Fruit Preservatives Market Synopsis

The Global Fruit Preservatives Market Is Expected To Grow At A Significant Growth Rate, And The Analysis Period Is 2022-2028, Considering The Base Year As 2021.

Food preservatives are substances that are used to stop or slow down the spoilage process that is caused by bacteria and microorganisms. It simply is a process of treating fruits to prevent them from loss of quality and nutritive value. The most capable preservatives are also useful in preventing discoloration and immensely decelerating the natural aging that occurs during food preparation, for example, enzymatic browning reaction in apples which causes browning over the cut area on apples.

• Fruit Preservatives basically reduce the oxidation of the outer surfaces and cut surfaces of the fruit. This makes these substances preserve the texture, flavor, color, and overall appearance of the fresh fruit. antimicrobial and antioxidant properties are key elements in such preservation. Flavonoids that are present in the fruits are needed to be further retained as they are harmed and fed by fungi, bacteria, yeast, and other microorganisms.
• Preservatives are made using salt or alcohol as a base compound, and they can be man-made, or synthetic chemicals, preservatives play a very vital role in the entire food industry, by using preservative techniques responsibly, reducing food waste and increasing their shelf-life becomes extremely easy. Also, it plays a social role by helping to feed people having limited access to a safe, consistent food supply.
• Fruit Preservatives maintain fruits safe and shelf-stable for longer periods of time which is highly beneficial for fresh fruit suppliers and smaller supply chain components to safeguard their inventory. Further, the safety of fruit preservatives is the key to the increased adoption of preservatives for fruits, and according to the U.S. FDA, all of the chemical and physical preservation techniques used currently are safe when used in moderation.

The Fruit Preservatives Market Trend Analysis

Economic Benefits of Preservatives by Aiding in the Safe Supply and Transportation of Fruits

• Global fruit sales are directly dependent upon the freshness of fruits as it is an important criterion that indicates which product a consumer must prefer to buy in the market. Supermarkets and other retailers face challenges in keeping these products fresh and offering consumers better quality products, due to which the businesses selling fruits used to have big losses in the form of degraded fruits that needed to be discarded, in such cases fruit preservatives aids these businesses in maintaining the fruits properly by increasing their shelf life.
• The Fruits and vegetables are biodegradable and are highly prone to microbial attack. Challenges like natural ripening and the degradation process of the fruits, which mainly occurs through an enzymatic reaction, for instance, according to Economic Research Service conducted by the U.S. Department of Agriculture found that fresh fruit shrinkage ranged from 4.1 percent for bananas to 43.1 percent for papayas which are highly consumed fruits in the country, and the average total shrink for produce departments was 4.8 percent of retail sales. Such degradation and decaying of the product is an important concern for food industries.
• But such economic losses can be avoided by the producers and retailers of fruit by using preservatives and preservation techniques responsibly and hence due to such market beneficial factors the demand for fruit preservatives is experienced an increased boost.

Growing Demand for Fruits Due to Growing Health Awareness and Wider Adoption of Vegan and Fruit Diets 

• The Ever-Growing Demand for Fruits across the globe is the primary driver behind the success of Fruit Preservatives and the same this is further going to boost the market.  Historically, fruit availability has consistently been insufficient to supply recommended consumption levels across many countries. For instance, in 2015, 81 countries representing 55% of the global population had average fruit and vegetable availability above WHO's minimum target and under more strict age-specific recommendations, only 40 countries representing 36% of the global population had adequate availability.
• But now, to address the increased consumption levels the growers have also started to put more focus on higher production. The growing demand for fruits and vegetables is attributed to increased health awareness among people, people are incorporating more plant-based foods into their diets. And among them, fruits are carrying greater weight on the plates. Owning to such increasing demand for fruits in people’s diet the demand for fruit preservatives is also estimated to grow over the forecast period.

Segmentation Analysis Of The Fruit Preservatives Market

Fruit Preservatives market segments cover the Type, Treatment, and Function. By Function, the Antioxidant and Antimicrobial Segments are Anticipated to Dominate the Market During the Forecast period.

