Global Tea PolyPhenols Market Overview

Global Tea Polyphenols Market was valued at USD 215.18 Million in 2021 and is expected to reach USD 352.37 Million by the year 2028, at a CAGR of 7.3% .

Tea polyphenols refer to different chemical compounds, such as catechins, theaflavins, tannins, and flavonoids, which are discovered in tea leaves naturally. These compounds are a high source of antioxidants and can help in minimizing the growth of bacteria in the stomach and reducing the risks of coronary artery disease, neurodegenerative diseases, fight against cancer problems, control diabetes, and support in preventing aging-related disease and other medical illnesses. Furthermore, they are generally discovered in diversified proportions in numerous tea variants (black, green, white, and oolong) and can largely affect the distinctive aroma and taste of the beverage. Additionally, they are also applied in processing meat, plant- and fish-based products. Tea polyphenols provide mouthfeel and flavor to tea leaves. Oolong tea comprises partially oxidized tea leaves, black tea comprises oxidized tea leaves, and green tea consist of tea leaves that have not oxidized. Tea polyphenols are accounted as safer as compared to tea as they are having better absorption characteristics and are caffeine-free.

COVID-19 Impact on Tea Polyphenols Market

The global COVID-19 pandemic has led to serious implications in all the economic industries. The COVID-19 pandemic has created a health emergency, owing to which the demand for food items, hygiene products, and medical products is growing. Furthermore, in the pandemic period, the sales of traditional, healthy, and staple food items have increased significantly. Frozen non-veg food, fruits & vegetables, eggs, pulses, flour, and whole grains are further undergoing increased demand. Nevertheless, nonessential items such as packaged foods, coffee, pastries, milkshakes, sweets, chocolates, cheese, and other bakery products have witnessed dropped in their sale. The tea polyphenols market has not been affected as influenced as other processed food markets, however, lockdown obtruded several countries has restrained the production and supply chain of tea polyphenols producers. Moreover, consumer buying behavior may change forever post COVID-19. On the other hand, companies have to set up strong sales plans for recovery, for instance, they might have to adopt e-commerce platforms and omnichannel in their supply chain.

Market Dynamics And Factors

Drivers:

The key factors driving the growth of the tea polyphenols market are rising demand for green tea, and demand for tea polyphenols in dietary supplements, increasing health consciousness among consumers associated with the utilization of healthy food, growing urbanization. Furthermore, the increasing consumer's awareness for the tea polyphenols food and its medical benefits as a functional beverage and dietary supplement accelerate the growth of the tea polyphenols market. The growing aging population over the globe is hastening the production and utilization of tea polyphenols in several end-usage such as ready-to-drink teas, teas, and functional beverages. Other key factors for the gaining popularity of tea polyphenols are rising health concerns resulted in attributed growth demand for nutraceutical products and green tea, which in turn probably drive tea polyphenols market growth in upcoming years.

Moreover, developments and innovations in the functional beverage industry attributed to increasing demand for healthy drinks are anticipated to boost the market demand in the projected period. Tea polyphenols have properties to treat medical problems such as cancer, heart diseases, obesity, and diabetes. The growing disposable income in Germany, Canada, France, and the U.S. permits consumers to spend easily on premium organic products to increase their lifestyle. The product has improved utilization in smoothies, bakery products, dietary supplements, and personal care products due to the presence of catechin, theaflavins, and thearubigins, thereby accelerating industry growth.

Restraints:

Tea leaves are the only important raw material for manufacturing extracts, but the fine plucking process and oxidation of leaves may improve production costs. Japan, India, and Australia have stringent government rules concerning fertilizers, pesticides, and soil fertility, which might restrain industry profitability, thus influencing price trends. The utilization of tea polyphenols is high globally, on other hand, due to high utilization, the tea polyphenols have side effects such as constipation and gastronomical aliments are challenging the market growth in the projected period.

Opportunities:

Polyphenol has various health-beneficial therapeutic properties. Thus, the utilization of polyphenols as nutraceuticals is moderately creating an opportunity for the market, and this is capturing considerable attention from consumers.

Market Segmentation

Segmentation Insights

Based on the Product Type, the green tea segment is projected to dominate the market during the forecast period. Green tea polyphenols are extensively used in the treatment of skin cancer, sickle cell disease, and weight management. Green tea polyphenols are manufactured from fresh leaves steaming at a high temperature which keeps polyphenols entire in the tea. Green tea polyphenols are recognized to be the nutraceuticals of modern life. Green tea, along with being the largest segment is also expected to be the highest growing polyphenol product, in the projected period.

Based on Application, functional beverages accounted for the largest share in the market over the forecast period. Functional beverages such as bottled water, bottled tea, juices, energy drinks, and others. In addition, tea is the largest beverage consumed globally after water. Market growth is anticipated to be primarily driven by the high utilization of functional beverages such as bottled tea and energy drinks in Japan and China. Functional beverages were followed by functional food which registered about 30% of the total polyphenols consumed globally in 2012.

