Global Fish Protein Hydrolysate Market Overview

Fish Protein Hydrolysate Market was valued at USD 257.31 million in 2021 and is expected to reach USD 374.30 million by the year 2028, at a CAGR of 5.5 %

Fish protein hydrolysate (FSH) is obtained after the breakdown of fish proteins. It is a collective term for long peptides, short peptides, and amino acids. The high protein promotes the development of animal cells. Moreover, fish protein hydrolysate has shown noticeable effects in boosting the immune system, aiding digestion, and enhancing the metabolic process. Additionally, peptides present in hydrolysate have qualities like antioxidant, anti-obesity, anticoagulation, anti-microbial, anticancer, and antihypertension. Attributed to these qualities, nutraceuticals and pharmaceuticals companies have started manufacturing multivitamins containing fish protein thus, promoting the growth of the fish protein hydrolysate market over the projected period.

The fish protein hydrolysate is utilized as an ingredient in microbiological media for the culture of various microorganisms. Furthermore, fish protein hydrolysate is utilized as a rich source of protein in poultry feed and pet animal foods. Due to the presence of high protein content and organic nature, fish protein hydrolysate is utilized as a vital ingredient in agriculture fertilizers to boost plant growth. With the growing awareness related to the toxicity of chemical fertilizers, there has been a switch in the use of organic and chemical-free fertilizers. Moreover, the high presence of anti-oxidant and collagen in fish protein hydrolysate, have several applications in the cosmetic industry hence supporting the expansion of fish protein hydrolysate during the forecast period.

Market Dynamics And Factors In Fish Protein Hydrolysate Market

Drivers:

Increase In Demand for Fish and Fish Byproducts

Fish protein hydrolysate has found its uses in boosting the immune system of aquaculture. In addition, this has reduced the dependency of aquaculture on the usage of expensive antibiotics thereby, promoting the utilization of fish protein hydrolysate as bioremediation. Moreover, fish protein hydrolysates have shown promising effects against cardiovascular diseases, diabetics, cancer, and aging. These underlying health effects are linked to the bioactive compounds which are released during the breakdown of proteins thus, supporting the development of the fish protein hydrolysate market throughout the forecast.

The ability of fish protein hydrolysate to dissolve in a wide pH range boosts its binding, gelling, and emulsifier properties and has applications in various food and beverages products such as nutritional supplements and functional foods. Furthermore, the growing inclination of the majority of the population towards a healthy diet and physical fitness has encouraged the adoption of fish protein hydrolysate. Moreover, the anti-obesity and anti-oxidant qualities of protein hydrolysate have found their uses in food supplements. In addition, anticancer and antimicrobial properties of fish protein hydrolysate are employed by the pharmaceutical industry. The usage of fish protein hydrolysate in animal feed nutrition is gaining popularity among livestock holders as it provides necessary nutrition as well boosts livestock immunity thus, propelling the expansion of the fish protein hydrolysate market in the projected period.

Restraints:

Depleting Natural Reservoirs of Fishes

Extensive fishing for seafood has led to the depletion of the natural resources of fish, thus restraining the fish protein hydrolysate market growth. Moreover, the fish market is under tremendous stress due to extensive fishing for food and its byproducts. In addition, to meet this rising demand commercial fish vessels are going deep in the ocean to catch fish. This is a time-consuming and economically unfavorable process thus, hampering the growth of the fish protein hydrolysate market in the estimated period. According to scientists, there are determined values of hydrolysis within which hydrolysis of fish protein should be done because extensive hydrolysis can disintegrate protein. The consumption of protein that is hydrolyzed at high rate yields no benefit to the consumer thus, hindering the development of the fish protein hydrolysate market over the forecast period.

Opportunities:

A Wide Range Uses of Fish Protein Hydrolysate

Over the past few years, the rising global population increased the demand for seafood. Fishes are not consumed as a whole they are processed, and when they reach the consumers, processing leads to the generation of tremendous amounts of byproducts. Moreover, these byproducts include fish fins, frames, viscera, trimmings, and roe which are fish waste and are not utilized for human food. Profitable utilization of these fish byproducts is the major area for research and development because such waste products are a possible outcome of fish protein hydrolysate. In addition, the growing awareness about the beneficial effects of fish protein hydrolysate among individuals is creating profitable opportunities for the market players. Driven by the modern health agenda, users are increasingly taking a proactive approach to their health, looking to protect both their physical and mental wellbeing through natural sources. As a result, consumers are adopting natural foods and drinks such as fish protein hydrolysate to boost health thus, generating opportunities for the market players.

Challenges:

Transportation and Storage of Fish and Its Byproducts

Obtaining fish and their byproducts from a reliable source that is devoid of contamination is the biggest challenge for manufactures. Moreover, optimizing the use of fish by-products and reducing the spoilage of fish and its byproducts during storage and transportation are key challenges. In addition, to make products more cost-friendly and economical manufacturers should try to reduce the cost of shipping and preservation.

