Global Non-Dairy Ice Cream Market Overview

The Global Non-Dairy Ice Cream Market size is expected to grow from USD 243.55 million in 2022 to USD 2154.81 million by 2030, at a CAGR of 14.5% during the forecast period (2023-2030).

Non-dairy ice cream is made from plant-based milk such as coconut milk, almond milk, cashew milk, and others. Non-dairy ice cream includes high lipid substances, sugars, casein, nutrients, and egg white. Growing health awareness, increasing frequencies of lactose bigotry, and other milk-related medical problems and socialization patterns are relied upon to boost the market development of non-dairy ice cream in the gauge time frame. In addition, the growing prevalence of lactose intolerance and milk allergies among customers has led to a demand in the consumption of dairy alternative products worldwide. Producers are including healthier ingredients compared to dairy counterparts for capturing multiple consumers. Factors such as low-calorie content and high protein benefits will stimulate dairy-free products' demand. Furthermore, the growth in the vegan and flexitarian consumers in developed and emerging countries will positively impact industry growth. For instance, according to Mintel, 91% of the 16 million Black households in the US have brought ice cream or sherbet. They also eat more ice cream than other demographics.

Market Dynamics And Factors For Non-Dairy Ice Cream Market

Drivers:

Growing incidences of lactose intolerance and other milk-related allergies will be fueled product demand. broad product variations through ingredients such as coconut, almond & soy milk will positively influence the market growth. Additionally, innovative flavor provides mainly including blended flavors has enriched product development. Rising consumer spending on take-home and impulse products will further stimulate the non-dairy ice cream market demand.

An increasing the frozen yogurt by the veggie love consumers in the developed and developing regions. This can be attributed to a decrease in the number of consumers hypersensitive to dairy items. Furthermore, growing health consciousness and increment in discretionary cash flow have expanded the development of the vegan ice cream market. Also, the presentation of extra sound fixings by various key players such as Danone SA, Happy Cow Limited, SorBabes, Perry's Ice Cream, Tofutti Brands, Inc, etc. fundamentally turn the market growth.

Stringent regulations for enhancing the food quality & safety coupled with consumer turn movements, such as 'clean label', are positively affecting the acceptance of both organic & natural products. In addition, rising consumer-specific marketing strategies focusing on health benefits will propel the product scope. For instance, product branding as a sugar-free and low-fat variant to meet diabetic & health-conscious consumers is expected to boost the industry demand.

Restraints:

Harmful effects of the source of vegan ice cream are might restrain the market growth. For instance, high consumption of almond milk will negatively affect such as discomfort and bloating and can eventually decrease the food intake. Variation in nutritional content in the product, increasing the raw material cost for vegan ice cream is the factor responsible to hinder the market growth.

Opportunities:

Increased demand for vegan food by the vegan population and launching of new flavors and varieties of vegan ice cream, also government initiatives for organic and plant-based product awareness creates a lucrative opportunity for the vegan ice cream market in upcoming years.

COVID-19 Impact Analysis of Non-Dairy Ice Cream Market

COVID-19 pandemic is projected to hamper the non-dairy ice cream market growth in the forecast period owing to mainly ice cream is not considered as the essential food items, then shutdowns of ice cream parlors, hypermarkets, and other distribution channels, self-quarantine measures, interruption in transportation and unavailability of raw material are the key factor responsible to effect on ice cream industry. Being the vegan ice cream availability of milk is not sufficient to make ice cream thus mainly affected on the non-dairy or vegan food including ice cream. However, switching consumer preferences towards plant-based food production is expected to boost the non-dairy ice cream market growth after the pandemic and projected period.

Market Segmentation

Segmentation Insights

Based on Source, the coconut milk segment is dominating the market owing to easy availability less cost and easy processing compared to other segments has propelled the growth of the market. In addition, high demand from the consumers for coconut milk and promotion by many brands leads the market growth during the forecast period.

Based on Flavor, the chocolate flavor segment is projected to account for the largest share in the market due to demand in school kids to all ages of a group, followed by vanilla flavor accounted the major share. The flavor is varying according to from region to region. For instance, in Europe lemon is the most demanded flavor in the region.

Regional Insights

North America region dominating the non-dairy ice cream market and is expected to continue during the forecast period. Increasing demand for vegan ice cream owing to the rising health consciousness due to lactose in the milk. The new product line by leading key players Ben and Jerry are dairy-free and vegan flavored desserts enabled to capture significant market share, hastening the regional growth.

