTY STORES MARKET OVERVIEW (2016-2028)
TABLE 018. ONLINE SALES CHANNEL MARKET OVERVIEW (2016-2028)
TABLE 019. NORTH AMERICA IMMUNITY BOOSTING FOOD MARKET, BY NATURE (2016-2028)
TABLE 020. NORTH AMERICA IMMUNITY BOOSTING FOOD MARKET, BY PRODUCT (2016-2028)
TABLE 021. NORTH AMERICA IMMUNITY BOOSTING FOOD MARKET, BY DISTRIBUTION CHANNEL (2016-2028)
TABLE 022. N IMMUNITY BOOSTING FOOD MARKET, BY COUNTRY (2016-2028)
TABLE 023. EUROPE IMMUNITY BOOSTING FOOD MARKET, BY NATURE (2016-2028)
TABLE 024. EUROPE IMMUNITY BOOSTING FOOD MARKET, BY PRODUCT (2016-2028)
TABLE 025. EUROPE IMMUNITY BOOSTING FOOD MARKET, BY DISTRIBUTION CHANNEL (2016-2028)
TABLE 026. IMMUNITY BOOSTING FOOD MARKET, BY COUNTRY (2016-2028)
TABLE 027. ASIA PACIFIC IMMUNITY BOOSTING FOOD MARKET, BY NATURE (2016-2028)
TABLE 028. ASIA PACIFIC IMMUNITY BOOSTING FOOD MARKET, BY PRODUCT (2016-2028)
TABLE 029. ASIA PACIFIC IMMUNITY BOOSTING FOOD MARKET, BY DISTRIBUTION CHANNEL (2016-2028)
TABLE 030. IMMUNITY BOOSTING FOOD MARKET, BY COUNTRY (2016-2028)
TABLE 031. MIDDLE EAST & AFRICA IMMUNITY BOOSTING FOOD MARKET, BY NATURE (2016-2028)
TABLE 032. MIDDLE EAST & AFRICA IMMUNITY BOOSTING FOOD MARKET, BY PRODUCT (2016-2028)
TABLE 033. MIDDLE EAST & AFRICA IMMUNITY BOOSTING FOOD MARKET, BY DISTRIBUTION CHANNEL (2016-2028)
TABLE 034. IMMUNITY BOOSTING FOOD MARKET, BY COUNTRY (2016-2028)
TABLE 035. SOUTH AMERICA IMMUNITY BOOSTING FOOD MARKET, BY NATURE (2016-2028)
TABLE 036. SOUTH AMERICA IMMUNITY BOOSTING FOOD MARKET, BY PRODUCT (2016-2028)
TABLE 037. SOUTH AMERICA IMMUNITY BOOSTING FOOD MARKET, BY DISTRIBUTION CHANNEL (2016-2028)
TABLE 038. IMMUNITY BOOSTING FOOD MARKET, BY COUNTRY (2016-2028)
TABLE 039. DANONE SA (FRANCE): SNAPSHOT
TABLE 040. DANONE SA (FRANCE): BUSINESS PERFORMANCE
TABLE 041. DANONE SA (FRANCE): PRODUCT PORTFOLIO
TABLE 042. DANONE SA (FRANCE): KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 042. FONTERRA GROUP COOPERATIVE LIMITED (NEW ZEALAND): SNAPSHOT
TABLE 043. FONTERRA GROUP COOPERATIVE LIMITED (NEW ZEALAND): BUSINESS PERFORMANCE
TABLE 044. FONTERRA GROUP COOPERATIVE LIMITED (NEW ZEALAND): PRODUCT PORTFOLIO
TABLE 045. FONTERRA GROUP COOPERATIVE LIMITED (NEW ZEALAND): KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 045. BLUE DIAMOND GROWERS (US): SNAPSHOT
TABLE 046. BLUE DIAMOND GROWERS (US): BUSINESS PERFORMANCE
TABLE 047. BLUE DIAMOND GROWERS (US): PRODUCT PORTFOLIO
TABLE 048. BLUE DIAMOND GROWERS (US): KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 048. OLAM INTERNATIONAL (SINGAPORE): SNAPSHOT
TABLE 049. OLAM INTERNATIONAL (SINGAPORE): BUSINESS PERFORMANCE
TABLE 050. OLAM INTERNATIONAL (SINGAPORE): PRODUCT PORTFOLIO
TABLE 051. OLAM INTERNATIONAL (SINGAPORE): KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 051. DIAMOND FOODS: SNAPSHOT
TABLE 052. DIAMOND FOODS: BUSINESS PERFORMANCE
TABLE 053. DIAMOND FOODS: PRODUCT PORTFOLIO
TABLE 054. DIAMOND FOODS: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 054. LLC. (US): SNAPSHOT
TABLE 055. LLC. (US): BUSINESS PERFORMANCE
TABLE 056. LLC. (US): PRODUCT PORTFOLIO
TABLE 057. LLC. (US): KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 057. NESTLE S.A. (SWITZERLAND): SNAPSHOT