Market Segmentation

Segmentation Analysis of Fish Protein Hydrolysate Market

Depending on the technology, the enzymatic hydrolysis segment is anticipated to have the highest share of the fish protein hydrolysate market during the projected period. In this process the hydrolysis conditions such as temperature and pH are mild thus, there is no loss of amino acids through this process. Moreover, enzymatic hydrolysis holds the maximum amount of nutrients and maintains a neutral taste. The final product after enzymatic hydrolysis contains high-protein nutrient organic matter such as protein, free amino acids, and active substances such as vitamins and chitin thus, strengthening the growth of this segment.

Depending on sources, the Atlantic salmon segment is expected to dominate the fish protein hydrolysate market over the estimated period. Atlantic salmons are a rich source of polyunsaturated fatty acids called omega-3 fatty acids. These fatty acids are called essential fatty acids as they are not produced by the body and they play an essential role in maintaining healthy skin, joints, and hormonal balance. Moreover, the consumption of Atlantic salmon reduces the effects of inflammation, which aids in managing chronic diseases such as diabetes and cancer.

Depending on the form, the powder and granules segment is predicted to lead the fish protein hydrolysate market in the forecast period. The powder is the most widely utilized form of fish protein hydrolysate. The powder form has the most amino acids as compared to other forms. Moreover, storage of powder and granular forms of fish protein is convenient and it is readily dissolved in water which makes it easier to utilize fish protein as a fertilizer. The vital usage of granular form is to feed fish and livestock. Furthermore, powder form reduces the chances of spoilage and is economically favorable thus, consolidating the growth of the segment.

Depending on the application, the animal feed and pet food segment are forecasted to have the highest share of the fish protein hydrolysate market. The product helps in the reduction of the outbreak of infectious diseases as well as enhances the immune as a well metabolic system of animals against pathogenic organisms.

Regional Analysis of Fish Protein Hydrolysate Market

The North American region is anticipated to have the highest share of the fish protein hydrolysate market in the estimated period. The growing usage of fish protein hydrolysate to manufacture cosmetics such as anti-aging, sun creams, and face masks and the development of advanced technologies to harvest protein from fish waste are the main factors promoting the market growth in this region. Furthermore, there has been a significant rise in the usage of fish protein hydrolysate in animal feed as it is economically favorable compared to other animal-derived proteins thus, strengthening the expansion of the fish protein hydrolysate market in this region.

The Asia-Pacific region is forecasted to have the highest significant growth rate attributed to the growing fishery industry. Moreover, countries such as China, Japan, India, and Indonesia are the major economies that are prominent contributors to the development of the market in this region. The fish protein hydrolysate is utilized in animal feed, fertilizers, and the cosmetic industry. Moreover, China consumes the highest seafood products thus, generating tremendous by-products from the leftovers thus, stimulating the market expansion.

The European region is anticipated to have a positive growth rate over the projected period. According to Europa, more than 13 million tonnes of seafood is consumed in European Union. Moreover, the growing need for animal-derived protein for animal feed is stimulating the progress of the fish protein hydrolysate market in this region.

Top Key Players Covered in Fish Protein Hydrolysate Market

COVID-19 Impact on Fish Protein Hydrolysate Market

Fish and fish products such as fish protein hydrolysate that are highly dependent on international trade suffered adversely in the COVID-19 pandemic due to the restrictions and closures of global markets. Moreover, the restrictions on transportation created a shortage of fish required for the production of protein. In addition, fresh fish and shellfish supply chains were severely impacted by the closure of the foodservice sectors such as hotels, restaurants, and catering facilities. The processing sector was compelled to shut down to curb the spread of the virus thereby, making a significant impact, especially on women, who form the majority of the workforce in the post-harvest sector. Furthermore, the lockdowns implemented by several countries resulted in logistical difficulties such as transportation and border restrictions in the seafood trade. The salmon industry suffered from a rise in air freight costs and the cancellation of flights. Due to the decrease in demand, and resulting price drops, capture fishery production in some countries has been halted or significantly reduced, which is expected to positively boost wild fish stocks in the short term. In aquaculture, the unsold produce will increase live fish stocks, and therefore the feeding costs are increasing as well as greater risk of fish mortalities thus, the COVID-19 pandemic has severely damaged the fish protein hydrolysate market.

Key Industry Development In Fish Protein Hydrolysate Market

  • In October 2020, Hofseth BioCare ASA product OmeGo salmon oil proves effective in the treatment of certain types of asthma and chronic obstructive pulmonary disease by changing eosinophils activity, according to a study published in the journal Functional Foods in Health and Disease.
  • In August 2019, Aller Aqua and marine ingredients producer TripleNine declared that they entered into a research collaboration to identify the effectiveness of functional marine ingredients manufactured by Triplenine. The results showed positive effects on fish growth performance and health and also provided an excellent survival rate in test groups.

Global Fish Protein Hydrolysate Market

Base Year:

2021

Forecast Period:

2022-2028

Historical Data:

2016 to 2020

Market Size in 2021:

USD 257.31 Mn.

Forecast Period 2022-28 CAGR:

5.5 %

Market Size in 2028:

USD 374.30 Mn.