Based on the Distribution Channels, mass retailers accounted for the largest share in the market owing to all kinds of tea availability under one roof for the consumer. Additionally, gaining popularity by the retailers for the tea and their types helps increase sales of tea products in the market, this has supported growth for the tea polyphenols market over the forecast period.

Regional Insights

The Asia Pacific region is anticipated to dominates the market over the forecast period. Growing application in the nutraceutical industry for its properties such as taste, antioxidants characteristics. China is the leading producer and exporter of tea extract due to fewer government regulations. Farming of Camellia sinensis is being helped in this region due to its soil quality and environmental conditions, making them the hub of product extract outsourcing, hence, improving the region's growth for this product over the forecast period.

In North American region, led by the US and Canada is expected to grow in the market during the forecast period. Rising beverages advancements and developments by application of product extract owing to consumer inclination for organic beverages and healthy lifestyles may stimulate the regional growth.

Europe tea polyphenols market demand driven by UK, Germany, Italy, and France may observe considerable gains over the forecast period. Growing consumer acceptance for organic cosmetic products owing to their cultivation procedure of not utilizing harmful pesticides. This decreases the risk of skin irritation, redness, and burns from harmful chemicals, thus turning the regional market growth during the forecast period.

Key Industry Developments

  • In 2019, Tatcha introduced a skincare serum, which had polyphenols blended from green tea leaves.
  • In March 2019, Martin Bauer Group declared that the acquisition of BI Nutraceuticals, which is a producer and distributor of plant-based ingredients in the United States. This acquisition supports the production of U.S. tea, beverages, food, and dietary supplements.
  • In May 2017, Frutarom Ltd introduced NutraT, an instant drink powder, which has the benefits of the Mediterranean diet, is introduced in functional coffees produced by Mongibello.

Players Covered in Tea PolyPhenols market are :

Global Tea Polyphenols Market

Base Year:

2021

Forecast Period:

2022-2028

Historical Data:

2016 to 2020

Market Size in 2021:

USD 215.18 Mn.

Forecast Period 2022-28 CAGR:

7.3%

Market Size in 2028:

USD 352.37 Mn.

Segments Covered:

By Type

  • Green Tea
  • Black Tea
  • Oolong Tea
  • Others

By Application

  • Food & Beverages
  • Dietary Supplements
  • Functional Foods & Beverages
  • Cosmetics
  • Others

By Distribution Channels

  • Online Retailing
  • Mass Retailers
  • Direct Selling

By Region

  • North America (U.S., Canada, Mexico)
  • Europe (Germany, U.K., France, Italy, Russia, Spain, Rest of Europe)
  • Asia-Pacific (China, India, Japan, Singapore, Australia, New Zealand, Rest of APAC)
  • Middle East & Africa (Turkey, Saudi Arabia, Iran, UAE, Africa, Rest of MEA)
  • South America (Brazil, Argentina, Rest of SA)

Key Market Drivers:

  • Rising Demand for Dietary Supplements

Key Market Restraints:

  • Fine Plucking Process and Oxidation of Leaves May Enhance the Production Costs.

Key Opportunities:

  • Polyphenol Provides Various Health-Beneficial and Contain Many Therapeutic Properties

Companies Covered in the report:

  • Indena, Chr. Hansen, DSM, Ajinomoto OmniChem Natural Specialty, Xian Haotian Bio-engineering Technology, Amax NutraSource, and Other Major Players

Chapter 1: Introduction
 1.1 Research Objectives
 1.2 Research Methodology
 1.3 Research Process
 1.4 Scope and Coverage
  1.4.1 Market Definition
  1.4.2 Key Questions Answered
 1.5 Market Segmentation

Chapter 2:Executive Summary

Chapter 3:Growth Opportunities By Segment
 3.1 By Type
 3.2 By Application
 3.3 By Distribution Channels

Chapter 4: Market Landscape
 4.1 Porter's Five Forces Analysis
  4.1.1 Bargaining Power of Supplier
  4.1.2 Threat of New Entrants
  4.1.3 Threat of Substitutes
  4.1.4 Competitive Rivalry
  4.1.5 Bargaining Power Among Buyers
 4.2 Industry Value Chain Analysis
 4.3 Market Dynamics
  4.3.1 Drivers
  4.3.2 Restraints
  4.3.3 Opportunities
  4.5.4 Challenges
 4.4 Pestle Analysis
 4.5 Technological Roadmap
 4.6 Regulatory Landscape
 4.7 SWOT Analysis
 4.8 Price Trend Analysis
 4.9 Patent Analysis
 4.10 Analysis of the Impact of Covid-19
  4.10.1 Impact on the Overall Market
  4.10.2 Impact on the Supply Chain
  4.10.3 Impact on the Key Manufacturers
  4.10.4 Impact on the Pricing