TABLE 058. NESTLE S.A. (SWITZERLAND): BUSINESS PERFORMANCE
TABLE 059. NESTLE S.A. (SWITZERLAND): PRODUCT PORTFOLIO
TABLE 060. NESTLE S.A. (SWITZERLAND): KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 060. DOLE FOOD COMPANY: SNAPSHOT
TABLE 061. DOLE FOOD COMPANY: BUSINESS PERFORMANCE
TABLE 062. DOLE FOOD COMPANY: PRODUCT PORTFOLIO
TABLE 063. DOLE FOOD COMPANY: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 063. INC. (US): SNAPSHOT
TABLE 064. INC. (US): BUSINESS PERFORMANCE
TABLE 065. INC. (US): PRODUCT PORTFOLIO
TABLE 066. INC. (US): KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 066. HINES NUT COMPANY (US): SNAPSHOT
TABLE 067. HINES NUT COMPANY (US): BUSINESS PERFORMANCE
TABLE 068. HINES NUT COMPANY (US): PRODUCT PORTFOLIO
TABLE 069. HINES NUT COMPANY (US): KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 069. PINNACLE FOODS CORP. (US): SNAPSHOT
TABLE 070. PINNACLE FOODS CORP. (US): BUSINESS PERFORMANCE
TABLE 071. PINNACLE FOODS CORP. (US): PRODUCT PORTFOLIO
TABLE 072. PINNACLE FOODS CORP. (US): KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 072. ASSOCIATED BRITISH FOODS PLC (UK): SNAPSHOT
TABLE 073. ASSOCIATED BRITISH FOODS PLC (UK): BUSINESS PERFORMANCE
TABLE 074. ASSOCIATED BRITISH FOODS PLC (UK): PRODUCT PORTFOLIO
TABLE 075. ASSOCIATED BRITISH FOODS PLC (UK): KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 075. OTHER MAJOR PLAYERS: SNAPSHOT
TABLE 076. OTHER MAJOR PLAYERS: BUSINESS PERFORMANCE
TABLE 077. OTHER MAJOR PLAYERS: PRODUCT PORTFOLIO
TABLE 078. OTHER MAJOR PLAYERS: KEY STRATEGIC MOVES AND DEVELOPMENTS

LIST OF FIGURES

FIGURE 001. YEARS CONSIDERED FOR ANALYSIS
FIGURE 002. SCOPE OF THE STUDY
FIGURE 003. IMMUNITY BOOSTING FOOD MARKET OVERVIEW BY REGIONS
FIGURE 004. PORTER'S FIVE FORCES ANALYSIS
FIGURE 005. BARGAINING POWER OF SUPPLIERS
FIGURE 006. COMPETITIVE RIVALRYFIGURE 007. THREAT OF NEW ENTRANTS
FIGURE 008. THREAT OF SUBSTITUTES
FIGURE 009. VALUE CHAIN ANALYSIS
FIGURE 010. PESTLE ANALYSIS
FIGURE 011. IMMUNITY BOOSTING FOOD MARKET OVERVIEW BY NATURE
FIGURE 012. ORGANIC MARKET OVERVIEW (2016-2028)
FIGURE 013. CONVENTIONAL MARKET OVERVIEW (2016-2028)
FIGURE 014. IMMUNITY BOOSTING FOOD MARKET OVERVIEW BY PRODUCT
FIGURE 015. SUPER FOOD MARKET OVERVIEW (2016-2028)
FIGURE 016. PROBIOTICS & PREBIOTICS MARKET OVERVIEW (2016-2028)
FIGURE 017. DAIRY BASED PRODUCTS MARKET OVERVIEW (2016-2028)
FIGURE 018. IMMUNITY BOOSTING FOOD MARKET OVERVIEW BY DISTRIBUTION CHANNEL
FIGURE 019. SUPERMARKETS & HYPERMARKETS MARKET OVERVIEW (2016-2028)
FIGURE 020. CONVENIENCE STORES MARKET OVERVIEW (2016-2028)
FIGURE 021. SPECIALTY STORES MARKET OVERVIEW (2016-2028)
FIGURE 022. ONLINE SALES CHANNEL MARKET OVERVIEW (2016-2028)
FIGURE 023. NORTH AMERICA IMMUNITY BOOSTING FOOD MARKET OVERVIEW BY COUNTRY (2016-2028)
FIGURE 024. EUROPE IMMUNITY BOOSTING FOOD MARKET OVERVIEW BY COUNTRY (2016-2028)
FIGURE 025. ASIA PACIFIC IMMUNITY BOOSTING FOOD MARKET OVERVIEW BY COUNTRY (2016-2028)
FIGURE 026. MIDDLE EAST & AFRICA IMMUNITY BOOSTING FOOD MARKET OVERVIEW BY COUNTRY (2016-2028)
FIGURE 027. SOUTH AMERICA IMMUNITY BOOSTING FOOD MARKET OVERVIEW BY COUNTRY (2016-2028)