Segments Covered:

By Type

  • Enzymatic Hydrolysis
  • Autolysis
  • Microbial Hydrolysis
  • Chemical Hydrolysis

By Application

  • Animal Nutrition
  • Food & Dairy Product
  • Cosmetics
  • Pharmaceuticals

By Form

  • Powder
  • Granules
  • Liquid

By Sources

  • Tuna
  • Salmon
  • Beluga
  • Eel
  • Sturgeon

By Region

  • North America (U.S., Canada, Mexico)
  • Europe (Germany, U.K., France, Italy, Russia, Spain, Rest of Europe)
  • Asia-Pacific (China, India, Japan, Singapore, Australia, New Zealand, Rest of APAC)
  • Middle East & Africa (Turkey, Saudi Arabia, Iran, UAE, Africa, Rest of MEA)
  • South America (Brazil, Argentina, Rest of SA)

Key Market Drivers:

  • Increase in Demand for Fish and Fish Byproducts

Key Market Restraints:

  • Depleting Natural Reservoirs of Fishes

Key Opportunities:

  • A Wide Range Uses of Fish Protein Hydrolysate  

Companies Covered in the report:

  • Copalis Sea Solutions, GELITA AG, CR Brown Enterprises, Janatha Fish Meal & Oil Products, Alaska Protein Recovery LLC and other major players.

Chapter 1: Introduction
 1.1 Research Objectives
 1.2 Research Methodology
 1.3 Research Process
 1.4 Scope and Coverage
  1.4.1 Market Definition
  1.4.2 Key Questions Answered
 1.5 Market Segmentation

Chapter 2:Executive Summary

Chapter 3:Growth Opportunities By Segment
 3.1 By Type
 3.2 By Application
 3.3 By Form
 3.4 By Sources

Chapter 4: Market Landscape
 4.1 Porter's Five Forces Analysis
  4.1.1 Bargaining Power of Supplier
  4.1.2 Threat of New Entrants
  4.1.3 Threat of Substitutes
  4.1.4 Competitive Rivalry
  4.1.5 Bargaining Power Among Buyers
 4.2 Industry Value Chain Analysis
 4.3 Market Dynamics
  4.3.1 Drivers
  4.3.2 Restraints
  4.3.3 Opportunities
  4.5.4 Challenges
 4.4 Pestle Analysis
 4.5 Technological Roadmap
 4.6 Regulatory Landscape
 4.7 SWOT Analysis
 4.8 Price Trend Analysis
 4.9 Patent Analysis
 4.10 Analysis of the Impact of Covid-19
  4.10.1 Impact on the Overall Market
  4.10.2 Impact on the Supply Chain
  4.10.3 Impact on the Key Manufacturers
  4.10.4 Impact on the Pricing

Chapter 5: Fish Protein Hydrolysate Market by Type
 5.1 Fish Protein Hydrolysate Market Overview Snapshot and Growth Engine
 5.2 Fish Protein Hydrolysate Market Overview
 5.3 Enzymatic Hydrolysis
  5.3.1 Introduction and Market Overview
  5.3.2 Historic and Forecasted Market Size (2016-2028F)
  5.3.3 Key Market Trends, Growth Factors and Opportunities
  5.3.4 Enzymatic Hydrolysis: Grographic Segmentation
 5.4 Autolysis
  5.4.1 Introduction and Market Overview
  5.4.2 Historic and Forecasted Market Size (2016-2028F)
  5.4.3 Key Market Trends, Growth Factors and Opportunities
  5.4.4 Autolysis: Grographic Segmentation
 5.5 Microbial Hydrolysis
  5.5.1 Introduction and Market Overview
  5.5.2 Historic and Forecasted Market Size (2016-2028F)
  5.5.3 Key Market Trends, Growth Factors and Opportunities
  5.5.4 Microbial Hydrolysis: Grographic Segmentation
 5.6 Chemical Hydrolysis
  5.6.1 Introduction and Market Overview
  5.6.2 Historic and Forecasted Market Size (2016-2028F)
  5.6.3 Key Market Trends, Growth Factors and Opportunities
  5.6.4 Chemical Hydrolysis: Grographic Segmentation

Chapter 6: Fish Protein Hydrolysate Market by Application
 6.1 Fish Protein Hydrolysate Market Overview Snapshot and Growth Engine
 6.2 Fish Protein Hydrolysate Market Overview
 6.3 Animal Nutrition
  6.3.1 Introduction and Market Overview
  6.3.2 Historic and Forecasted Market Size (2016-2028F)
  6.3.3 Key Market Trends, Growth Factors and Opportunities
  6.3.4 Animal Nutrition: Grographic Segmentation
 6.4 Food & Dairy Products
  6.4.1 Introduction and Market Overview
  6.4.2 Historic and Forecasted Market Size (2016-2028F)
  6.4.3 Key Market Trends, Growth Factors and Opportunities
  6.4.4 Food & Dairy Products: Grographic Segmentation
 6.5 Cosmetics
  6.5.1 Introduction and Market Overview
  6.5.2 Historic and Forecasted Market Size (2016-2028F)
  6.5.3 Key Market Trends, Growth Factors and Opportunities
  6.5.4 Cosmetics: Grographic Segmentation
 6.6 Pharmaceuticals
  6.6.1 Introduction and Market Overview
  6.6.2 Historic and Forecasted Market Size (2016-2028F)
  6.6.3 Key Market Trends, Growth Factors and Opportunities
  6.6.4 Pharmaceuticals: Grographic Segmentation