• Today, the rising consumption of fresh-cut fruit is due to the rising public demand for convenience and awareness of fresh fruit's health benefits among consumers. The entire tissue of fruits is very rich in bioactive compounds, such as phenolic compounds, carotenoids, and vitamins. But the entire fresh fruit industry needs to deal with the perishable character of the products also.
• To tackle this issue and reduce the decaying of fruit flesh compounds called antioxidants are widely used by many suppliers. Antioxidants delay or prevent the deterioration of foods with the help of their oxidative mechanisms which helps in increased self-life of fruits, highly perishable products.
• Further, along with the antioxidants, antimicrobial agents are also used by the market suppliers and some retailers to inhibit the growth of spoilage and pathogenic microorganisms. Nowadays, the by-products of fruits are also used to create preservatives as these residues contain similar amounts of antioxidant and antimicrobial compounds. In this context, this hypothesis article finds that the antioxidant enrichment and antimicrobial protection of fresh-cut fruits, provided by the fruit's own by-products, could be possible.
• Hence, the wider use of chemical and natural substances like antioxidants to control fresh fruit decay since the beginning of the food industry is driving the growth of the segment in the fruit preservatives market.

Regional Analysis of The Fruit Preservatives Market

North America Forms A Huge Market For Fruit Preservatives While Asia Pacific Is Expected To Dominate The Market Over The Forecast Period.

• North America leads the market for fruit preservatives due to greater consumption of fruits across the countries like the US and Canada, these countries are large markets for fruits, with considerable production, and the main reason behind the market success is the higher demand and consumption of fresh foods. According to Statista, the size of the fruits and vegetables market in the United States has seen an overall increase in the last decade and as of 2021, the sales of fresh fruit accounted for about half of the total produce segment sales in the United States.  Also, the consumer price index (CPI) for fresh fruit stood at an average of 357.1, down from 360.1 in 2020.
• Americans consume various types of fruits daily, and a survey conducted in 2020 found that bananas were the most widely purchased fruit among U.S. consumers, on average, each American that year ate 27.2 pounds of fresh bananas. Other most consumed fruits include apples, strawberries, and grapes. Such high consumption of fruits in North American Countries holds several growth opportunities for the fruit preservatives.
• However, Asia Pacific Region by being the largest producer of fruits with countries including China and India ranking at the top 1^st and 2^nd position both in the production and consumption of fruits, along with the growing number of growers is estimated to achieve immense growth during the forecast period.

Covid-19 Impact Analysis On Fruit Preservatives Market

• The COVID-19 pandemic has many implications within the fruit supply chain mostly negative ones. The entire market stability and supply continuity was disturbed at points of sale, with new costs and obstacles leading to fallen sales of fruits which eventually led to less use of preservatives and other substances used during the business cycle. These new costs
• During the pandemic period higher costs were due to many factors, including the lack of efficiency resulting from the necessary social distancing in orchards and packhouses, increases in logistical costs, and finally product losses. All of these factors increased the pressure on farmers and traders as the additional costs were not compensated by returns on sales, due to which growers stopped production which led to a lesser supply of fruits and hence lesser use of fruit preservatives.
• For instance, as of March 12, 2020, 86% of market members, right from grower‐shippers through retailers reported some or significant effect on their operations. Also, in some of the large fruit-producing countries like the United States, the growth rate fell from 10.6% in the second quarter of 2020 to 5% in the first quarter of 2021.
• However, during the COVID-19 pandemic the demand for organic food also went up as consumers wanted to be healthier and have good immunity. And, now even after COVID-19, the demand for organic fruits and vegetables is increasing at a continuous pace, which is in turn expected to boost the demand of fruit preservatives to be used, in the upcoming period.

Top Key Players Covered in The Fruit Preservatives Market

• Cargill Inc (US)
• Kemin Industries Inc (US)
• ICL Group Ltd (Israel)
• Kerry Inc (Ireland)
• Corbion N.V. (Netherlands)
• Archer Daniels Midland Company (ADM) (US)
• Apeel Sciences (US)
• DuPont de Nemours Inc (US)
• DSM (Netherlands)
• Galactic SA (Belgium) and Other Major Players

Key Industry Developments in the Fruit Preservatives Market

In December 2022, ICL, a leading global specialty minerals company, announced the launch of its FruitMag, a sustainable and superior solution for post-harvest citrus fruit treatment. FruitMag is an innovative mineral-based and fungicide-free product, unlike the products currently used by the global citrus fruit industry. With the use of this food-grade magnesia product, ICL is able to eliminate toxic materials and reduce product losses, while increasing shelf life.