The Asia Pacific is expected to grow at the highest rate during the forecast period owing to the high population in the region, consumers shifting towards plant-based, vegan food including non-dairy ice cream. In addition, growing health consciousness about lactose in the milk and its side effects due to high consumption will propel the market growth for vegan food during the forecast period.

In the European region, high disposal income, the spending power of the consumer on premium products including plant-based and organic products, innovation in flavor and variety of ice cream, and health consciousness with Changning lifestyle and diet pattern towards the veganism has led the market growth over the forecast period.

In Latin America and the Middle East and Africa, growing health consciousness among consumers and changing dietary pattern of food has propelled the growth of the market. Additionally, company promotion has supported the penetration of the organic and plant-based products in the untapped region will anticipate the market growth in the projected period.

Players Covered in Non-Dairy Ice Cream Market are:

• Happy Cow Ltd.
• Nestle
• Ben and Jerry's Home Made
• Wells Enterprise
• Over the Moo
• Bliss Unlimited LLC.
• BOOJA-BOOJA
• Van Leeuwen Ice Cream LLC.
• Tofutti Brands Inc.
• Eden Creamery LLC.
• Waitrose and Partners
• Traders Joe's.
• Unilever
• General Mills
• Danone.
• Swedish Glace
• Talenti and other major players.

Key Industry Developments In Non-Dairy Ice Cream Market

• In February 2019, A Unilever Brand, Magnum ice cream declared that the launch of new magnum non-dairy frozen dessert bars in the United States. This launch of a new product will upgrade the company's product portfolio and strengthen its market share in the region.
• In April 2017, Danone S.A. declared that they have signed the agreement to the accession of the company WhiteWave Foods Co with an investment of around USD 12.5 Billion. This acquisition will help the Danone company to develop new and innovative products, augment its distribution network, and strengthen its position in the non-dairy ice cream market.

Chapter 1: Introduction
 1.1 Research Objectives
 1.2 Research Methodology
 1.3 Research Process
 1.4 Scope and Coverage
  1.4.1 Market Definition
  1.4.2 Key Questions Answered
 1.5 Market Segmentation

Chapter 2:Executive Summary

Chapter 3:Growth Opportunities By Segment
 3.1 By Product Type
 3.2 By Source
 3.3 By Form
 3.4 By Flavour

Chapter 4: Market Landscape
 4.1 Porter's Five Forces Analysis
  4.1.1 Bargaining Power of Supplier
  4.1.2 Threat of New Entrants
  4.1.3 Threat of Substitutes
  4.1.4 Competitive Rivalry
  4.1.5 Bargaining Power Among Buyers
 4.2 Industry Value Chain Analysis
 4.3 Market Dynamics
  4.3.1 Drivers
  4.3.2 Restraints
  4.3.3 Opportunities
  4.5.4 Challenges
 4.4 Pestle Analysis
 4.5 Technological Roadmap
 4.6 Regulatory Landscape
 4.7 SWOT Analysis
 4.8 Price Trend Analysis
 4.9 Patent Analysis
 4.10 Analysis of the Impact of Covid-19
  4.10.1 Impact on the Overall Market
  4.10.2 Impact on the Supply Chain
  4.10.3 Impact on the Key Manufacturers
  4.10.4 Impact on the Pricing

Chapter 5: Non-Dairy Ice Cream Market by Product Type
 5.1 Non-Dairy Ice Cream Market Overview Snapshot and Growth Engine
 5.2 Non-Dairy Ice Cream Market Overview
 5.3 Artisanal
  5.3.1 Introduction and Market Overview
  5.3.2 Historic and Forecasted Market Size (2016-2028F)
  5.3.3 Key Market Trends, Growth Factors and Opportunities
  5.3.4 Artisanal: Grographic Segmentation
 5.4 Impulse
  5.4.1 Introduction and Market Overview
  5.4.2 Historic and Forecasted Market Size (2016-2028F)
  5.4.3 Key Market Trends, Growth Factors and Opportunities
  5.4.4 Impulse: Grographic Segmentation
 5.5 Take Home
  5.5.1 Introduction and Market Overview
  5.5.2 Historic and Forecasted Market Size (2016-2028F)
  5.5.3 Key Market Trends, Growth Factors and Opportunities
  5.5.4 Take Home: Grographic Segmentation