Chapter 7: Fish Protein Hydrolysate Market by Form
 7.1 Fish Protein Hydrolysate Market Overview Snapshot and Growth Engine
 7.2 Fish Protein Hydrolysate Market Overview
 7.3 Powder
  7.3.1 Introduction and Market Overview
  7.3.2 Historic and Forecasted Market Size (2016-2028F)
  7.3.3 Key Market Trends, Growth Factors and Opportunities
  7.3.4 Powder: Grographic Segmentation
 7.4 Granules
  7.4.1 Introduction and Market Overview
  7.4.2 Historic and Forecasted Market Size (2016-2028F)
  7.4.3 Key Market Trends, Growth Factors and Opportunities
  7.4.4 Granules: Grographic Segmentation
 7.5 Liquid
  7.5.1 Introduction and Market Overview
  7.5.2 Historic and Forecasted Market Size (2016-2028F)
  7.5.3 Key Market Trends, Growth Factors and Opportunities
  7.5.4 Liquid: Grographic Segmentation

Chapter 8: Fish Protein Hydrolysate Market by Sources
 8.1 Fish Protein Hydrolysate Market Overview Snapshot and Growth Engine
 8.2 Fish Protein Hydrolysate Market Overview
 8.3 Tuna
  8.3.1 Introduction and Market Overview
  8.3.2 Historic and Forecasted Market Size (2016-2028F)
  8.3.3 Key Market Trends, Growth Factors and Opportunities
  8.3.4 Tuna: Grographic Segmentation
 8.4 Salmon
  8.4.1 Introduction and Market Overview
  8.4.2 Historic and Forecasted Market Size (2016-2028F)
  8.4.3 Key Market Trends, Growth Factors and Opportunities
  8.4.4 Salmon: Grographic Segmentation
 8.5 Beluga
  8.5.1 Introduction and Market Overview
  8.5.2 Historic and Forecasted Market Size (2016-2028F)
  8.5.3 Key Market Trends, Growth Factors and Opportunities
  8.5.4 Beluga: Grographic Segmentation
 8.6 Eel
  8.6.1 Introduction and Market Overview
  8.6.2 Historic and Forecasted Market Size (2016-2028F)
  8.6.3 Key Market Trends, Growth Factors and Opportunities
  8.6.4 Eel: Grographic Segmentation
 8.7 Sturgeon
  8.7.1 Introduction and Market Overview
  8.7.2 Historic and Forecasted Market Size (2016-2028F)
  8.7.3 Key Market Trends, Growth Factors and Opportunities
  8.7.4 Sturgeon: Grographic Segmentation

Chapter 9: Company Profiles and Competitive Analysis
 9.1 Competitive Landscape
  9.1.1 Competitive Positioning
  9.1.2 Fish Protein Hydrolysate Sales and Market Share By Players
  9.1.3 Industry BCG Matrix
  9.1.4 Ansoff Matrix
  9.1.5 Fish Protein Hydrolysate Industry Concentration Ratio (CR5 and HHI)
  9.1.6 Top 5 Fish Protein Hydrolysate Players Market Share
  9.1.7 Mergers and Acquisitions
  9.1.8 Business Strategies By Top Players
 9.2 COPALIS SEA SOLUTIONS
  9.2.1 Company Overview
  9.2.2 Key Executives
  9.2.3 Company Snapshot
  9.2.4 Operating Business Segments
  9.2.5 Product Portfolio
  9.2.6 Business Performance
  9.2.7 Key Strategic Moves and Recent Developments
  9.2.8 SWOT Analysis
 9.3 GELITA AG
 9.4 CR BROWN ENTERPRISES
 9.5 JANATHA FISH MEAL & OIL PRODUCTS
 9.6 ALASKA PROTEIN RECOVERY LLC
 9.7 SHENZHEN TAIER
 9.8 HOFSETH BIOCARE ASA
 9.9 NEPTUNE'S HARVEST
 9.10 NUTRIFISH
 9.11 SOPROPÊCHE
 9.12 GREAT PACIFIC BIOPRODUCTS LTD
 9.13 TRIPLENINE
 9.14 ALLER AQUA
 9.15 OTHER MAJOR PLAYERS

Chapter 10: Global Fish Protein Hydrolysate Market Analysis, Insights and Forecast, 2016-2028
 10.1 Market Overview
 10.2 Historic and Forecasted Market Size By Type
  10.2.1 Enzymatic Hydrolysis
  10.2.2 Autolysis
  10.2.3 Microbial Hydrolysis
  10.2.4 Chemical Hydrolysis
 10.3 Historic and Forecasted Market Size By Application
  10.3.1 Animal Nutrition
  10.3.2 Food & Dairy Products
  10.3.3 Cosmetics
  10.3.4 Pharmaceuticals
 10.4 Historic and Forecasted Market Size By Form
  10.4.1 Powder
  10.4.2 Granules
  10.4.3 Liquid
 10.5 Historic and Forecasted Market Size By Sources
  10.5.1 Tuna
  10.5.2 Salmon
  10.5.3 Beluga
  10.5.4 Eel
  10.5.5 Sturgeon