In March 2021, Corbion, a global leader in lactic acid and its derivatives, is to launch an initiative aimed at increasing its capacity for producing lactic acid and lactic-acid derivatives ahead of its previously announced expansion in Thailand scheduled for 2023. The plan is expected to produce a combined additional output roughly equivalent to a new production site without actually having to build one, It also involves capital expenditures at 4 existing Corbion sits to maximize efficiencies and leverage synergies.

In August 2020, Corbion has been granted a European patent for its fruit ferments containing natural organic acids and other flavor compounds. These fruit ferments can be used in a range of food applications, including bakery. the fermentations themselves also have natural preservation qualities. With the patent extension, Europe, the US, and Japan are also now covered.

Chapter 1: Introduction
 1.1 Research Objectives
 1.2 Research Methodology
 1.3 Research Process
 1.4 Scope and Coverage
  1.4.1 Market Definition
  1.4.2 Key Questions Answered
 1.5 Market Segmentation

Chapter 2:Executive Summary

Chapter 3:Growth Opportunities By Segment
 3.1 By Type
 3.2 By Treatment
 3.3 By Function
 3.4 By End-User

Chapter 4: Market Landscape
 4.1 Porter's Five Forces Analysis
  4.1.1 Bargaining Power of Supplier
  4.1.2 Threat of New Entrants
  4.1.3 Threat of Substitutes
  4.1.4 Competitive Rivalry
  4.1.5 Bargaining Power Among Buyers
 4.2 Industry Value Chain Analysis
 4.3 Market Dynamics
  4.3.1 Drivers
  4.3.2 Restraints
  4.3.3 Opportunities
  4.5.4 Challenges
 4.4 Pestle Analysis
 4.5 Technological Roadmap
 4.6 Regulatory Landscape
 4.7 SWOT Analysis
 4.8 Price Trend Analysis
 4.9 Patent Analysis
 4.10 Analysis of the Impact of Covid-19
  4.10.1 Impact on the Overall Market
  4.10.2 Impact on the Supply Chain
  4.10.3 Impact on the Key Manufacturers
  4.10.4 Impact on the Pricing

Chapter 5: Fruit Preservatives Market by Type
 5.1 Fruit Preservatives Market Overview Snapshot and Growth Engine
 5.2 Fruit Preservatives Market Overview
 5.3 Natural
  5.3.1 Introduction and Market Overview
  5.3.2 Historic and Forecasted Market Size (2016-2028F)
  5.3.3 Key Market Trends, Growth Factors and Opportunities
  5.3.4 Natural: Geographic Segmentation
 5.4 Synthetic
  5.4.1 Introduction and Market Overview
  5.4.2 Historic and Forecasted Market Size (2016-2028F)
  5.4.3 Key Market Trends, Growth Factors and Opportunities
  5.4.4 Synthetic: Geographic Segmentation

Chapter 6: Fruit Preservatives Market by Treatment
 6.1 Fruit Preservatives Market Overview Snapshot and Growth Engine
 6.2 Fruit Preservatives Market Overview
 6.3 Coating
  6.3.1 Introduction and Market Overview
  6.3.2 Historic and Forecasted Market Size (2016-2028F)
  6.3.3 Key Market Trends, Growth Factors and Opportunities
  6.3.4 Coating: Geographic Segmentation
 6.4 Fungicides
  6.4.1 Introduction and Market Overview
  6.4.2 Historic and Forecasted Market Size (2016-2028F)
  6.4.3 Key Market Trends, Growth Factors and Opportunities
  6.4.4 Fungicides: Geographic Segmentation
 6.5 Sanitizers
  6.5.1 Introduction and Market Overview
  6.5.2 Historic and Forecasted Market Size (2016-2028F)
  6.5.3 Key Market Trends, Growth Factors and Opportunities
  6.5.4 Sanitizers: Geographic Segmentation
 6.6 Others
  6.6.1 Introduction and Market Overview
  6.6.2 Historic and Forecasted Market Size (2016-2028F)
  6.6.3 Key Market Trends, Growth Factors and Opportunities
  6.6.4 Others: Geographic Segmentation

