Probiotic Yogurt Market Synopsis

Probiotic Yogurt Market Size Was Valued at USD 25988.52 Million in 2023 and is Projected to Reach USD 48792.97 Million by 2032, Growing at a CAGR of 7.25% From 2024-2032.

Probiotic yogurt contains live beneficial bacteria called probiotics that help maintain the health of the digestive system. It aids in supporting a balanced gut microbiome for overall health.

• Probiotic Yogurt promotes digestive health by maintaining a healthy balance of micro-organisms in the gut, reducing the risk of diarrhea, and assisting with lactose breakdown.
• These helpful bacteria can improve the immune system by increasing immune response and decreasing inflammation. Probiotics may help in improving mental well-being by possibly reducing anxiety and depression symptoms and aiding in stress control.

• Probiotic Yogurt aids in weight control by increasing metabolism, improving feelings of fullness, and assisting in absorbing nutrients. Probiotics found in yogurt can lower the chances of kids' allergies and protect against inflammatory bowel disease and cancer.
• Additionally, they enhance skin well-being by enhancing conditions such as acne and eczema via the gut-skin axis. Adding probiotic yogurt to your daily meals can offer various health advantages.

                                                                                                                                  Source: Company Database

• This statistic depicts the market share of probiotic products worldwide 2023, by selected category. In that year, probiotic yogurt held about 71 percent of the category market share.

Probiotic Yogurt Market Trend Analysis

Growing Adoption as a Healthy Food Product

• Consumers are prioritizing health and wellness, mainly by promoting a balanced gut microbiome through probiotics. The rise in popularity of natural and functional food items like probiotic yogurt and supplements can be attributed to the increased emphasis on preventive healthcare.
• Scientific studies have validated the benefits of probiotics, including improved digestion, boosted immunity, and enhanced mental health, leading to increased trust from consumers in these products.
• The popularity of probiotics has grown because of their link to controlling conditions such as irritable bowel syndrome (IBS), inflammatory bowel disease (IBD), and allergies.
• The market has met consumer demand by providing a range of probiotic items in various styles, accommodating different dietary choices and lifestyles, and simplifying the process of integrating them into daily habits for consumers.

Opportunity

Shift Towards Veganism

• Plant-based yogurts with probiotics are becoming increasingly popular in the market, providing a variety of options such as almond, soy, coconut, and oat milk to meet different consumer needs.
• Businesses are concentrating on customizing particular probiotic strains for plant-based settings in order to provide similar health advantages as dairy-based choices.
• These items target the improvement of digestive health and enhancement of the immune system, attracting consumers who prioritize their health. Moreover, vegan probiotic yogurts follow ethical principles by steering clear of animal exploitation and boasting a reduced environmental footprint, attracting consumers interested in sustainability.
• Marketing strategies highlight the advantages of plant-based diets in promoting overall health and lifestyle choices. Consumer demand is the primary factor fueling growth in the market for vegan probiotic yogurts, prompting higher levels of investment in research, production, and marketing.

Probiotic Yogurt Market Segment Analysis:

The Probiotic Yogurt market is segmented on the basis of Product Type, Source, Flavour, Fat Content, and Distribution Channel.

By Flavour, Flavoured Segment Is Expected to Dominate the Market During the Forecast Period

There are two segments by flavour such as flavoured and unflavoured. Among these, the flavored segment is expected to dominate the market during the forecast period.

• Consumer demand for a combination of different flavors and appealing tastes contributes to the success of flavored probiotic yogurts, providing a broad selection of flavors to cater to a variety of consumers.
• The taste of these yogurts improves pleasure and contentment, finding a harmony between wellness advantages and indulgence. Promoting these items as a nutritious snacking choice appeals to health-conscious consumers who prioritize taste.
• In a crowded market, brands can stand out and grow their market share by introducing new flavors and innovating their products. Flavored yogurts are especially well-liked by kids, families, young adults, and city dwellers who value both taste and convenience. Emotional bonds and personal preferences also influence the attraction of these items.
• In-store visibility, along with creative packaging and promotions, also boost sales. In light of consumer preferences for low sugar and natural components, companies can tailor flavored yogurt options to suit specific regions, broadening their global popularity.

By Distribution Channel, Hypermarkets/Supermarkets Segment Held the Largest Share In 2023

There are six segments by distribution channel such as hypermarkets/supermarkets, convenience stores, grocery stores, specialty stores, wholesalers, and online retailers. Among these, the hypermarkets/supermarkets segment held the largest share in 2023.