Chapter 11: North America Fish Protein Hydrolysate Market Analysis, Insights and Forecast, 2016-2028
 11.1 Key Market Trends, Growth Factors and Opportunities
 11.2 Impact of Covid-19
 11.3 Key Players
 11.4 Key Market Trends, Growth Factors and Opportunities
 11.4 Historic and Forecasted Market Size By Type
  11.4.1 Enzymatic Hydrolysis
  11.4.2 Autolysis
  11.4.3 Microbial Hydrolysis
  11.4.4 Chemical Hydrolysis
 11.5 Historic and Forecasted Market Size By Application
  11.5.1 Animal Nutrition
  11.5.2 Food & Dairy Products
  11.5.3 Cosmetics
  11.5.4 Pharmaceuticals
 11.6 Historic and Forecasted Market Size By Form
  11.6.1 Powder
  11.6.2 Granules
  11.6.3 Liquid
 11.7 Historic and Forecasted Market Size By Sources
  11.7.1 Tuna
  11.7.2 Salmon
  11.7.3 Beluga
  11.7.4 Eel
  11.7.5 Sturgeon
 11.8 Historic and Forecast Market Size by Country
  11.8.1 U.S.
  11.8.2 Canada
  11.8.3 Mexico

Chapter 12: Europe Fish Protein Hydrolysate Market Analysis, Insights and Forecast, 2016-2028
 12.1 Key Market Trends, Growth Factors and Opportunities
 12.2 Impact of Covid-19
 12.3 Key Players
 12.4 Key Market Trends, Growth Factors and Opportunities
 12.4 Historic and Forecasted Market Size By Type
  12.4.1 Enzymatic Hydrolysis
  12.4.2 Autolysis
  12.4.3 Microbial Hydrolysis
  12.4.4 Chemical Hydrolysis
 12.5 Historic and Forecasted Market Size By Application
  12.5.1 Animal Nutrition
  12.5.2 Food & Dairy Products
  12.5.3 Cosmetics
  12.5.4 Pharmaceuticals
 12.6 Historic and Forecasted Market Size By Form
  12.6.1 Powder
  12.6.2 Granules
  12.6.3 Liquid
 12.7 Historic and Forecasted Market Size By Sources
  12.7.1 Tuna
  12.7.2 Salmon
  12.7.3 Beluga
  12.7.4 Eel
  12.7.5 Sturgeon
 12.8 Historic and Forecast Market Size by Country
  12.8.1 Germany
  12.8.2 U.K.
  12.8.3 France
  12.8.4 Italy
  12.8.5 Russia
  12.8.6 Spain
  12.8.7 Rest of Europe

Chapter 13: Asia-Pacific Fish Protein Hydrolysate Market Analysis, Insights and Forecast, 2016-2028
 13.1 Key Market Trends, Growth Factors and Opportunities
 13.2 Impact of Covid-19
 13.3 Key Players
 13.4 Key Market Trends, Growth Factors and Opportunities
 13.4 Historic and Forecasted Market Size By Type
  13.4.1 Enzymatic Hydrolysis
  13.4.2 Autolysis
  13.4.3 Microbial Hydrolysis
  13.4.4 Chemical Hydrolysis
 13.5 Historic and Forecasted Market Size By Application
  13.5.1 Animal Nutrition
  13.5.2 Food & Dairy Products
  13.5.3 Cosmetics
  13.5.4 Pharmaceuticals
 13.6 Historic and Forecasted Market Size By Form
  13.6.1 Powder
  13.6.2 Granules
  13.6.3 Liquid
 13.7 Historic and Forecasted Market Size By Sources
  13.7.1 Tuna
  13.7.2 Salmon
  13.7.3 Beluga
  13.7.4 Eel
  13.7.5 Sturgeon
 13.8 Historic and Forecast Market Size by Country
  13.8.1 China
  13.8.2 India
  13.8.3 Japan
  13.8.4 Singapore
  13.8.5 Australia
  13.8.6 New Zealand
  13.8.7 Rest of APAC

Chapter 14: Middle East & Africa Fish Protein Hydrolysate Market Analysis, Insights and Forecast, 2016-2028
 14.1 Key Market Trends, Growth Factors and Opportunities
 14.2 Impact of Covid-19
 14.3 Key Players
 14.4 Key Market Trends, Growth Factors and Opportunities
 14.4 Historic and Forecasted Market Size By Type
  14.4.1 Enzymatic Hydrolysis
  14.4.2 Autolysis
  14.4.3 Microbial Hydrolysis
  14.4.4 Chemical Hydrolysis
 14.5 Historic and Forecasted Market Size By Application
  14.5.1 Animal Nutrition
  14.5.2 Food & Dairy Products
  14.5.3 Cosmetics
  14.5.4 Pharmaceuticals
 14.6 Historic and Forecasted Market Size By Form
  14.6.1 Powder
  14.6.2 Granules
  14.6.3 Liquid
 14.7 Historic and Forecasted Market Size By Sources
  14.7.1 Tuna
  14.7.2 Salmon
  14.7.3 Beluga
  14.7.4 Eel
  14.7.5 Sturgeon
 14.8 Historic and Forecast Market Size by Country
  14.8.1 Turkey
  14.8.2 Saudi Arabia
  14.8.3 Iran
  14.8.4 UAE
  14.8.5 Africa
  14.8.6 Rest of MEA