Chapter 6: Non-Dairy Ice Cream Market by Source
 6.1 Non-Dairy Ice Cream Market Overview Snapshot and Growth Engine
 6.2 Non-Dairy Ice Cream Market Overview
 6.3 Coconut Milk
  6.3.1 Introduction and Market Overview
  6.3.2 Historic and Forecasted Market Size (2016-2028F)
  6.3.3 Key Market Trends, Growth Factors and Opportunities
  6.3.4 Coconut Milk: Grographic Segmentation
 6.4 Soya Milk
  6.4.1 Introduction and Market Overview
  6.4.2 Historic and Forecasted Market Size (2016-2028F)
  6.4.3 Key Market Trends, Growth Factors and Opportunities
  6.4.4 Soya Milk: Grographic Segmentation
 6.5 Almond Milk
  6.5.1 Introduction and Market Overview
  6.5.2 Historic and Forecasted Market Size (2016-2028F)
  6.5.3 Key Market Trends, Growth Factors and Opportunities
  6.5.4 Almond Milk: Grographic Segmentation
 6.6 Cashew Milk
  6.6.1 Introduction and Market Overview
  6.6.2 Historic and Forecasted Market Size (2016-2028F)
  6.6.3 Key Market Trends, Growth Factors and Opportunities
  6.6.4 Cashew Milk: Grographic Segmentation

Chapter 7: Non-Dairy Ice Cream Market by Form
 7.1 Non-Dairy Ice Cream Market Overview Snapshot and Growth Engine
 7.2 Non-Dairy Ice Cream Market Overview
 7.3 Singles
  7.3.1 Introduction and Market Overview
  7.3.2 Historic and Forecasted Market Size (2016-2028F)
  7.3.3 Key Market Trends, Growth Factors and Opportunities
  7.3.4 Singles: Grographic Segmentation
 7.4 Blends
  7.4.1 Introduction and Market Overview
  7.4.2 Historic and Forecasted Market Size (2016-2028F)
  7.4.3 Key Market Trends, Growth Factors and Opportunities
  7.4.4 Blends: Grographic Segmentation

Chapter 8: Non-Dairy Ice Cream Market by Flavour
 8.1 Non-Dairy Ice Cream Market Overview Snapshot and Growth Engine
 8.2 Non-Dairy Ice Cream Market Overview
 8.3 Chocolate
  8.3.1 Introduction and Market Overview
  8.3.2 Historic and Forecasted Market Size (2016-2028F)
  8.3.3 Key Market Trends, Growth Factors and Opportunities
  8.3.4 Chocolate: Grographic Segmentation
 8.4 Vanilla
  8.4.1 Introduction and Market Overview
  8.4.2 Historic and Forecasted Market Size (2016-2028F)
  8.4.3 Key Market Trends, Growth Factors and Opportunities
  8.4.4 Vanilla: Grographic Segmentation
 8.5 Caramel
  8.5.1 Introduction and Market Overview
  8.5.2 Historic and Forecasted Market Size (2016-2028F)
  8.5.3 Key Market Trends, Growth Factors and Opportunities
  8.5.4 Caramel: Grographic Segmentation
 8.6 Coffee
  8.6.1 Introduction and Market Overview
  8.6.2 Historic and Forecasted Market Size (2016-2028F)
  8.6.3 Key Market Trends, Growth Factors and Opportunities
  8.6.4 Coffee: Grographic Segmentation
 8.7 Others
  8.7.1 Introduction and Market Overview
  8.7.2 Historic and Forecasted Market Size (2016-2028F)
  8.7.3 Key Market Trends, Growth Factors and Opportunities
  8.7.4 Others: Grographic Segmentation