Chapter 5: Tea Polyphenols Market by Type
 5.1 Tea Polyphenols Market Overview Snapshot and Growth Engine
 5.2 Tea Polyphenols Market Overview
 5.3 Green Tea
  5.3.1 Introduction and Market Overview
  5.3.2 Historic and Forecasted Market Size (2016-2028F)
  5.3.3 Key Market Trends, Growth Factors and Opportunities
  5.3.4 Green Tea: Grographic Segmentation
 5.4 Black Tea
  5.4.1 Introduction and Market Overview
  5.4.2 Historic and Forecasted Market Size (2016-2028F)
  5.4.3 Key Market Trends, Growth Factors and Opportunities
  5.4.4 Black Tea: Grographic Segmentation
 5.5 Oolong Tea
  5.5.1 Introduction and Market Overview
  5.5.2 Historic and Forecasted Market Size (2016-2028F)
  5.5.3 Key Market Trends, Growth Factors and Opportunities
  5.5.4 Oolong Tea: Grographic Segmentation
 5.6 Others
  5.6.1 Introduction and Market Overview
  5.6.2 Historic and Forecasted Market Size (2016-2028F)
  5.6.3 Key Market Trends, Growth Factors and Opportunities
  5.6.4 Others: Grographic Segmentation

Chapter 6: Tea Polyphenols Market by Application
 6.1 Tea Polyphenols Market Overview Snapshot and Growth Engine
 6.2 Tea Polyphenols Market Overview
 6.3 Food & Beverages
  6.3.1 Introduction and Market Overview
  6.3.2 Historic and Forecasted Market Size (2016-2028F)
  6.3.3 Key Market Trends, Growth Factors and Opportunities
  6.3.4 Food & Beverages: Grographic Segmentation
 6.4 Dietary Supplements
  6.4.1 Introduction and Market Overview
  6.4.2 Historic and Forecasted Market Size (2016-2028F)
  6.4.3 Key Market Trends, Growth Factors and Opportunities
  6.4.4 Dietary Supplements: Grographic Segmentation
 6.5 Functional Foods & Beverages
  6.5.1 Introduction and Market Overview
  6.5.2 Historic and Forecasted Market Size (2016-2028F)
  6.5.3 Key Market Trends, Growth Factors and Opportunities
  6.5.4 Functional Foods & Beverages: Grographic Segmentation
 6.6 Cosmetics
  6.6.1 Introduction and Market Overview
  6.6.2 Historic and Forecasted Market Size (2016-2028F)
  6.6.3 Key Market Trends, Growth Factors and Opportunities
  6.6.4 Cosmetics: Grographic Segmentation
 6.7 Others
  6.7.1 Introduction and Market Overview
  6.7.2 Historic and Forecasted Market Size (2016-2028F)
  6.7.3 Key Market Trends, Growth Factors and Opportunities
  6.7.4 Others: Grographic Segmentation

Chapter 7: Tea Polyphenols Market by Distribution Channels
 7.1 Tea Polyphenols Market Overview Snapshot and Growth Engine
 7.2 Tea Polyphenols Market Overview
 7.3 Online Retailing
  7.3.1 Introduction and Market Overview
  7.3.2 Historic and Forecasted Market Size (2016-2028F)
  7.3.3 Key Market Trends, Growth Factors and Opportunities
  7.3.4 Online Retailing: Grographic Segmentation
 7.4 Mass Retailers
  7.4.1 Introduction and Market Overview
  7.4.2 Historic and Forecasted Market Size (2016-2028F)
  7.4.3 Key Market Trends, Growth Factors and Opportunities
  7.4.4 Mass Retailers: Grographic Segmentation
 7.5 Direct Selling
  7.5.1 Introduction and Market Overview
  7.5.2 Historic and Forecasted Market Size (2016-2028F)
  7.5.3 Key Market Trends, Growth Factors and Opportunities
  7.5.4 Direct Selling: Grographic Segmentation