• Hypermarkets and supermarkets offer a wide variety of probiotic yogurt products, catering to diverse consumer preferences and increasing customer satisfaction.
• With high footfall and visibility, these stores make purchasing probiotic yogurt convenient and offer effective promotional strategies to boost sales. Well-known for quality and safety, they have efficient distribution networks and negotiate better prices with suppliers due to high volumes, potentially leading to lower prices for consumers.
• Strategic product placement and informative displays help customers make informed decisions, while sampling and excellent customer service enhance the overall shopping experience.
• By adapting to health trends and expanding their health-focused product selection, hypermarkets and supermarkets attract health-conscious consumers looking for probiotic yogurt products.

Probiotic Yogurt Market Regional Insights:

North America is Expected to Dominate the Market Over the Forecast Period

• North American consumers are very focused on their health and understand the advantages of probiotics for the digestive and immune systems, which is increasing the need for probiotic products.
• Hectic schedules result in a desire for health supplements that can be easily incorporated. The advanced healthcare systems in the area facilitate the use of probiotics for both preventing and treating illnesses.
• Top research institutions play a key role in driving progress in the probiotics industry. Increased levels of discretionary income enable customers to invest further in health-related products, facilitating the expansion of market reach.
• The clearly established regulatory framework ensures the quality and safety of probiotic products, enhancing consumer trust. North America is where major probiotics manufacturers are based, leading to innovation and market expansion.

Probiotic Yogurt Market Active Players

• Chobani, LLC (United States)
• Danone (France)
• Grupo Lala (Mexico)
• Califia Farms (United States)
• Lifeway Foods, Inc. (United States)
• Bio-K+ (Canada)
• Harmless Harvest (United States)
• GoodBelly Probiotics (United States)
• KeVita (United States)
• Arla Foods, Inc. (Denmark)
• BioGaia AB (Sweden)
• Chr. Hansen Holding A/S (Denmark)
• Danisco A/S (Denmark)
• General Mills Inc. (United States)
• i-Health Inc. (United States)
• Lallemand Inc. (Canada)
• Mother Dairy Fruit & Vegetable Pvt. Ltd. (India)
• Kerry (Ireland)
• Nestle S.A. (Switzerland)
• Probi (Sweden)
• Yakult Honsha Co., Ltd. (Japan)
• Wallaby Organic (United States)
• WhiteWave Foods (United States)
• Fage International (Greece)
• Chiltern Farm Cheese Company (United Kingdom), and Other Active Players.

Key Industry Developments in the Probiotic Yogurt Market:

• In March 2024, Nounós Creamery, a Greek yogurt maker, has chosen Greiner Packaging's sustainable K3® cup for its new probiotic strained yogurt, as part of its efforts to operate in an environmentally friendly manner. They initially used sustainable glass pots for their yogurt and have now opted for the K3 cardboard-plastic packaging for their new 16 oz variant.
• In September 2023, Packaging Solutions provider SIG and AnaBio Technologies, a global name in micro encapsulation technologies have jointly launched a long-life probiotic yogurt. The probiotic beverages packed in aseptic carton packs and spouted pouches that are shelf stable for prolonged storage periods without refrigeration.