Chapter 9: Company Profiles and Competitive Analysis
 9.1 Competitive Landscape
  9.1.1 Competitive Positioning
  9.1.2 Non-Dairy Ice Cream Sales and Market Share By Players
  9.1.3 Industry BCG Matrix
  9.1.4 Ansoff Matrix
  9.1.5 Non-Dairy Ice Cream Industry Concentration Ratio (CR5 and HHI)
  9.1.6 Top 5 Non-Dairy Ice Cream Players Market Share
  9.1.7 Mergers and Acquisitions
  9.1.8 Business Strategies By Top Players
 9.2 HAPPY COW LTD.
  9.2.1 Company Overview
  9.2.2 Key Executives
  9.2.3 Company Snapshot
  9.2.4 Operating Business Segments
  9.2.5 Product Portfolio
  9.2.6 Business Performance
  9.2.7 Key Strategic Moves and Recent Developments
  9.2.8 SWOT Analysis
 9.3 NESTLE
 9.4 BEN AND JERRY'S HOME MADE
 9.5 WELLS ENTERPRISE
 9.6 OVER THE MOO
 9.7 BLISS UNLIMITED LLC.
 9.8 BOOJA-BOOJA
 9.9 VAN LEEUWEN ICE CREAM LLC.
 9.10 TOFUTTI BRANDS INC.
 9.11 EDEN CREAMERY LLC.
 9.12 WAITROSE AND PARTNERS
 9.13 TRADERS JOE'S.
 9.14 UNILEVER
 9.15 GENERAL MILLS
 9.16 DANONE.
 9.17 SWEDISH GLACE
 9.18 TALENTI
 9.19 OTHER MAJOR PLAYERS

Chapter 10: Global Non-Dairy Ice Cream Market Analysis, Insights and Forecast, 2016-2028
 10.1 Market Overview
 10.2 Historic and Forecasted Market Size By Product Type
  10.2.1 Artisanal
  10.2.2 Impulse
  10.2.3 Take Home
 10.3 Historic and Forecasted Market Size By Source
  10.3.1 Coconut Milk
  10.3.2 Soya Milk
  10.3.3 Almond Milk
  10.3.4 Cashew Milk
 10.4 Historic and Forecasted Market Size By Form
  10.4.1 Singles
  10.4.2 Blends
 10.5 Historic and Forecasted Market Size By Flavour
  10.5.1 Chocolate
  10.5.2 Vanilla
  10.5.3 Caramel
  10.5.4 Coffee
  10.5.5 Others

Chapter 11: North America Non-Dairy Ice Cream Market Analysis, Insights and Forecast, 2016-2028
 11.1 Key Market Trends, Growth Factors and Opportunities
 11.2 Impact of Covid-19
 11.3 Key Players
 11.4 Key Market Trends, Growth Factors and Opportunities
 11.4 Historic and Forecasted Market Size By Product Type
  11.4.1 Artisanal
  11.4.2 Impulse
  11.4.3 Take Home
 11.5 Historic and Forecasted Market Size By Source
  11.5.1 Coconut Milk
  11.5.2 Soya Milk
  11.5.3 Almond Milk
  11.5.4 Cashew Milk
 11.6 Historic and Forecasted Market Size By Form
  11.6.1 Singles
  11.6.2 Blends
 11.7 Historic and Forecasted Market Size By Flavour
  11.7.1 Chocolate
  11.7.2 Vanilla
  11.7.3 Caramel
  11.7.4 Coffee
  11.7.5 Others
 11.8 Historic and Forecast Market Size by Country
  11.8.1 U.S.
  11.8.2 Canada
  11.8.3 Mexico

Chapter 12: Europe Non-Dairy Ice Cream Market Analysis, Insights and Forecast, 2016-2028
 12.1 Key Market Trends, Growth Factors and Opportunities
 12.2 Impact of Covid-19
 12.3 Key Players
 12.4 Key Market Trends, Growth Factors and Opportunities
 12.4 Historic and Forecasted Market Size By Product Type
  12.4.1 Artisanal
  12.4.2 Impulse
  12.4.3 Take Home
 12.5 Historic and Forecasted Market Size By Source
  12.5.1 Coconut Milk
  12.5.2 Soya Milk
  12.5.3 Almond Milk
  12.5.4 Cashew Milk
 12.6 Historic and Forecasted Market Size By Form
  12.6.1 Singles
  12.6.2 Blends
 12.7 Historic and Forecasted Market Size By Flavour
  12.7.1 Chocolate
  12.7.2 Vanilla
  12.7.3 Caramel
  12.7.4 Coffee
  12.7.5 Others
 12.8 Historic and Forecast Market Size by Country
  12.8.1 Germany
  12.8.2 U.K.
  12.8.3 France
  12.8.4 Italy
  12.8.5 Russia
  12.8.6 Spain
  12.8.7 Rest of Europe