Chapter 7: Fruit Preservatives Market by Function
 7.1 Fruit Preservatives Market Overview Snapshot and Growth Engine
 7.2 Fruit Preservatives Market Overview
 7.3 Antioxidant
  7.3.1 Introduction and Market Overview
  7.3.2 Historic and Forecasted Market Size (2016-2028F)
  7.3.3 Key Market Trends, Growth Factors and Opportunities
  7.3.4 Antioxidant: Geographic Segmentation
 7.4 Antimicrobial
  7.4.1 Introduction and Market Overview
  7.4.2 Historic and Forecasted Market Size (2016-2028F)
  7.4.3 Key Market Trends, Growth Factors and Opportunities
  7.4.4 Antimicrobial: Geographic Segmentation
 7.5 Enzyme Inhibitors
  7.5.1 Introduction and Market Overview
  7.5.2 Historic and Forecasted Market Size (2016-2028F)
  7.5.3 Key Market Trends, Growth Factors and Opportunities
  7.5.4 Enzyme Inhibitors: Geographic Segmentation

Chapter 8: Fruit Preservatives Market by End-User
 8.1 Fruit Preservatives Market Overview Snapshot and Growth Engine
 8.2 Fruit Preservatives Market Overview
 8.3 Fruit Retailers
  8.3.1 Introduction and Market Overview
  8.3.2 Historic and Forecasted Market Size (2016-2028F)
  8.3.3 Key Market Trends, Growth Factors and Opportunities
  8.3.4 Fruit Retailers: Geographic Segmentation
 8.4 Supermarkets
  8.4.1 Introduction and Market Overview
  8.4.2 Historic and Forecasted Market Size (2016-2028F)
  8.4.3 Key Market Trends, Growth Factors and Opportunities
  8.4.4 Supermarkets: Geographic Segmentation
 8.5 Convenience Stores
  8.5.1 Introduction and Market Overview
  8.5.2 Historic and Forecasted Market Size (2016-2028F)
  8.5.3 Key Market Trends, Growth Factors and Opportunities
  8.5.4 Convenience Stores: Geographic Segmentation
 8.6 Others
  8.6.1 Introduction and Market Overview
  8.6.2 Historic and Forecasted Market Size (2016-2028F)
  8.6.3 Key Market Trends, Growth Factors and Opportunities
  8.6.4 Others: Geographic Segmentation

Chapter 9: Company Profiles and Competitive Analysis
 9.1 Competitive Landscape
  9.1.1 Competitive Positioning
  9.1.2 Fruit Preservatives Sales and Market Share By Players
  9.1.3 Industry BCG Matrix
  9.1.4 Heat Map Analysis
  9.1.5 Fruit Preservatives Industry Concentration Ratio (CR5 and HHI)
  9.1.6 Top 5 Fruit Preservatives Players Market Share
  9.1.7 Mergers and Acquisitions
  9.1.8 Business Strategies By Top Players
 9.2 CARGILL INC (US)
  9.2.1 Company Overview
  9.2.2 Key Executives
  9.2.3 Company Snapshot
  9.2.4 Operating Business Segments
  9.2.5 Product Portfolio
  9.2.6 Business Performance
  9.2.7 Key Strategic Moves and Recent Developments
  9.2.8 SWOT Analysis
 9.3 KEMIN INDUSTRIES INC (US)
 9.4 ICL GROUP LTD (ISRAEL)
 9.5 KERRY INC (IRELAND)
 9.6 CORBION N.V. (NETHERLANDS)
 9.7 ARCHER DANIELS MIDLAND COMPANY (ADM) (US)
 9.8 APEEL SCIENCES (US)
 9.9 DUPONT DE NEMOURS INC (US)
 9.10 DSM (NETHERLANDS)
 9.11 GALACTIC SA (BELGIUM)
 9.12 OTHER MAJOR PLAYERS

Chapter 10: Global Fruit Preservatives Market Analysis, Insights and Forecast, 2016-2028
 10.1 Market Overview
 10.2 Historic and Forecasted Market Size By Type
  10.2.1 Natural
  10.2.2 Synthetic
 10.3 Historic and Forecasted Market Size By Treatment
  10.3.1 Coating
  10.3.2 Fungicides
  10.3.3 Sanitizers
  10.3.4 Others
 10.4 Historic and Forecasted Market Size By Function
  10.4.1 Antioxidant
  10.4.2 Antimicrobial
  10.4.3 Enzyme Inhibitors
 10.5 Historic and Forecasted Market Size By End-User
  10.5.1 Fruit Retailers
  10.5.2 Supermarkets
  10.5.3 Convenience Stores
  10.5.4 Others