1. INTRODUCTION
   1. RESEARCH OBJECTIVES
   2. RESEARCH METHODOLOGY
   3. RESEARCH PROCESS
   4. SCOPE AND COVERAGE
      1. Market Definition
      2. Key Questions Answered
   5. MARKET SEGMENTATION
2. EXECUTIVE SUMMARY
3. MARKET OVERVIEW
4. GROWTH OPPORTUNITIES BY SEGMENT
5. MARKET LANDSCAPE
   1. PORTER’S FIVE FORCES ANALYSIS
      1. Bargaining Power of Supplier
      2. Threat Of New Entrants
      3. Threat Of Substitutes
      4. Competitive Rivalry
      5. Bargaining Power Among Buyers
   2. INDUSTRY VALUE CHAIN ANALYSIS
   3. MARKET DYNAMICS
      1. Drivers
      2. Restraints
      3. Opportunities
      4. Challenges
   4. MARKET TREND ANALYSIS
   5. REGULATORY LANDSCAPE
   6. PESTLE ANALYSIS
   7. PRICE TREND ANALYSIS
   8. PATENT ANALYSIS
   9. TECHNOLOGY EVALUATION
   10. MARKET IMPACT OF THE RUSSIA-UKRAINE WAR
       1. Geopolitical Market Disruptions
       2. Supply Chain Disruptions
       3. Instability in Emerging Markets
   11. ECOSYSTEM
6. PROBIOTIC YOGURT MARKET BY PRODUCT TYPE (2017-2032)
   1. PROBIOTIC YOGURT MARKET SNAPSHOT AND GROWTH ENGINE
   2. MARKET OVERVIEW
   3. DRINKABLE
      1. Introduction And Market Overview
      2. Historic And Forecasted Market Size in Value (2017-2032F)
      3. Historic And Forecasted Market Size in Volume (2017-2032F)
      4. Key Market Trends, Growth Factors and Opportunities
      5. Geographic Segmentation Analysis
   4. SPOONABLE
7. PROBIOTIC YOGURT MARKET BY SOURCE (2017-2032)
   1. PROBIOTIC YOGURT MARKET SNAPSHOT AND GROWTH ENGINE
   2. MARKET OVERVIEW
   3. ANIMAL-BASED
      1. Introduction And Market Overview
      2. Historic And Forecasted Market Size in Value (2017-2032F)
      3. Historic And Forecasted Market Size in Volume (2017-2032F)
      4. Key Market Trends, Growth Factors And Opportunities
      5. Geographic Segmentation Analysis
   4. PLANT-BASED
8. PROBIOTIC YOGURT MARKET BY FLAVOUR (2017-2032)
   1. PROBIOTIC YOGURT MARKET SNAPSHOT AND GROWTH ENGINE
   2. MARKET OVERVIEW
   3. FLAVOURED
      1. Introduction And Market Overview
      2. Historic And Forecasted Market Size in Value (2017-2032F)
      3. Historic And Forecasted Market Size in Volume (2017-2032F)
      4. Key Market Trends, Growth Factors And Opportunities
      5. Geographic Segmentation Analysis
   4. UNFLAVOURED
9. PROBIOTIC YOGURT MARKET BY FAT CONTENT (2017-2032)
   1. PROBIOTIC YOGURT MARKET SNAPSHOT AND GROWTH ENGINE
   2. MARKET OVERVIEW
   3. REGULAR
      1. Introduction And Market Overview
      2. Historic And Forecasted Market Size in Value (2017-2032F)
      3. Historic And Forecasted Market Size in Volume (2017-2032F)
      4. Key Market Trends, Growth Factors And Opportunities
      5. Geographic Segmentation Analysis
   4. LOW FAT
   5. FAT FREE
10. PROBIOTIC YOGURT MARKET BY DISTRIBUTION CHANNEL (2017-2032)
    1. PROBIOTIC YOGURT MARKET SNAPSHOT AND GROWTH ENGINE
    2. MARKET OVERVIEW
    3. HYPERMARKETS/SUPERMARKETS
       1. Introduction And Market Overview
       2. Historic And Forecasted Market Size in Value (2017-2032F)
       3. Historic And Forecasted Market Size in Volume (2017-2032F)
       4. Key Market Trends, Growth Factors And Opportunities
       5. Geographic Segmentation Analysis
    4. CONVENIENCE STORES
    5. GROCERY STORES
    6. SPECIALTY STORES
    7. WHOLESALERS
    8. ONLINE RETAILERS
11. COMPANY PROFILES AND COMPETITIVE ANALYSIS
    1. COMPETITIVE LANDSCAPE
       1. Competitive Benchmarking
       2. PROBIOTIC YOGURT Market Share By Manufacturer (2023)
       3. Industry BCG Matrix
       4. Heat Map Analysis
       5. Mergers & Acquisitions
    2. CHOBANI, LLC (UNITED STATES)
       1. Company Overview
       2. Key Executives
       3. Company Snapshot
       4. Role of the Company in the Market
       5. Sustainability and Social Responsibility
       6. Operating Business Segments
       7. Product Portfolio
       8. Business Performance (Production Volume, Sales Volume, Sales Margin, Production Capacity, Capacity Utilization Rate)
       9. Key Strategic Moves And Recent Developments
       10. SWOT Analysis
    3. DANONE (FRANCE)
    4. GRUPO LALA (MEXICO)
    5. CALIFIA FARMS (UNITED STATES)
    6. LIFEWAY FOODS, INC. (UNITED STATES)
    7. BIO-K+ (CANADA)
    8. HARMLESS HARVEST (UNITED STATES)
    9. GOODBELLY PROBIOTICS (UNITED STATES)