Chapter 13: Asia-Pacific Non-Dairy Ice Cream Market Analysis, Insights and Forecast, 2016-2028
 13.1 Key Market Trends, Growth Factors and Opportunities
 13.2 Impact of Covid-19
 13.3 Key Players
 13.4 Key Market Trends, Growth Factors and Opportunities
 13.4 Historic and Forecasted Market Size By Product Type
  13.4.1 Artisanal
  13.4.2 Impulse
  13.4.3 Take Home
 13.5 Historic and Forecasted Market Size By Source
  13.5.1 Coconut Milk
  13.5.2 Soya Milk
  13.5.3 Almond Milk
  13.5.4 Cashew Milk
 13.6 Historic and Forecasted Market Size By Form
  13.6.1 Singles
  13.6.2 Blends
 13.7 Historic and Forecasted Market Size By Flavour
  13.7.1 Chocolate
  13.7.2 Vanilla
  13.7.3 Caramel
  13.7.4 Coffee
  13.7.5 Others
 13.8 Historic and Forecast Market Size by Country
  13.8.1 China
  13.8.2 India
  13.8.3 Japan
  13.8.4 Singapore
  13.8.5 Australia
  13.8.6 New Zealand
  13.8.7 Rest of APAC

Chapter 14: Middle East & Africa Non-Dairy Ice Cream Market Analysis, Insights and Forecast, 2016-2028
 14.1 Key Market Trends, Growth Factors and Opportunities
 14.2 Impact of Covid-19
 14.3 Key Players
 14.4 Key Market Trends, Growth Factors and Opportunities
 14.4 Historic and Forecasted Market Size By Product Type
  14.4.1 Artisanal
  14.4.2 Impulse
  14.4.3 Take Home
 14.5 Historic and Forecasted Market Size By Source
  14.5.1 Coconut Milk
  14.5.2 Soya Milk
  14.5.3 Almond Milk
  14.5.4 Cashew Milk
 14.6 Historic and Forecasted Market Size By Form
  14.6.1 Singles
  14.6.2 Blends
 14.7 Historic and Forecasted Market Size By Flavour
  14.7.1 Chocolate
  14.7.2 Vanilla
  14.7.3 Caramel
  14.7.4 Coffee
  14.7.5 Others
 14.8 Historic and Forecast Market Size by Country
  14.8.1 Turkey
  14.8.2 Saudi Arabia
  14.8.3 Iran
  14.8.4 UAE
  14.8.5 Africa
  14.8.6 Rest of MEA

Chapter 15: South America Non-Dairy Ice Cream Market Analysis, Insights and Forecast, 2016-2028
 15.1 Key Market Trends, Growth Factors and Opportunities
 15.2 Impact of Covid-19
 15.3 Key Players
 15.4 Key Market Trends, Growth Factors and Opportunities
 15.4 Historic and Forecasted Market Size By Product Type
  15.4.1 Artisanal
  15.4.2 Impulse
  15.4.3 Take Home
 15.5 Historic and Forecasted Market Size By Source
  15.5.1 Coconut Milk
  15.5.2 Soya Milk
  15.5.3 Almond Milk
  15.5.4 Cashew Milk
 15.6 Historic and Forecasted Market Size By Form
  15.6.1 Singles
  15.6.2 Blends
 15.7 Historic and Forecasted Market Size By Flavour
  15.7.1 Chocolate
  15.7.2 Vanilla
  15.7.3 Caramel
  15.7.4 Coffee
  15.7.5 Others
 15.8 Historic and Forecast Market Size by Country
  15.8.1 Brazil
  15.8.2 Argentina
  15.8.3 Rest of SA