Chapter 8: Company Profiles and Competitive Analysis
 8.1 Competitive Landscape
  8.1.1 Competitive Positioning
  8.1.2 Tea Polyphenols Sales and Market Share By Players
  8.1.3 Industry BCG Matrix
  8.1.4 Ansoff Matrix
  8.1.5 Tea Polyphenols Industry Concentration Ratio (CR5 and HHI)
  8.1.6 Top 5 Tea Polyphenols Players Market Share
  8.1.7 Mergers and Acquisitions
  8.1.8 Business Strategies By Top Players
 8.2 INDENA
  8.2.1 Company Overview
  8.2.2 Key Executives
  8.2.3 Company Snapshot
  8.2.4 Operating Business Segments
  8.2.5 Product Portfolio
  8.2.6 Business Performance
  8.2.7 Key Strategic Moves and Recent Developments
  8.2.8 SWOT Analysis
 8.3 CHR. HANSEN
 8.4 DSM
 8.5 AJINOMOTO OMNICHEM NATURAL SPECIALTY
 8.6 XIAN HAOTIAN BIO-ENGINEERING TECHNOLOGY
 8.7 AMAX NUTRASOURCE
 8.8 FRUTAROM
 8.9 BIOSERAELAYN NATURAL INGREDIENTS
 8.10 DUPONT-DANISCO
 8.11 FUTURECEUTICALS
 8.12 HERZA SCHOKOLADE
 8.13 MARTIN BAUER GROUP
 8.14 NATUREX
 8.15 PRINOVA
 8.16 SABINSA
 8.17 SEPPIC
 8.18 TIANJIN JIANFENG NATURAL PRODUCTS
 8.19 ARRY CALLEBAUT
 8.20 OTHER MAJOR PLAYERS

Chapter 9: Global Tea Polyphenols Market Analysis, Insights and Forecast, 2016-2028
 9.1 Market Overview
 9.2 Historic and Forecasted Market Size By Type
  9.2.1 Green Tea
  9.2.2 Black Tea
  9.2.3 Oolong Tea
  9.2.4 Others
 9.3 Historic and Forecasted Market Size By Application
  9.3.1 Food & Beverages
  9.3.2 Dietary Supplements
  9.3.3 Functional Foods & Beverages
  9.3.4 Cosmetics
  9.3.5 Others
 9.4 Historic and Forecasted Market Size By Distribution Channels
  9.4.1 Online Retailing
  9.4.2 Mass Retailers
  9.4.3 Direct Selling

Chapter 10: North America Tea Polyphenols Market Analysis, Insights and Forecast, 2016-2028
 10.1 Key Market Trends, Growth Factors and Opportunities
 10.2 Impact of Covid-19
 10.3 Key Players
 10.4 Key Market Trends, Growth Factors and Opportunities
 10.4 Historic and Forecasted Market Size By Type
  10.4.1 Green Tea
  10.4.2 Black Tea
  10.4.3 Oolong Tea
  10.4.4 Others
 10.5 Historic and Forecasted Market Size By Application
  10.5.1 Food & Beverages
  10.5.2 Dietary Supplements
  10.5.3 Functional Foods & Beverages
  10.5.4 Cosmetics
  10.5.5 Others
 10.6 Historic and Forecasted Market Size By Distribution Channels
  10.6.1 Online Retailing
  10.6.2 Mass Retailers
  10.6.3 Direct Selling
 10.7 Historic and Forecast Market Size by Country
  10.7.1 U.S.
  10.7.2 Canada
  10.7.3 Mexico

Chapter 11: Europe Tea Polyphenols Market Analysis, Insights and Forecast, 2016-2028
 11.1 Key Market Trends, Growth Factors and Opportunities
 11.2 Impact of Covid-19
 11.3 Key Players
 11.4 Key Market Trends, Growth Factors and Opportunities
 11.4 Historic and Forecasted Market Size By Type
  11.4.1 Green Tea
  11.4.2 Black Tea
  11.4.3 Oolong Tea
  11.4.4 Others
 11.5 Historic and Forecasted Market Size By Application
  11.5.1 Food & Beverages
  11.5.2 Dietary Supplements
  11.5.3 Functional Foods & Beverages
  11.5.4 Cosmetics
  11.5.5 Others
 11.6 Historic and Forecasted Market Size By Distribution Channels
  11.6.1 Online Retailing
  11.6.2 Mass Retailers
  11.6.3 Direct Selling
 11.7 Historic and Forecast Market Size by Country
  11.7.1 Germany
  11.7.2 U.K.
  11.7.3 France
  11.7.4 Italy
  11.7.5 Russia
  11.7.6 Spain
  11.7.7 Rest of Europe

Chapter 12: Asia-Pacific Tea Polyphenols Market Analysis, Insights and Forecast, 2016-2028
 12.1 Key Market Trends, Growth Factors and Opportunities
 12.2 Impact of Covid-19
 12.3 Key Players
 12.4 Key Market Trends, Growth Factors and Opportunities
 12.4 Historic and Forecasted Market Size By Type
  12.4.1 Green Tea
  12.4.2 Black Tea
  12.4.3 Oolong Tea
  12.4.4 Others
 12.5 Historic and Forecasted Market Size By Application
  12.5.1 Food & Beverages
  12.5.2 Dietary Supplements
  12.5.3 Functional Foods & Beverages
  12.5.4 Cosmetics
  12.5.5 Others
 12.6 Historic and Forecasted Market Size By Distribution Channels
  12.6.1 Online Retailing
  12.6.2 Mass Retailers
  12.6.3 Direct Selling
 12.7 Historic and Forecast Market Size by Country
  12.7.1 China
  12.7.2 India
  12.7.3 Japan
  12.7.4 Singapore
  12.7.5 Australia
  12.7.6 New Zealand
  12.7.7 Rest of APAC