    10. KEVITA (UNITED STATES)
    11. ARLA FOODS, INC. (DENMARK)
    12. BIOGAIA AB (SWEDEN)
    13. CHR. HANSEN HOLDING A/S (DENMARK)
    14. DANISCO A/S (DENMARK)
    15. GENERAL MILLS INC. (UNITED STATES)
    16. I-HEALTH INC. (UNITED STATES)
    17. LALLEMAND INC. (CANADA)
    18. MOTHER DAIRY FRUIT & VEGETABLE PVT. LTD. (INDIA)
    19. KERRY (IRELAND)
    20. NESTLE S.A. (SWITZERLAND)
    21. PROBI (SWEDEN)
    22. YAKULT HONSHA CO., LTD. (JAPAN)
    23. WALLABY ORGANIC (UNITED STATES)
    24. WHITEWAVE FOODS (UNITED STATES)
    25. FAGE INTERNATIONAL (GREECE)
    26. CHILTERN FARM CHEESE COMPANY (UNITED KINGDOM)
12. GLOBAL PROBIOTIC YOGURT MARKET BY REGION
    1. OVERVIEW
    2. NORTH AMERICA
       1. Key Market Trends, Growth Factors And Opportunities
       2. Key Manufacturers
       3. Historic And Forecasted Market Size By Product Type
       4. Historic And Forecasted Market Size By Source
       5. Historic And Forecasted Market Size By Flavour
       6. Historic And Forecasted Market Size By Fat Content
       7. Historic And Forecasted Market Size By Distribution Channel
       8. Historic And Forecasted Market Size By Country
          1. USA
          2. Canada
          3. Mexico
    3. EASTERN EUROPE
       1. Key Market Trends, Growth Factors And Opportunities
       2. Key Manufacturers
       3. Historic And Forecasted Market Size By Segments
       4. Historic And Forecasted Market Size By Country
          1. Russia
          2. Bulgaria
          3. The Czech Republic
          4. Hungary
          5. Poland
          6. Romania
          7. Rest Of Eastern Europe
    4. WESTERN EUROPE
       1. Key Market Trends, Growth Factors And Opportunities
       2. Key Manufacturers
       3. Historic And Forecasted Market Size By Segments
       4. Historic And Forecasted Market Size By Country
          1. Germany
          2. United Kingdom
          3. France
          4. The Netherlands
          5. Italy
          6. Spain
          7. Rest Of Western Europe
    5. ASIA PACIFIC
       1. Key Market Trends, Growth Factors And Opportunities
       2. Key Manufacturers
       3. Historic And Forecasted Market Size By Segments
       4. Historic And Forecasted Market Size By Country
          1. China
          2. India
          3. Japan
          4. South Korea
          5. Malaysia
          6. Thailand
          7. Vietnam
          8. The Philippines
          9. Australia
          10. New-Zealand
          11. Rest Of APAC
    6. MIDDLE EAST & AFRICA
       1. Key Market Trends, Growth Factors And Opportunities
       2. Key Manufacturers
       3. Historic And Forecasted Market Size By Segments
       4. Historic And Forecasted Market Size By Country
          1. Turkey
          2. Bahrain
          3. Kuwait
          4. Saudi Arabia
          5. Qatar
          6. UAE
          7. Israel
          8. South Africa
    7. SOUTH AMERICA
       1. Key Market Trends, Growth Factors And Opportunities
       2. Key Manufacturers
       3. Historic And Forecasted Market Size By Segments
       4. Historic And Forecasted Market Size By Country
          1. Brazil
          2. Argentina
          3. Rest of South America
13. INVESTMENT ANALYSIS
14. ANALYST VIEWPOINT AND CONCLUSION
    1. Recommendations and Concluding Analysis
    2. Potential Market Strategies
       1. 1. Thailand
          2. Vietnam
          3. The Philippines
          4. Australia
          5. New-Zealand
          6. Rest Of APAC
    3. MIDDLE EAST & AFRICA
       1. Key Market Trends, Growth Factors And Opportunities
       2. Key Manufacturers
       3. Historic And Forecasted Market Size By Segments
       4. Historic And Forecasted Market Size By Country
          1. Turkey
          2. Bahrain
          3. Kuwait
          4. Saudi Arabia
          5. Qatar
          6. UAE
          7. Israel
          8. South Africa
    4. SOUTH AMERICA
       1. Key Market Trends, Growth Factors And Opportunities
       2. Key Manufacturers
       3. Historic And Forecasted Market Size By Segments
       4. Historic And Forecasted Market Size By Country
          1. Brazil
          2. Argentina
          3. Rest of South America
15. INVESTMENT ANALYSIS
16. ANALYST VIEWPOINT AND CONCLUSION
    1. Recommendations and Concluding Analysis
    2. Potential Market Strategies