Chapter 16 Investment Analysis

Chapter 17 Analyst Viewpoint and Conclusion

LIST OF TABLES

TABLE 001. EXECUTIVE SUMMARY
TABLE 002. NON-DAIRY ICE CREAM MARKET BARGAINING POWER OF SUPPLIERS
TABLE 003. NON-DAIRY ICE CREAM MARKET BARGAINING POWER OF CUSTOMERS
TABLE 004. NON-DAIRY ICE CREAM MARKET COMPETITIVE RIVALRY
TABLE 005. NON-DAIRY ICE CREAM MARKET THREAT OF NEW ENTRANTS
TABLE 006. NON-DAIRY ICE CREAM MARKET THREAT OF SUBSTITUTES
TABLE 007. NON-DAIRY ICE CREAM MARKET BY PRODUCT TYPE
TABLE 008. ARTISANAL MARKET OVERVIEW (2016-2028)
TABLE 009. IMPULSE MARKET OVERVIEW (2016-2028)
TABLE 010. TAKE HOME MARKET OVERVIEW (2016-2028)
TABLE 011. NON-DAIRY ICE CREAM MARKET BY SOURCE
TABLE 012. COCONUT MILK MARKET OVERVIEW (2016-2028)
TABLE 013. SOYA MILK MARKET OVERVIEW (2016-2028)
TABLE 014. ALMOND MILK MARKET OVERVIEW (2016-2028)
TABLE 015. CASHEW MILK MARKET OVERVIEW (2016-2028)
TABLE 016. NON-DAIRY ICE CREAM MARKET BY FORM
TABLE 017. SINGLES MARKET OVERVIEW (2016-2028)
TABLE 018. BLENDS MARKET OVERVIEW (2016-2028)
TABLE 019. NON-DAIRY ICE CREAM MARKET BY FLAVOUR
TABLE 020. CHOCOLATE MARKET OVERVIEW (2016-2028)
TABLE 021. VANILLA MARKET OVERVIEW (2016-2028)
TABLE 022. CARAMEL MARKET OVERVIEW (2016-2028)
TABLE 023. COFFEE MARKET OVERVIEW (2016-2028)
TABLE 024. OTHERS MARKET OVERVIEW (2016-2028)
TABLE 025. NORTH AMERICA NON-DAIRY ICE CREAM MARKET, BY PRODUCT TYPE (2016-2028)
TABLE 026. NORTH AMERICA NON-DAIRY ICE CREAM MARKET, BY SOURCE (2016-2028)
TABLE 027. NORTH AMERICA NON-DAIRY ICE CREAM MARKET, BY FORM (2016-2028)
TABLE 028. NORTH AMERICA NON-DAIRY ICE CREAM MARKET, BY FLAVOUR (2016-2028)
TABLE 029. N NON-DAIRY ICE CREAM MARKET, BY COUNTRY (2016-2028)
TABLE 030. EUROPE NON-DAIRY ICE CREAM MARKET, BY PRODUCT TYPE (2016-2028)
TABLE 031. EUROPE NON-DAIRY ICE CREAM MARKET, BY SOURCE (2016-2028)
TABLE 032. EUROPE NON-DAIRY ICE CREAM MARKET, BY FORM (2016-2028)
TABLE 033. EUROPE NON-DAIRY ICE CREAM MARKET, BY FLAVOUR (2016-2028)
TABLE 034. NON-DAIRY ICE CREAM MARKET, BY COUNTRY (2016-2028)
TABLE 035. ASIA PACIFIC NON-DAIRY ICE CREAM MARKET, BY PRODUCT TYPE (2016-2028)
TABLE 036. ASIA PACIFIC NON-DAIRY ICE CREAM MARKET, BY SOURCE (2016-2028)
TABLE 037. ASIA PACIFIC NON-DAIRY ICE CREAM MARKET, BY FORM (2016-2028)
TABLE 038. ASIA PACIFIC NON-DAIRY ICE CREAM MARKET, BY FLAVOUR (2016-2028)
TABLE 039. NON-DAIRY ICE CREAM MARKET, BY COUNTRY (2016-2028)
TABLE 040. MIDDLE EAST & AFRICA NON-DAIRY ICE CREAM MARKET, BY PRODUCT TYPE (2016-2028)
TABLE 041. MIDDLE EAST & AFRICA NON-DAIRY ICE CREAM MARKET, BY SOURCE (2016-2028)
TABLE 042. MIDDLE EAST & AFRICA NON-DAIRY ICE CREAM MARKET, BY FORM (2016-2028)
TABLE 043. MIDDLE EAST & AFRICA NON-DAIRY ICE CREAM MARKET, BY FLAVOUR (2016-2028)
TABLE 044. NON-DAIRY ICE CREAM MARKET, BY COUNTRY (2016-2028)
TABLE 045. SOUTH AMERICA NON-DAIRY ICE CREAM MARKET, BY PRODUCT TYPE (2016-2028)
TABLE 046. SOUTH AMERICA NON-DAIRY ICE CREAM MARKET, BY SOURCE (2016-2028)
TABLE 047. SOUTH AMERICA NON-DAIRY ICE CREAM MARKET, BY FORM (2016-2028)
TABLE 048. SOUTH AMERICA NON-DAIRY ICE CREAM MARKET, BY FLAVOUR (2016-2028)
TABLE 049. NON-DAIRY ICE CREAM MARKET, BY COUNTRY (2016-2028)
TABLE 050. HAPPY COW LTD.: SNAPSHOT
TABLE 051. HAPPY COW LTD.: BUSINESS PERFORMANCE
TABLE 052. HAPPY COW LTD.: PRODUCT PORTFOLIO
TABLE 053. HAPPY COW LTD.: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 053. NESTLE: SNAPSHOT
TABLE 054. NESTLE: BUSINESS PERFORMANCE