Chapter 13: Middle East & Africa Tea Polyphenols Market Analysis, Insights and Forecast, 2016-2028
 13.1 Key Market Trends, Growth Factors and Opportunities
 13.2 Impact of Covid-19
 13.3 Key Players
 13.4 Key Market Trends, Growth Factors and Opportunities
 13.4 Historic and Forecasted Market Size By Type
  13.4.1 Green Tea
  13.4.2 Black Tea
  13.4.3 Oolong Tea
  13.4.4 Others
 13.5 Historic and Forecasted Market Size By Application
  13.5.1 Food & Beverages
  13.5.2 Dietary Supplements
  13.5.3 Functional Foods & Beverages
  13.5.4 Cosmetics
  13.5.5 Others
 13.6 Historic and Forecasted Market Size By Distribution Channels
  13.6.1 Online Retailing
  13.6.2 Mass Retailers
  13.6.3 Direct Selling
 13.7 Historic and Forecast Market Size by Country
  13.7.1 Turkey
  13.7.2 Saudi Arabia
  13.7.3 Iran
  13.7.4 UAE
  13.7.5 Africa
  13.7.6 Rest of MEA

Chapter 14: South America Tea Polyphenols Market Analysis, Insights and Forecast, 2016-2028
 14.1 Key Market Trends, Growth Factors and Opportunities
 14.2 Impact of Covid-19
 14.3 Key Players
 14.4 Key Market Trends, Growth Factors and Opportunities
 14.4 Historic and Forecasted Market Size By Type
  14.4.1 Green Tea
  14.4.2 Black Tea
  14.4.3 Oolong Tea
  14.4.4 Others
 14.5 Historic and Forecasted Market Size By Application
  14.5.1 Food & Beverages
  14.5.2 Dietary Supplements
  14.5.3 Functional Foods & Beverages
  14.5.4 Cosmetics
  14.5.5 Others
 14.6 Historic and Forecasted Market Size By Distribution Channels
  14.6.1 Online Retailing
  14.6.2 Mass Retailers
  14.6.3 Direct Selling
 14.7 Historic and Forecast Market Size by Country
  14.7.1 Brazil
  14.7.2 Argentina
  14.7.3 Rest of SA

Chapter 15 Investment Analysis

Chapter 16 Analyst Viewpoint and Conclusion

Global Tea Polyphenols Market

Base Year:

2021

Forecast Period:

2022-2028

Historical Data:

2016 to 2020

Market Size in 2021:

USD 215.18 Mn.

Forecast Period 2022-28 CAGR:

7.3%

Market Size in 2028:

USD 352.37 Mn.

Segments Covered:

By Type

  • Green Tea
  • Black Tea
  • Oolong Tea
  • Others

By Application

  • Food & Beverages
  • Dietary Supplements
  • Functional Foods & Beverages
  • Cosmetics
  • Others

By Distribution Channels

  • Online Retailing
  • Mass Retailers
  • Direct Selling

By Region

  • North America (U.S., Canada, Mexico)
  • Europe (Germany, U.K., France, Italy, Russia, Spain, Rest of Europe)
  • Asia-Pacific (China, India, Japan, Singapore, Australia, New Zealand, Rest of APAC)
  • Middle East & Africa (Turkey, Saudi Arabia, Iran, UAE, Africa, Rest of MEA)
  • South America (Brazil, Argentina, Rest of SA)

Key Market Drivers:

  • Rising Demand for Dietary Supplements

Key Market Restraints:

  • Fine Plucking Process and Oxidation of Leaves May Enhance the Production Costs.

Key Opportunities:

  • Polyphenol Provides Various Health-Beneficial and Contain Many Therapeutic Properties

Companies Covered in the report:

  • Indena, Chr. Hansen, DSM, Ajinomoto OmniChem Natural Specialty, Xian Haotian Bio-engineering Technology, Amax NutraSource, and Other Major Players