Chapter 15: South America Fish Protein Hydrolysate Market Analysis, Insights and Forecast, 2016-2028
 15.1 Key Market Trends, Growth Factors and Opportunities
 15.2 Impact of Covid-19
 15.3 Key Players
 15.4 Key Market Trends, Growth Factors and Opportunities
 15.4 Historic and Forecasted Market Size By Type
  15.4.1 Enzymatic Hydrolysis
  15.4.2 Autolysis
  15.4.3 Microbial Hydrolysis
  15.4.4 Chemical Hydrolysis
 15.5 Historic and Forecasted Market Size By Application
  15.5.1 Animal Nutrition
  15.5.2 Food & Dairy Products
  15.5.3 Cosmetics
  15.5.4 Pharmaceuticals
 15.6 Historic and Forecasted Market Size By Form
  15.6.1 Powder
  15.6.2 Granules
  15.6.3 Liquid
 15.7 Historic and Forecasted Market Size By Sources
  15.7.1 Tuna
  15.7.2 Salmon
  15.7.3 Beluga
  15.7.4 Eel
  15.7.5 Sturgeon
 15.8 Historic and Forecast Market Size by Country
  15.8.1 Brazil
  15.8.2 Argentina
  15.8.3 Rest of SA

Chapter 16 Investment Analysis

Chapter 17 Analyst Viewpoint and Conclusion

Global Fish Protein Hydrolysate Market

Base Year:

2021

Forecast Period:

2022-2028

Historical Data:

2016 to 2020

Market Size in 2021:

USD 257.31 Mn.

Forecast Period 2022-28 CAGR:

5.5 %

Market Size in 2028:

USD 374.30 Mn.

Segments Covered:

By Type

  • Enzymatic Hydrolysis
  • Autolysis
  • Microbial Hydrolysis
  • Chemical Hydrolysis

By Application

  • Animal Nutrition
  • Food & Dairy Product
  • Cosmetics
  • Pharmaceuticals

By Form

  • Powder
  • Granules
  • Liquid

By Sources

  • Tuna
  • Salmon
  • Beluga
  • Eel
  • Sturgeon

By Region

  • North America (U.S., Canada, Mexico)
  • Europe (Germany, U.K., France, Italy, Russia, Spain, Rest of Europe)
  • Asia-Pacific (China, India, Japan, Singapore, Australia, New Zealand, Rest of APAC)
  • Middle East & Africa (Turkey, Saudi Arabia, Iran, UAE, Africa, Rest of MEA)
  • South America (Brazil, Argentina, Rest of SA)

Key Market Drivers:

  • Increase in Demand for Fish and Fish Byproducts

Key Market Restraints:

  • Depleting Natural Reservoirs of Fishes

Key Opportunities:

  • A Wide Range Uses of Fish Protein Hydrolysate  

Companies Covered in the report:

  • Copalis Sea Solutions, GELITA AG, CR Brown Enterprises, Janatha Fish Meal & Oil Products, Alaska Protein Recovery LLC and other major players.