Chapter 11: North America Fruit Preservatives Market Analysis, Insights and Forecast, 2016-2028
 11.1 Key Market Trends, Growth Factors and Opportunities
 11.2 Impact of Covid-19
 11.3 Key Players
 11.4 Key Market Trends, Growth Factors and Opportunities
 11.4 Historic and Forecasted Market Size By Type
  11.4.1 Natural
  11.4.2 Synthetic
 11.5 Historic and Forecasted Market Size By Treatment
  11.5.1 Coating
  11.5.2 Fungicides
  11.5.3 Sanitizers
  11.5.4 Others
 11.6 Historic and Forecasted Market Size By Function
  11.6.1 Antioxidant
  11.6.2 Antimicrobial
  11.6.3 Enzyme Inhibitors
 11.7 Historic and Forecasted Market Size By End-User
  11.7.1 Fruit Retailers
  11.7.2 Supermarkets
  11.7.3 Convenience Stores
  11.7.4 Others
 11.8 Historic and Forecast Market Size by Country
  11.8.1 U.S.
  11.8.2 Canada
  11.8.3 Mexico

Chapter 12: Europe Fruit Preservatives Market Analysis, Insights and Forecast, 2016-2028
 12.1 Key Market Trends, Growth Factors and Opportunities
 12.2 Impact of Covid-19
 12.3 Key Players
 12.4 Key Market Trends, Growth Factors and Opportunities
 12.4 Historic and Forecasted Market Size By Type
  12.4.1 Natural
  12.4.2 Synthetic
 12.5 Historic and Forecasted Market Size By Treatment
  12.5.1 Coating
  12.5.2 Fungicides
  12.5.3 Sanitizers
  12.5.4 Others
 12.6 Historic and Forecasted Market Size By Function
  12.6.1 Antioxidant
  12.6.2 Antimicrobial
  12.6.3 Enzyme Inhibitors
 12.7 Historic and Forecasted Market Size By End-User
  12.7.1 Fruit Retailers
  12.7.2 Supermarkets
  12.7.3 Convenience Stores
  12.7.4 Others
 12.8 Historic and Forecast Market Size by Country
  12.8.1 Germany
  12.8.2 U.K.
  12.8.3 France
  12.8.4 Italy
  12.8.5 Russia
  12.8.6 Spain
  12.8.7 Rest of Europe

Chapter 13: Asia-Pacific Fruit Preservatives Market Analysis, Insights and Forecast, 2016-2028
 13.1 Key Market Trends, Growth Factors and Opportunities
 13.2 Impact of Covid-19
 13.3 Key Players
 13.4 Key Market Trends, Growth Factors and Opportunities
 13.4 Historic and Forecasted Market Size By Type
  13.4.1 Natural
  13.4.2 Synthetic
 13.5 Historic and Forecasted Market Size By Treatment
  13.5.1 Coating
  13.5.2 Fungicides
  13.5.3 Sanitizers
  13.5.4 Others
 13.6 Historic and Forecasted Market Size By Function
  13.6.1 Antioxidant
  13.6.2 Antimicrobial
  13.6.3 Enzyme Inhibitors
 13.7 Historic and Forecasted Market Size By End-User
  13.7.1 Fruit Retailers
  13.7.2 Supermarkets
  13.7.3 Convenience Stores
  13.7.4 Others
 13.8 Historic and Forecast Market Size by Country
  13.8.1 China
  13.8.2 India
  13.8.3 Japan
  13.8.4 Singapore
  13.8.5 Australia
  13.8.6 New Zealand
  13.8.7 Rest of APAC

Chapter 14: Middle East & Africa Fruit Preservatives Market Analysis, Insights and Forecast, 2016-2028
 14.1 Key Market Trends, Growth Factors and Opportunities
 14.2 Impact of Covid-19
 14.3 Key Players
 14.4 Key Market Trends, Growth Factors and Opportunities
 14.4 Historic and Forecasted Market Size By Type
  14.4.1 Natural
  14.4.2 Synthetic
 14.5 Historic and Forecasted Market Size By Treatment
  14.5.1 Coating
  14.5.2 Fungicides
  14.5.3 Sanitizers
  14.5.4 Others
 14.6 Historic and Forecasted Market Size By Function
  14.6.1 Antioxidant
  14.6.2 Antimicrobial
  14.6.3 Enzyme Inhibitors
 14.7 Historic and Forecasted Market Size By End-User
  14.7.1 Fruit Retailers
  14.7.2 Supermarkets
  14.7.3 Convenience Stores
  14.7.4 Others
 14.8 Historic and Forecast Market Size by Country
  14.8.1 Turkey
  14.8.2 Saudi Arabia
  14.8.3 Iran
  14.8.4 UAE
  14.8.5 Africa
  14.8.6 Rest of MEA