LIST OF TABLES

TABLE 001. EXECUTIVE SUMMARY
TABLE 002. TEA POLYPHENOLS MARKET BARGAINING POWER OF SUPPLIERS
TABLE 003. TEA POLYPHENOLS MARKET BARGAINING POWER OF CUSTOMERS
TABLE 004. TEA POLYPHENOLS MARKET COMPETITIVE RIVALRY
TABLE 005. TEA POLYPHENOLS MARKET THREAT OF NEW ENTRANTS
TABLE 006. TEA POLYPHENOLS MARKET THREAT OF SUBSTITUTES
TABLE 007. TEA POLYPHENOLS MARKET BY TYPE
TABLE 008. GREEN TEA MARKET OVERVIEW (2016-2028)
TABLE 009. BLACK TEA MARKET OVERVIEW (2016-2028)
TABLE 010. OOLONG TEA MARKET OVERVIEW (2016-2028)
TABLE 011. OTHERS MARKET OVERVIEW (2016-2028)
TABLE 012. TEA POLYPHENOLS MARKET BY APPLICATION
TABLE 013. FOOD & BEVERAGES MARKET OVERVIEW (2016-2028)
TABLE 014. DIETARY SUPPLEMENTS MARKET OVERVIEW (2016-2028)
TABLE 015. FUNCTIONAL FOODS & BEVERAGES MARKET OVERVIEW (2016-2028)
TABLE 016. COSMETICS MARKET OVERVIEW (2016-2028)
TABLE 017. OTHERS MARKET OVERVIEW (2016-2028)
TABLE 018. TEA POLYPHENOLS MARKET BY DISTRIBUTION CHANNELS
TABLE 019. ONLINE RETAILING MARKET OVERVIEW (2016-2028)
TABLE 020. MASS RETAILERS MARKET OVERVIEW (2016-2028)
TABLE 021. DIRECT SELLING MARKET OVERVIEW (2016-2028)
TABLE 022. NORTH AMERICA TEA POLYPHENOLS MARKET, BY TYPE (2016-2028)
TABLE 023. NORTH AMERICA TEA POLYPHENOLS MARKET, BY APPLICATION (2016-2028)
TABLE 024. NORTH AMERICA TEA POLYPHENOLS MARKET, BY DISTRIBUTION CHANNELS (2016-2028)
TABLE 025. N TEA POLYPHENOLS MARKET, BY COUNTRY (2016-2028)
TABLE 026. EUROPE TEA POLYPHENOLS MARKET, BY TYPE (2016-2028)
TABLE 027. EUROPE TEA POLYPHENOLS MARKET, BY APPLICATION (2016-2028)
TABLE 028. EUROPE TEA POLYPHENOLS MARKET, BY DISTRIBUTION CHANNELS (2016-2028)
TABLE 029. TEA POLYPHENOLS MARKET, BY COUNTRY (2016-2028)
TABLE 030. ASIA PACIFIC TEA POLYPHENOLS MARKET, BY TYPE (2016-2028)
TABLE 031. ASIA PACIFIC TEA POLYPHENOLS MARKET, BY APPLICATION (2016-2028)
TABLE 032. ASIA PACIFIC TEA POLYPHENOLS MARKET, BY DISTRIBUTION CHANNELS (2016-2028)
TABLE 033. TEA POLYPHENOLS MARKET, BY COUNTRY (2016-2028)
TABLE 034. MIDDLE EAST & AFRICA TEA POLYPHENOLS MARKET, BY TYPE (2016-2028)
TABLE 035. MIDDLE EAST & AFRICA TEA POLYPHENOLS MARKET, BY APPLICATION (2016-2028)
TABLE 036. MIDDLE EAST & AFRICA TEA POLYPHENOLS MARKET, BY DISTRIBUTION CHANNELS (2016-2028)
TABLE 037. TEA POLYPHENOLS MARKET, BY COUNTRY (2016-2028)
TABLE 038. SOUTH AMERICA TEA POLYPHENOLS MARKET, BY TYPE (2016-2028)
TABLE 039. SOUTH AMERICA TEA POLYPHENOLS MARKET, BY APPLICATION (2016-2028)
TABLE 040. SOUTH AMERICA TEA POLYPHENOLS MARKET, BY DISTRIBUTION CHANNELS (2016-2028)
TABLE 041. TEA POLYPHENOLS MARKET, BY COUNTRY (2016-2028)
TABLE 042. INDENA: SNAPSHOT
TABLE 043. INDENA: BUSINESS PERFORMANCE
TABLE 044. INDENA: PRODUCT PORTFOLIO
TABLE 045. INDENA: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 045. CHR. HANSEN: SNAPSHOT
TABLE 046. CHR. HANSEN: BUSINESS PERFORMANCE
TABLE 047. CHR. HANSEN: PRODUCT PORTFOLIO
TABLE 048. CHR. HANSEN: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 048. DSM: SNAPSHOT
TABLE 049. DSM: BUSINESS PERFORMANCE
TABLE 050. DSM: PRODUCT PORTFOLIO
TABLE 051. DSM: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 051. AJINOMOTO OMNICHEM NATURAL SPECIALTY: SNAPSHOT
TABLE 052. AJINOMOTO OMNICHEM NATURAL SPECIALTY: BUSINESS PERFORMANCE
TABLE 053. AJINOMOTO OMNICHEM NATURAL SPECIALTY: PRODUCT PORTFOLIO