LIST OF TABLES

TABLE 001. EXECUTIVE SUMMARY
TABLE 002. FISH PROTEIN HYDROLYSATE MARKET BARGAINING POWER OF SUPPLIERS
TABLE 003. FISH PROTEIN HYDROLYSATE MARKET BARGAINING POWER OF CUSTOMERS
TABLE 004. FISH PROTEIN HYDROLYSATE MARKET COMPETITIVE RIVALRY
TABLE 005. FISH PROTEIN HYDROLYSATE MARKET THREAT OF NEW ENTRANTS
TABLE 006. FISH PROTEIN HYDROLYSATE MARKET THREAT OF SUBSTITUTES
TABLE 007. FISH PROTEIN HYDROLYSATE MARKET BY TYPE
TABLE 008. ENZYMATIC HYDROLYSIS MARKET OVERVIEW (2016-2028)
TABLE 009. AUTOLYSIS MARKET OVERVIEW (2016-2028)
TABLE 010. MICROBIAL HYDROLYSIS MARKET OVERVIEW (2016-2028)
TABLE 011. CHEMICAL HYDROLYSIS MARKET OVERVIEW (2016-2028)
TABLE 012. FISH PROTEIN HYDROLYSATE MARKET BY APPLICATION
TABLE 013. ANIMAL NUTRITION MARKET OVERVIEW (2016-2028)
TABLE 014. FOOD & DAIRY PRODUCTS MARKET OVERVIEW (2016-2028)
TABLE 015. COSMETICS MARKET OVERVIEW (2016-2028)
TABLE 016. PHARMACEUTICALS MARKET OVERVIEW (2016-2028)
TABLE 017. FISH PROTEIN HYDROLYSATE MARKET BY FORM
TABLE 018. POWDER MARKET OVERVIEW (2016-2028)
TABLE 019. GRANULES MARKET OVERVIEW (2016-2028)
TABLE 020. LIQUID MARKET OVERVIEW (2016-2028)
TABLE 021. FISH PROTEIN HYDROLYSATE MARKET BY SOURCES
TABLE 022. TUNA MARKET OVERVIEW (2016-2028)
TABLE 023. SALMON MARKET OVERVIEW (2016-2028)
TABLE 024. BELUGA MARKET OVERVIEW (2016-2028)
TABLE 025. EEL MARKET OVERVIEW (2016-2028)
TABLE 026. STURGEON MARKET OVERVIEW (2016-2028)
TABLE 027. NORTH AMERICA FISH PROTEIN HYDROLYSATE MARKET, BY TYPE (2016-2028)
TABLE 028. NORTH AMERICA FISH PROTEIN HYDROLYSATE MARKET, BY APPLICATION (2016-2028)
TABLE 029. NORTH AMERICA FISH PROTEIN HYDROLYSATE MARKET, BY FORM (2016-2028)
TABLE 030. NORTH AMERICA FISH PROTEIN HYDROLYSATE MARKET, BY SOURCES (2016-2028)
TABLE 031. N FISH PROTEIN HYDROLYSATE MARKET, BY COUNTRY (2016-2028)
TABLE 032. EUROPE FISH PROTEIN HYDROLYSATE MARKET, BY TYPE (2016-2028)
TABLE 033. EUROPE FISH PROTEIN HYDROLYSATE MARKET, BY APPLICATION (2016-2028)
TABLE 034. EUROPE FISH PROTEIN HYDROLYSATE MARKET, BY FORM (2016-2028)
TABLE 035. EUROPE FISH PROTEIN HYDROLYSATE MARKET, BY SOURCES (2016-2028)
TABLE 036. FISH PROTEIN HYDROLYSATE MARKET, BY COUNTRY (2016-2028)
TABLE 037. ASIA PACIFIC FISH PROTEIN HYDROLYSATE MARKET, BY TYPE (2016-2028)
TABLE 038. ASIA PACIFIC FISH PROTEIN HYDROLYSATE MARKET, BY APPLICATION (2016-2028)
TABLE 039. ASIA PACIFIC FISH PROTEIN HYDROLYSATE MARKET, BY FORM (2016-2028)
TABLE 040. ASIA PACIFIC FISH PROTEIN HYDROLYSATE MARKET, BY SOURCES (2016-2028)
TABLE 041. FISH PROTEIN HYDROLYSATE MARKET, BY COUNTRY (2016-2028)
TABLE 042. MIDDLE EAST & AFRICA FISH PROTEIN HYDROLYSATE MARKET, BY TYPE (2016-2028)
TABLE 043. MIDDLE EAST & AFRICA FISH PROTEIN HYDROLYSATE MARKET, BY APPLICATION (2016-2028)
TABLE 044. MIDDLE EAST & AFRICA FISH PROTEIN HYDROLYSATE MARKET, BY FORM (2016-2028)
TABLE 045. MIDDLE EAST & AFRICA FISH PROTEIN HYDROLYSATE MARKET, BY SOURCES (2016-2028)
TABLE 046. FISH PROTEIN HYDROLYSATE MARKET, BY COUNTRY (2016-2028)
TABLE 047. SOUTH AMERICA FISH PROTEIN HYDROLYSATE MARKET, BY TYPE (2016-2028)
TABLE 048. SOUTH AMERICA FISH PROTEIN HYDROLYSATE MARKET, BY APPLICATION (2016-2028)
TABLE 049. SOUTH AMERICA FISH PROTEIN HYDROLYSATE MARKET, BY FORM (2016-2028)
TABLE 050. SOUTH AMERICA FISH PROTEIN HYDROLYSATE MARKET, BY SOURCES (2016-2028)
TABLE 051. FISH PROTEIN HYDROLYSATE MARKET, BY COUNTRY (2016-2028)
TABLE 052. COPALIS SEA SOLUTIONS: SNAPSHOT
TABLE 053. COPALIS SEA SOLUTIONS: BUSINESS PERFORMANCE
TABLE 054. COPALIS SEA SOLUTIONS: PRODUCT PORTFOLIO
TABLE 055. COPALIS SEA SOLUTIONS: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 055. GELITA AG: SNAPSHOT
TABLE 056. GELITA AG: BUSINESS PERFORMANCE
TABLE 057. GELITA AG: PRODUCT PORTFOLIO
TABLE 058. GELITA AG: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 058. CR BROWN ENTERPRISES: SNAPSHOT
TABLE 059. CR BROWN ENTERPRISES: BUSINESS PERFORMANCE
TABLE 060. CR BROWN ENTERPRISES: PRODUCT PORTFOLIO
TABLE 061. CR BROWN ENTERPRISES: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 061. JANATHA FISH MEAL & OIL PRODUCTS: SNAPSHOT
TABLE 062. JANATHA FISH MEAL & OIL PRODUCTS: BUSINESS PERFORMANCE
TABLE 063. JANATHA FISH MEAL & OIL PRODUCTS: PRODUCT PORTFOLIO
TABLE 064. JANATHA FISH MEAL & OIL PRODUCTS: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 064. ALASKA PROTEIN RECOVERY LLC: SNAPSHOT
TABLE 065. ALASKA PROTEIN RECOVERY LLC: BUSINESS PERFORMANCE
TABLE 066. ALASKA PROTEIN RECOVERY LLC: PRODUCT PORTFOLIO
TABLE 067. ALASKA PROTEIN RECOVERY LLC: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 067. SHENZHEN TAIER: SNAPSHOT
TABLE 068. SHENZHEN TAIER: BUSINESS PERFORMANCE
TABLE 069. SHENZHEN TAIER: PRODUCT PORTFOLIO
TABLE 070. SHENZHEN TAIER: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 070. HOFSETH BIOCARE ASA: SNAPSHOT
TABLE 071. HOFSETH BIOCARE ASA: BUSINESS PERFORMANCE
TABLE 072. HOFSETH BIOCARE ASA: PRODUCT PORTFOLIO
TABLE 073. HOFSETH BIOCARE ASA: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 073. NEPTUNE'S HARVEST: SNAPSHOT
TABLE 074. NEPTUNE'S HARVEST: BUSINESS PERFORMANCE
TABLE 075. NEPTUNE'S HARVEST: PRODUCT PORTFOLIO
TABLE 076. NEPTUNE'S HARVEST: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 076. NUTRIFISH: SNAPSHOT
TABLE 077. NUTRIFISH: BUSINESS PERFORMANCE
TABLE 078. NUTRIFISH: PRODUCT PORTFOLIO
TABLE 079. NUTRIFISH: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 079. SOPROPÊCHE: SNAPSHOT
TABLE 080. SOPROPÊCHE: BUSINESS PERFORMANCE
TABLE 081. SOPROPÊCHE: PRODUCT PORTFOLIO
TABLE 082. SOPROPÊCHE: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 082. GREAT PACIFIC BIOPRODUCTS LTD: SNAPSHOT
TABLE 083. GREAT PACIFIC BIOPRODUCTS LTD: BUSINESS PERFORMANCE
TABLE 084. GREAT PACIFIC BIOPRODUCTS LTD: PRODUCT PORTFOLIO
TABLE 085. GREAT PACIFIC BIOPRODUCTS LTD: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 085. TRIPLENINE: SNAPSHOT
TABLE 086. TRIPLENINE: BUSINESS PERFORMANCE
TABLE 087. TRIPLENINE: PRODUCT PORTFOLIO
TABLE 088. TRIPLENINE: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 088. ALLER AQUA: SNAPSHOT
TABLE 089. ALLER AQUA: BUSINESS PERFORMANCE
TABLE 090. ALLER AQUA: PRODUCT PORTFOLIO
TABLE 091. ALLER AQUA: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 091. OTHER MAJOR PLAYERS: SNAPSHOT
TABLE 092. OTHER MAJOR PLAYERS: BUSINESS PERFORMANCE
TABLE 093. OTHER MAJOR PLAYERS: PRODUCT PORTFOLIO
TABLE 094. OTHER MAJOR PLAYERS: KEY STRATEGIC MOVES AND DEVELOPMENTS