LIST OF TABLES

TABLE 001. EXECUTIVE SUMMARY
TABLE 002. PROBIOTIC YOGURT MARKET BARGAINING POWER OF SUPPLIERS
TABLE 003. PROBIOTIC YOGURT MARKET BARGAINING POWER OF CUSTOMERS
TABLE 004. PROBIOTIC YOGURT MARKET COMPETITIVE RIVALRY
TABLE 005. PROBIOTIC YOGURT MARKET THREAT OF NEW ENTRANTS
TABLE 006. PROBIOTIC YOGURT MARKET THREAT OF SUBSTITUTES
TABLE 007. PROBIOTIC YOGURT MARKET BY RAW MATERIAL
TABLE 008. GOAT MILK MARKET OVERVIEW (2016-2028)
TABLE 009. MARKET OVERVIEW (2016-2028)
TABLE 010. SHEEP MILK MARKET OVERVIEW (2016-2028)
TABLE 011. MARKET OVERVIEW (2016-2028)
TABLE 012. COW MILK MARKET OVERVIEW (2016-2028)
TABLE 013. PROBIOTIC YOGURT MARKET BY APPLICATION
TABLE 014. COSMETIC INDUSTRY MARKET OVERVIEW (2016-2028)
TABLE 015. MARKET OVERVIEW (2016-2028)
TABLE 016. FOOD INDUSTRY MARKET OVERVIEW (2016-2028)
TABLE 017. MARKET OVERVIEW (2016-2028)
TABLE 018. AND OTHER APPLICATIONS MARKET OVERVIEW (2016-2028)
TABLE 019. NORTH AMERICA PROBIOTIC YOGURT MARKET, BY RAW MATERIAL (2016-2028)
TABLE 020. NORTH AMERICA PROBIOTIC YOGURT MARKET, BY APPLICATION (2016-2028)
TABLE 021. N PROBIOTIC YOGURT MARKET, BY COUNTRY (2016-2028)
TABLE 022. EUROPE PROBIOTIC YOGURT MARKET, BY RAW MATERIAL (2016-2028)
TABLE 023. EUROPE PROBIOTIC YOGURT MARKET, BY APPLICATION (2016-2028)
TABLE 024. PROBIOTIC YOGURT MARKET, BY COUNTRY (2016-2028)
TABLE 025. ASIA PACIFIC PROBIOTIC YOGURT MARKET, BY RAW MATERIAL (2016-2028)
TABLE 026. ASIA PACIFIC PROBIOTIC YOGURT MARKET, BY APPLICATION (2016-2028)
TABLE 027. PROBIOTIC YOGURT MARKET, BY COUNTRY (2016-2028)
TABLE 028. MIDDLE EAST & AFRICA PROBIOTIC YOGURT MARKET, BY RAW MATERIAL (2016-2028)
TABLE 029. MIDDLE EAST & AFRICA PROBIOTIC YOGURT MARKET, BY APPLICATION (2016-2028)
TABLE 030. PROBIOTIC YOGURT MARKET, BY COUNTRY (2016-2028)
TABLE 031. SOUTH AMERICA PROBIOTIC YOGURT MARKET, BY RAW MATERIAL (2016-2028)
TABLE 032. SOUTH AMERICA PROBIOTIC YOGURT MARKET, BY APPLICATION (2016-2028)
TABLE 033. PROBIOTIC YOGURT MARKET, BY COUNTRY (2016-2028)
TABLE 034. DANONE: SNAPSHOT
TABLE 035. DANONE: BUSINESS PERFORMANCE
TABLE 036. DANONE: PRODUCT PORTFOLIO
TABLE 037. DANONE: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 037. NESTLÉ SA: SNAPSHOT
TABLE 038. NESTLÉ SA: BUSINESS PERFORMANCE
TABLE 039. NESTLÉ SA: PRODUCT PORTFOLIO
TABLE 040. NESTLÉ SA: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 040. DANISCO (DUPONT): SNAPSHOT
TABLE 041. DANISCO (DUPONT): BUSINESS PERFORMANCE
TABLE 042. DANISCO (DUPONT): PRODUCT PORTFOLIO
TABLE 043. DANISCO (DUPONT): KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 043. LIFEWAY FOODS INCORPORATION: SNAPSHOT
TABLE 044. LIFEWAY FOODS INCORPORATION: BUSINESS PERFORMANCE
TABLE 045. LIFEWAY FOODS INCORPORATION: PRODUCT PORTFOLIO
TABLE 046. LIFEWAY FOODS INCORPORATION: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 046. MORINAGA MILK INDUSTRY: SNAPSHOT
TABLE 047. MORINAGA MILK INDUSTRY: BUSINESS PERFORMANCE
TABLE 048. MORINAGA MILK INDUSTRY: PRODUCT PORTFOLIO
TABLE 049. MORINAGA MILK INDUSTRY: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 049. MOTHER DAIRY: SNAPSHOT
TABLE 050. MOTHER DAIRY: BUSINESS PERFORMANCE
TABLE 051. MOTHER DAIRY: PRODUCT PORTFOLIO
TABLE 052. MOTHER DAIRY: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 052. YAKULT HONSHA CO. LTD.: SNAPSHOT
TABLE 053. YAKULT HONSHA CO. LTD.: BUSINESS PERFORMANCE
TABLE 054. YAKULT HONSHA CO. LTD.: PRODUCT PORTFOLIO
TABLE 055. YAKULT HONSHA CO. LTD.: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 055. VALIO: SNAPSHOT
TABLE 056. VALIO: BUSINESS PERFORMANCE
TABLE 057. VALIO: PRODUCT PORTFOLIO
TABLE 058. VALIO: KEY STRATEGIC MOVES AND DEVELOPMENTS