TABLE 054. AJINOMOTO OMNICHEM NATURAL SPECIALTY: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 054. XIAN HAOTIAN BIO-ENGINEERING TECHNOLOGY: SNAPSHOT
TABLE 055. XIAN HAOTIAN BIO-ENGINEERING TECHNOLOGY: BUSINESS PERFORMANCE
TABLE 056. XIAN HAOTIAN BIO-ENGINEERING TECHNOLOGY: PRODUCT PORTFOLIO
TABLE 057. XIAN HAOTIAN BIO-ENGINEERING TECHNOLOGY: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 057. AMAX NUTRASOURCE: SNAPSHOT
TABLE 058. AMAX NUTRASOURCE: BUSINESS PERFORMANCE
TABLE 059. AMAX NUTRASOURCE: PRODUCT PORTFOLIO
TABLE 060. AMAX NUTRASOURCE: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 060. FRUTAROM: SNAPSHOT
TABLE 061. FRUTAROM: BUSINESS PERFORMANCE
TABLE 062. FRUTAROM: PRODUCT PORTFOLIO
TABLE 063. FRUTAROM: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 063. BIOSERAELAYN NATURAL INGREDIENTS: SNAPSHOT
TABLE 064. BIOSERAELAYN NATURAL INGREDIENTS: BUSINESS PERFORMANCE
TABLE 065. BIOSERAELAYN NATURAL INGREDIENTS: PRODUCT PORTFOLIO
TABLE 066. BIOSERAELAYN NATURAL INGREDIENTS: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 066. DUPONT-DANISCO: SNAPSHOT
TABLE 067. DUPONT-DANISCO: BUSINESS PERFORMANCE
TABLE 068. DUPONT-DANISCO: PRODUCT PORTFOLIO
TABLE 069. DUPONT-DANISCO: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 069. FUTURECEUTICALS: SNAPSHOT
TABLE 070. FUTURECEUTICALS: BUSINESS PERFORMANCE
TABLE 071. FUTURECEUTICALS: PRODUCT PORTFOLIO
TABLE 072. FUTURECEUTICALS: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 072. HERZA SCHOKOLADE: SNAPSHOT
TABLE 073. HERZA SCHOKOLADE: BUSINESS PERFORMANCE
TABLE 074. HERZA SCHOKOLADE: PRODUCT PORTFOLIO
TABLE 075. HERZA SCHOKOLADE: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 075. MARTIN BAUER GROUP: SNAPSHOT
TABLE 076. MARTIN BAUER GROUP: BUSINESS PERFORMANCE
TABLE 077. MARTIN BAUER GROUP: PRODUCT PORTFOLIO
TABLE 078. MARTIN BAUER GROUP: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 078. NATUREX: SNAPSHOT
TABLE 079. NATUREX: BUSINESS PERFORMANCE
TABLE 080. NATUREX: PRODUCT PORTFOLIO
TABLE 081. NATUREX: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 081. PRINOVA: SNAPSHOT
TABLE 082. PRINOVA: BUSINESS PERFORMANCE
TABLE 083. PRINOVA: PRODUCT PORTFOLIO
TABLE 084. PRINOVA: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 084. SABINSA: SNAPSHOT
TABLE 085. SABINSA: BUSINESS PERFORMANCE
TABLE 086. SABINSA: PRODUCT PORTFOLIO
TABLE 087. SABINSA: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 087. SEPPIC: SNAPSHOT
TABLE 088. SEPPIC: BUSINESS PERFORMANCE
TABLE 089. SEPPIC: PRODUCT PORTFOLIO
TABLE 090. SEPPIC: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 090. TIANJIN JIANFENG NATURAL PRODUCTS: SNAPSHOT
TABLE 091. TIANJIN JIANFENG NATURAL PRODUCTS: BUSINESS PERFORMANCE
TABLE 092. TIANJIN JIANFENG NATURAL PRODUCTS: PRODUCT PORTFOLIO
TABLE 093. TIANJIN JIANFENG NATURAL PRODUCTS: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 093. ARRY CALLEBAUT: SNAPSHOT
TABLE 094. ARRY CALLEBAUT: BUSINESS PERFORMANCE
TABLE 095. ARRY CALLEBAUT: PRODUCT PORTFOLIO
TABLE 096. ARRY CALLEBAUT: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 096. OTHER MAJOR PLAYERS: SNAPSHOT
TABLE 097. OTHER MAJOR PLAYERS: BUSINESS PERFORMANCE
TABLE 098. OTHER MAJOR PLAYERS: PRODUCT PORTFOLIO
TABLE 099. OTHER MAJOR PLAYERS: KEY STRATEGIC MOVES AND DEVELOPMENTS