Chapter 15: South America Fruit Preservatives Market Analysis, Insights and Forecast, 2016-2028
 15.1 Key Market Trends, Growth Factors and Opportunities
 15.2 Impact of Covid-19
 15.3 Key Players
 15.4 Key Market Trends, Growth Factors and Opportunities
 15.4 Historic and Forecasted Market Size By Type
  15.4.1 Natural
  15.4.2 Synthetic
 15.5 Historic and Forecasted Market Size By Treatment
  15.5.1 Coating
  15.5.2 Fungicides
  15.5.3 Sanitizers
  15.5.4 Others
 15.6 Historic and Forecasted Market Size By Function
  15.6.1 Antioxidant
  15.6.2 Antimicrobial
  15.6.3 Enzyme Inhibitors
 15.7 Historic and Forecasted Market Size By End-User
  15.7.1 Fruit Retailers
  15.7.2 Supermarkets
  15.7.3 Convenience Stores
  15.7.4 Others
 15.8 Historic and Forecast Market Size by Country
  15.8.1 Brazil
  15.8.2 Argentina
  15.8.3 Rest of SA

Chapter 16 Investment Analysis

Chapter 17 Analyst Viewpoint and Conclusion

LIST OF TABLES

TABLE 001. EXECUTIVE SUMMARY
TABLE 002. FRUIT PRESERVATIVES MARKET BARGAINING POWER OF SUPPLIERS
TABLE 003. FRUIT PRESERVATIVES MARKET BARGAINING POWER OF CUSTOMERS
TABLE 004. FRUIT PRESERVATIVES MARKET COMPETITIVE RIVALRY
TABLE 005. FRUIT PRESERVATIVES MARKET THREAT OF NEW ENTRANTS
TABLE 006. FRUIT PRESERVATIVES MARKET THREAT OF SUBSTITUTES
TABLE 007. FRUIT PRESERVATIVES MARKET BY TYPE
TABLE 008. NATURAL MARKET OVERVIEW (2016-2028)
TABLE 009. SYNTHETIC MARKET OVERVIEW (2016-2028)
TABLE 010. FRUIT PRESERVATIVES MARKET BY TREATMENT
TABLE 011. COATING MARKET OVERVIEW (2016-2028)
TABLE 012. FUNGICIDES MARKET OVERVIEW (2016-2028)
TABLE 013. SANITIZERS MARKET OVERVIEW (2016-2028)
TABLE 014. OTHERS MARKET OVERVIEW (2016-2028)
TABLE 015. FRUIT PRESERVATIVES MARKET BY FUNCTION
TABLE 016. ANTIOXIDANT MARKET OVERVIEW (2016-2028)
TABLE 017. ANTIMICROBIAL MARKET OVERVIEW (2016-2028)
TABLE 018. ENZYME INHIBITORS MARKET OVERVIEW (2016-2028)
TABLE 019. FRUIT PRESERVATIVES MARKET BY END-USER
TABLE 020. FRUIT RETAILERS MARKET OVERVIEW (2016-2028)
TABLE 021. SUPERMARKETS MARKET OVERVIEW (2016-2028)
TABLE 022. CONVENIENCE STORES MARKET OVERVIEW (2016-2028)
TABLE 023. OTHERS MARKET OVERVIEW (2016-2028)
TABLE 024. NORTH AMERICA FRUIT PRESERVATIVES MARKET, BY TYPE (2016-2028)
TABLE 025. NORTH AMERICA FRUIT PRESERVATIVES MARKET, BY TREATMENT (2016-2028)
TABLE 026. NORTH AMERICA FRUIT PRESERVATIVES MARKET, BY FUNCTION (2016-2028)
TABLE 027. NORTH AMERICA FRUIT PRESERVATIVES MARKET, BY END-USER (2016-2028)
TABLE 028. N FRUIT PRESERVATIVES MARKET, BY COUNTRY (2016-2028)
TABLE 029. EUROPE FRUIT PRESERVATIVES MARKET, BY TYPE (2016-2028)
TABLE 030. EUROPE FRUIT PRESERVATIVES MARKET, BY TREATMENT (2016-2028)
TABLE 031. EUROPE FRUIT PRESERVATIVES MARKET, BY FUNCTION (2016-2028)
TABLE 032. EUROPE FRUIT PRESERVATIVES MARKET, BY END-USER (2016-2028)
TABLE 033. FRUIT PRESERVATIVES MARKET, BY COUNTRY (2016-2028)
TABLE 034. ASIA PACIFIC FRUIT PRESERVATIVES MARKET, BY TYPE (2016-2028)
TABLE 035. ASIA PACIFIC FRUIT PRESERVATIVES MARKET, BY TREATMENT (2016-2028)
TABLE 036. ASIA PACIFIC FRUIT PRESERVATIVES MARKET, BY FUNCTION (2016-2028)
TABLE 037. ASIA PACIFIC FRUIT PRESERVATIVES MARKET, BY END-USER (2016-2028)
TABLE 038. FRUIT PRESERVATIVES MARKET, BY COUNTRY (2016-2028)
TABLE 039. MIDDLE EAST & AFRICA FRUIT PRESERVATIVES MARKET, BY TYPE (2016-2028)