TABLE 055. NESTLE: PRODUCT PORTFOLIO
TABLE 056. NESTLE: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 056. BEN AND JERRY'S HOME MADE: SNAPSHOT
TABLE 057. BEN AND JERRY'S HOME MADE: BUSINESS PERFORMANCE
TABLE 058. BEN AND JERRY'S HOME MADE: PRODUCT PORTFOLIO
TABLE 059. BEN AND JERRY'S HOME MADE: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 059. WELLS ENTERPRISE: SNAPSHOT
TABLE 060. WELLS ENTERPRISE: BUSINESS PERFORMANCE
TABLE 061. WELLS ENTERPRISE: PRODUCT PORTFOLIO
TABLE 062. WELLS ENTERPRISE: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 062. OVER THE MOO: SNAPSHOT
TABLE 063. OVER THE MOO: BUSINESS PERFORMANCE
TABLE 064. OVER THE MOO: PRODUCT PORTFOLIO
TABLE 065. OVER THE MOO: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 065. BLISS UNLIMITED LLC.: SNAPSHOT
TABLE 066. BLISS UNLIMITED LLC.: BUSINESS PERFORMANCE
TABLE 067. BLISS UNLIMITED LLC.: PRODUCT PORTFOLIO
TABLE 068. BLISS UNLIMITED LLC.: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 068. BOOJA-BOOJA: SNAPSHOT
TABLE 069. BOOJA-BOOJA: BUSINESS PERFORMANCE
TABLE 070. BOOJA-BOOJA: PRODUCT PORTFOLIO
TABLE 071. BOOJA-BOOJA: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 071. VAN LEEUWEN ICE CREAM LLC.: SNAPSHOT
TABLE 072. VAN LEEUWEN ICE CREAM LLC.: BUSINESS PERFORMANCE
TABLE 073. VAN LEEUWEN ICE CREAM LLC.: PRODUCT PORTFOLIO
TABLE 074. VAN LEEUWEN ICE CREAM LLC.: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 074. TOFUTTI BRANDS INC.: SNAPSHOT
TABLE 075. TOFUTTI BRANDS INC.: BUSINESS PERFORMANCE
TABLE 076. TOFUTTI BRANDS INC.: PRODUCT PORTFOLIO
TABLE 077. TOFUTTI BRANDS INC.: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 077. EDEN CREAMERY LLC.: SNAPSHOT
TABLE 078. EDEN CREAMERY LLC.: BUSINESS PERFORMANCE
TABLE 079. EDEN CREAMERY LLC.: PRODUCT PORTFOLIO
TABLE 080. EDEN CREAMERY LLC.: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 080. WAITROSE AND PARTNERS: SNAPSHOT
TABLE 081. WAITROSE AND PARTNERS: BUSINESS PERFORMANCE
TABLE 082. WAITROSE AND PARTNERS: PRODUCT PORTFOLIO
TABLE 083. WAITROSE AND PARTNERS: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 083. TRADERS JOE'S.: SNAPSHOT
TABLE 084. TRADERS JOE'S.: BUSINESS PERFORMANCE
TABLE 085. TRADERS JOE'S.: PRODUCT PORTFOLIO
TABLE 086. TRADERS JOE'S.: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 086. UNILEVER: SNAPSHOT
TABLE 087. UNILEVER: BUSINESS PERFORMANCE
TABLE 088. UNILEVER: PRODUCT PORTFOLIO
TABLE 089. UNILEVER: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 089. GENERAL MILLS: SNAPSHOT
TABLE 090. GENERAL MILLS: BUSINESS PERFORMANCE
TABLE 091. GENERAL MILLS: PRODUCT PORTFOLIO
TABLE 092. GENERAL MILLS: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 092. DANONE.: SNAPSHOT
TABLE 093. DANONE.: BUSINESS PERFORMANCE
TABLE 094. DANONE.: PRODUCT PORTFOLIO
TABLE 095. DANONE.: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 095. SWEDISH GLACE: SNAPSHOT
TABLE 096. SWEDISH GLACE: BUSINESS PERFORMANCE
TABLE 097. SWEDISH GLACE: PRODUCT PORTFOLIO
TABLE 098. SWEDISH GLACE: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 098. TALENTI: SNAPSHOT
TABLE 099. TALENTI: BUSINESS PERFORMANCE
TABLE 100. TALENTI: PRODUCT PORTFOLIO
TABLE 101. TALENTI: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 101. OTHER MAJOR PLAYERS: SNAPSHOT
TABLE 102. OTHER MAJOR PLAYERS: BUSINESS PERFORMANCE
TABLE 103. OTHER MAJOR PLAYERS: PRODUCT PORTFOLIO
TABLE 104. OTHER MAJOR PLAYERS: KEY STRATEGIC MOVES AND DEVELOPMENTS