LIST OF FIGURES

FIGURE 001. YEARS CONSIDERED FOR ANALYSIS
FIGURE 002. SCOPE OF THE STUDY
FIGURE 003. TEA POLYPHENOLS MARKET OVERVIEW BY REGIONS
FIGURE 004. PORTER'S FIVE FORCES ANALYSIS
FIGURE 005. BARGAINING POWER OF SUPPLIERS
FIGURE 006. COMPETITIVE RIVALRYFIGURE 007. THREAT OF NEW ENTRANTS
FIGURE 008. THREAT OF SUBSTITUTES
FIGURE 009. VALUE CHAIN ANALYSIS
FIGURE 010. PESTLE ANALYSIS
FIGURE 011. TEA POLYPHENOLS MARKET OVERVIEW BY TYPE
FIGURE 012. GREEN TEA MARKET OVERVIEW (2016-2028)
FIGURE 013. BLACK TEA MARKET OVERVIEW (2016-2028)
FIGURE 014. OOLONG TEA MARKET OVERVIEW (2016-2028)
FIGURE 015. OTHERS MARKET OVERVIEW (2016-2028)
FIGURE 016. TEA POLYPHENOLS MARKET OVERVIEW BY APPLICATION
FIGURE 017. FOOD & BEVERAGES MARKET OVERVIEW (2016-2028)
FIGURE 018. DIETARY SUPPLEMENTS MARKET OVERVIEW (2016-2028)
FIGURE 019. FUNCTIONAL FOODS & BEVERAGES MARKET OVERVIEW (2016-2028)
FIGURE 020. COSMETICS MARKET OVERVIEW (2016-2028)
FIGURE 021. OTHERS MARKET OVERVIEW (2016-2028)
FIGURE 022. TEA POLYPHENOLS MARKET OVERVIEW BY DISTRIBUTION CHANNELS
FIGURE 023. ONLINE RETAILING MARKET OVERVIEW (2016-2028)
FIGURE 024. MASS RETAILERS MARKET OVERVIEW (2016-2028)
FIGURE 025. DIRECT SELLING MARKET OVERVIEW (2016-2028)
FIGURE 026. NORTH AMERICA TEA POLYPHENOLS MARKET OVERVIEW BY COUNTRY (2016-2028)
FIGURE 027. EUROPE TEA POLYPHENOLS MARKET OVERVIEW BY COUNTRY (2016-2028)
FIGURE 028. ASIA PACIFIC TEA POLYPHENOLS MARKET OVERVIEW BY COUNTRY (2016-2028)
FIGURE 029. MIDDLE EAST & AFRICA TEA POLYPHENOLS MARKET OVERVIEW BY COUNTRY (2016-2028)
FIGURE 030. SOUTH AMERICA TEA POLYPHENOLS MARKET OVERVIEW BY COUNTRY (2016-2028)

Frequently Asked Questions :

What would be the forecast period in the Tea Polyphenols Market research report?

The forecast period in the Tea Polyphenols Market research report is 2022-2028.

Who are the key players in Tea Polyphenols Market?

Indena, Chr. Hansen, DSM, Ajinomoto OmniChem Natural Specialty, Xian Haotian Bio-engineering Technology, Amax NutraSource, Frutarom, BioseraeLayn Natural Ingredients, DuPont-Danisco, FutureCeuticals, HERZA Schokolade, Martin Bauer Group, Naturex, Prinova, Sabinsa, Seppic, Tianjin Jianfeng Natural Products, Arry Callebaut, and Other Major Players.

What are the segments of Tea Polyphenols Market?

Tea Polyphenols Market is segmented into Type, Application, Distribution Channels and region. By Type, the market is categorized into Green Tea, Black Tea, Oolong Tea, Others. By Application, the market is categorized into Food & Beverages, Dietary Supplements, Functional Foods & Beverages, Cosmetics, Others. By Distribution Channel, the market is categorized into Online Retailing, Mass Retailers, and Direct Selling. By region, it is analysed across North America (U.S.; Canada; Mexico), Europe (Germany; U.K.; France; Italy; Russia; Spain, etc.), Asia-Pacific (China; India; Japan; Southeast Asia, etc.), South America (Brazil; Argentina, etc.), Middle East & Africa (Saudi Arabia; South Africa, etc.).

What is the Tea Polyphenols Market?

Tea polyphenols refer to different chemical compounds, such as catechins, theaflavins, tannins, and flavonoids, which are discovered in tea leaves naturally. These compounds are a high source of antioxidants and can help in minimizing the growth of bacteria in the stomach and reducing the risks of coronary artery disease.

How big is Tea Polyphenols Market?

Global Tea Polyphenols Market was valued at USD 215.18 Million in 2021 and is expected to reach USD 352.37 Million by the year 2028, at a CAGR of 7.3%.