LIST OF FIGURES

FIGURE 001. YEARS CONSIDERED FOR ANALYSIS
FIGURE 002. SCOPE OF THE STUDY
FIGURE 003. PROBIOTIC YOGURT MARKET OVERVIEW BY REGIONS
FIGURE 004. PORTER'S FIVE FORCES ANALYSIS
FIGURE 005. BARGAINING POWER OF SUPPLIERS
FIGURE 006. COMPETITIVE RIVALRYFIGURE 007. THREAT OF NEW ENTRANTS
FIGURE 008. THREAT OF SUBSTITUTES
FIGURE 009. VALUE CHAIN ANALYSIS
FIGURE 010. PESTLE ANALYSIS
FIGURE 011. PROBIOTIC YOGURT MARKET OVERVIEW BY RAW MATERIAL
FIGURE 012. GOAT MILK MARKET OVERVIEW (2016-2028)
FIGURE 013. MARKET OVERVIEW (2016-2028)
FIGURE 014. SHEEP MILK MARKET OVERVIEW (2016-2028)
FIGURE 015. MARKET OVERVIEW (2016-2028)
FIGURE 016. COW MILK MARKET OVERVIEW (2016-2028)
FIGURE 017. PROBIOTIC YOGURT MARKET OVERVIEW BY APPLICATION
FIGURE 018. COSMETIC INDUSTRY MARKET OVERVIEW (2016-2028)
FIGURE 019. MARKET OVERVIEW (2016-2028)
FIGURE 020. FOOD INDUSTRY MARKET OVERVIEW (2016-2028)
FIGURE 021. MARKET OVERVIEW (2016-2028)
FIGURE 022. AND OTHER APPLICATIONS MARKET OVERVIEW (2016-2028)
FIGURE 023. NORTH AMERICA PROBIOTIC YOGURT MARKET OVERVIEW BY COUNTRY (2016-2028)
FIGURE 024. EUROPE PROBIOTIC YOGURT MARKET OVERVIEW BY COUNTRY (2016-2028)
FIGURE 025. ASIA PACIFIC PROBIOTIC YOGURT MARKET OVERVIEW BY COUNTRY (2016-2028)
FIGURE 026. MIDDLE EAST & AFRICA PROBIOTIC YOGURT MARKET OVERVIEW BY COUNTRY (2016-2028)
FIGURE 027. SOUTH AMERICA PROBIOTIC YOGURT MARKET OVERVIEW BY COUNTRY (2016-2028)