TABLE 040. MIDDLE EAST & AFRICA FRUIT PRESERVATIVES MARKET, BY TREATMENT (2016-2028)
TABLE 041. MIDDLE EAST & AFRICA FRUIT PRESERVATIVES MARKET, BY FUNCTION (2016-2028)
TABLE 042. MIDDLE EAST & AFRICA FRUIT PRESERVATIVES MARKET, BY END-USER (2016-2028)
TABLE 043. FRUIT PRESERVATIVES MARKET, BY COUNTRY (2016-2028)
TABLE 044. SOUTH AMERICA FRUIT PRESERVATIVES MARKET, BY TYPE (2016-2028)
TABLE 045. SOUTH AMERICA FRUIT PRESERVATIVES MARKET, BY TREATMENT (2016-2028)
TABLE 046. SOUTH AMERICA FRUIT PRESERVATIVES MARKET, BY FUNCTION (2016-2028)
TABLE 047. SOUTH AMERICA FRUIT PRESERVATIVES MARKET, BY END-USER (2016-2028)
TABLE 048. FRUIT PRESERVATIVES MARKET, BY COUNTRY (2016-2028)
TABLE 049. CARGILL INC (US): SNAPSHOT
TABLE 050. CARGILL INC (US): BUSINESS PERFORMANCE
TABLE 051. CARGILL INC (US): PRODUCT PORTFOLIO
TABLE 052. CARGILL INC (US): KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 052. KEMIN INDUSTRIES INC (US): SNAPSHOT
TABLE 053. KEMIN INDUSTRIES INC (US): BUSINESS PERFORMANCE
TABLE 054. KEMIN INDUSTRIES INC (US): PRODUCT PORTFOLIO
TABLE 055. KEMIN INDUSTRIES INC (US): KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 055. ICL GROUP LTD (ISRAEL): SNAPSHOT
TABLE 056. ICL GROUP LTD (ISRAEL): BUSINESS PERFORMANCE
TABLE 057. ICL GROUP LTD (ISRAEL): PRODUCT PORTFOLIO
TABLE 058. ICL GROUP LTD (ISRAEL): KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 058. KERRY INC (IRELAND): SNAPSHOT
TABLE 059. KERRY INC (IRELAND): BUSINESS PERFORMANCE
TABLE 060. KERRY INC (IRELAND): PRODUCT PORTFOLIO
TABLE 061. KERRY INC (IRELAND): KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 061. CORBION N.V. (NETHERLANDS): SNAPSHOT
TABLE 062. CORBION N.V. (NETHERLANDS): BUSINESS PERFORMANCE
TABLE 063. CORBION N.V. (NETHERLANDS): PRODUCT PORTFOLIO
TABLE 064. CORBION N.V. (NETHERLANDS): KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 064. ARCHER DANIELS MIDLAND COMPANY (ADM) (US): SNAPSHOT
TABLE 065. ARCHER DANIELS MIDLAND COMPANY (ADM) (US): BUSINESS PERFORMANCE
TABLE 066. ARCHER DANIELS MIDLAND COMPANY (ADM) (US): PRODUCT PORTFOLIO
TABLE 067. ARCHER DANIELS MIDLAND COMPANY (ADM) (US): KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 067. APEEL SCIENCES (US): SNAPSHOT
TABLE 068. APEEL SCIENCES (US): BUSINESS PERFORMANCE
TABLE 069. APEEL SCIENCES (US): PRODUCT PORTFOLIO
TABLE 070. APEEL SCIENCES (US): KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 070. DUPONT DE NEMOURS INC (US): SNAPSHOT
TABLE 071. DUPONT DE NEMOURS INC (US): BUSINESS PERFORMANCE
TABLE 072. DUPONT DE NEMOURS INC (US): PRODUCT PORTFOLIO
TABLE 073. DUPONT DE NEMOURS INC (US): KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 073. DSM (NETHERLANDS): SNAPSHOT
TABLE 074. DSM (NETHERLANDS): BUSINESS PERFORMANCE
TABLE 075. DSM (NETHERLANDS): PRODUCT PORTFOLIO
TABLE 076. DSM (NETHERLANDS): KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 076. GALACTIC SA (BELGIUM): SNAPSHOT
TABLE 077. GALACTIC SA (BELGIUM): BUSINESS PERFORMANCE
TABLE 078. GALACTIC SA (BELGIUM): PRODUCT PORTFOLIO
TABLE 079. GALACTIC SA (BELGIUM): KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 079. OTHER MAJOR PLAYERS: SNAPSHOT
TABLE 080. OTHER MAJOR PLAYERS: BUSINESS PERFORMANCE
TABLE 081. OTHER MAJOR PLAYERS: PRODUCT PORTFOLIO
TABLE 082. OTHER MAJOR PLAYERS: KEY STRATEGIC MOVES AND DEVELOPMENTS