LIST OF FIGURES

FIGURE 001. YEARS CONSIDERED FOR ANALYSIS
FIGURE 002. SCOPE OF THE STUDY
FIGURE 003. NON-DAIRY ICE CREAM MARKET OVERVIEW BY REGIONS
FIGURE 004. PORTER'S FIVE FORCES ANALYSIS
FIGURE 005. BARGAINING POWER OF SUPPLIERS
FIGURE 006. COMPETITIVE RIVALRYFIGURE 007. THREAT OF NEW ENTRANTS
FIGURE 008. THREAT OF SUBSTITUTES
FIGURE 009. VALUE CHAIN ANALYSIS
FIGURE 010. PESTLE ANALYSIS
FIGURE 011. NON-DAIRY ICE CREAM MARKET OVERVIEW BY PRODUCT TYPE
FIGURE 012. ARTISANAL MARKET OVERVIEW (2016-2028)
FIGURE 013. IMPULSE MARKET OVERVIEW (2016-2028)
FIGURE 014. TAKE HOME MARKET OVERVIEW (2016-2028)
FIGURE 015. NON-DAIRY ICE CREAM MARKET OVERVIEW BY SOURCE
FIGURE 016. COCONUT MILK MARKET OVERVIEW (2016-2028)
FIGURE 017. SOYA MILK MARKET OVERVIEW (2016-2028)
FIGURE 018. ALMOND MILK MARKET OVERVIEW (2016-2028)
FIGURE 019. CASHEW MILK MARKET OVERVIEW (2016-2028)
FIGURE 020. NON-DAIRY ICE CREAM MARKET OVERVIEW BY FORM
FIGURE 021. SINGLES MARKET OVERVIEW (2016-2028)
FIGURE 022. BLENDS MARKET OVERVIEW (2016-2028)
FIGURE 023. NON-DAIRY ICE CREAM MARKET OVERVIEW BY FLAVOUR
FIGURE 024. CHOCOLATE MARKET OVERVIEW (2016-2028)
FIGURE 025. VANILLA MARKET OVERVIEW (2016-2028)
FIGURE 026. CARAMEL MARKET OVERVIEW (2016-2028)
FIGURE 027. COFFEE MARKET OVERVIEW (2016-2028)
FIGURE 028. OTHERS MARKET OVERVIEW (2016-2028)
FIGURE 029. NORTH AMERICA NON-DAIRY ICE CREAM MARKET OVERVIEW BY COUNTRY (2016-2028)
FIGURE 030. EUROPE NON-DAIRY ICE CREAM MARKET OVERVIEW BY COUNTRY (2016-2028)
FIGURE 031. ASIA PACIFIC NON-DAIRY ICE CREAM MARKET OVERVIEW BY COUNTRY (2016-2028)
FIGURE 032. MIDDLE EAST & AFRICA NON-DAIRY ICE CREAM MARKET OVERVIEW BY COUNTRY (2016-2028)
FIGURE 033. SOUTH AMERICA NON-DAIRY ICE CREAM MARKET OVERVIEW BY COUNTRY (2016-2028)