LIST OF FIGURES

FIGURE 001. YEARS CONSIDERED FOR ANALYSIS
FIGURE 002. SCOPE OF THE STUDY
FIGURE 003. FRUIT PRESERVATIVES MARKET OVERVIEW BY REGIONS
FIGURE 004. PORTER'S FIVE FORCES ANALYSIS
FIGURE 005. BARGAINING POWER OF SUPPLIERS
FIGURE 006. COMPETITIVE RIVALRYFIGURE 007. THREAT OF NEW ENTRANTS
FIGURE 008. THREAT OF SUBSTITUTES
FIGURE 009. VALUE CHAIN ANALYSIS
FIGURE 010. PESTLE ANALYSIS
FIGURE 011. FRUIT PRESERVATIVES MARKET OVERVIEW BY TYPE
FIGURE 012. NATURAL MARKET OVERVIEW (2016-2028)
FIGURE 013. SYNTHETIC MARKET OVERVIEW (2016-2028)
FIGURE 014. FRUIT PRESERVATIVES MARKET OVERVIEW BY TREATMENT
FIGURE 015. COATING MARKET OVERVIEW (2016-2028)
FIGURE 016. FUNGICIDES MARKET OVERVIEW (2016-2028)
FIGURE 017. SANITIZERS MARKET OVERVIEW (2016-2028)
FIGURE 018. OTHERS MARKET OVERVIEW (2016-2028)
FIGURE 019. FRUIT PRESERVATIVES MARKET OVERVIEW BY FUNCTION
FIGURE 020. ANTIOXIDANT MARKET OVERVIEW (2016-2028)
FIGURE 021. ANTIMICROBIAL MARKET OVERVIEW (2016-2028)
FIGURE 022. ENZYME INHIBITORS MARKET OVERVIEW (2016-2028)
FIGURE 023. FRUIT PRESERVATIVES MARKET OVERVIEW BY END-USER
FIGURE 024. FRUIT RETAILERS MARKET OVERVIEW (2016-2028)
FIGURE 025. SUPERMARKETS MARKET OVERVIEW (2016-2028)
FIGURE 026. CONVENIENCE STORES MARKET OVERVIEW (2016-2028)
FIGURE 027. OTHERS MARKET OVERVIEW (2016-2028)
FIGURE 028. NORTH AMERICA FRUIT PRESERVATIVES MARKET OVERVIEW BY COUNTRY (2016-2028)
FIGURE 029. EUROPE FRUIT PRESERVATIVES MARKET OVERVIEW BY COUNTRY (2016-2028)
FIGURE 030. ASIA PACIFIC FRUIT PRESERVATIVES MARKET OVERVIEW BY COUNTRY (2016-2028)
FIGURE 031. MIDDLE EAST & AFRICA FRUIT PRESERVATIVES MARKET OVERVIEW BY COUNTRY (2016-2028)
FIGURE 032. SOUTH AMERICA FRUIT PRESERVATIVES MARKET OVERVIEW BY COUNTRY (2016-2028)