LIST OF FIGURES

FIGURE 001. YEARS CONSIDERED FOR ANALYSIS
FIGURE 002. SCOPE OF THE STUDY
FIGURE 003. FISH PROTEIN HYDROLYSATE MARKET OVERVIEW BY REGIONS
FIGURE 004. PORTER'S FIVE FORCES ANALYSIS
FIGURE 005. BARGAINING POWER OF SUPPLIERS
FIGURE 006. COMPETITIVE RIVALRYFIGURE 007. THREAT OF NEW ENTRANTS
FIGURE 008. THREAT OF SUBSTITUTES
FIGURE 009. VALUE CHAIN ANALYSIS
FIGURE 010. PESTLE ANALYSIS
FIGURE 011. FISH PROTEIN HYDROLYSATE MARKET OVERVIEW BY TYPE
FIGURE 012. ENZYMATIC HYDROLYSIS MARKET OVERVIEW (2016-2028)
FIGURE 013. AUTOLYSIS MARKET OVERVIEW (2016-2028)
FIGURE 014. MICROBIAL HYDROLYSIS MARKET OVERVIEW (2016-2028)
FIGURE 015. CHEMICAL HYDROLYSIS MARKET OVERVIEW (2016-2028)
FIGURE 016. FISH PROTEIN HYDROLYSATE MARKET OVERVIEW BY APPLICATION
FIGURE 017. ANIMAL NUTRITION MARKET OVERVIEW (2016-2028)
FIGURE 018. FOOD & DAIRY PRODUCTS MARKET OVERVIEW (2016-2028)
FIGURE 019. COSMETICS MARKET OVERVIEW (2016-2028)
FIGURE 020. PHARMACEUTICALS MARKET OVERVIEW (2016-2028)
FIGURE 021. FISH PROTEIN HYDROLYSATE MARKET OVERVIEW BY FORM
FIGURE 022. POWDER MARKET OVERVIEW (2016-2028)
FIGURE 023. GRANULES MARKET OVERVIEW (2016-2028)
FIGURE 024. LIQUID MARKET OVERVIEW (2016-2028)
FIGURE 025. FISH PROTEIN HYDROLYSATE MARKET OVERVIEW BY SOURCES
FIGURE 026. TUNA MARKET OVERVIEW (2016-2028)
FIGURE 027. SALMON MARKET OVERVIEW (2016-2028)
FIGURE 028. BELUGA MARKET OVERVIEW (2016-2028)
FIGURE 029. EEL MARKET OVERVIEW (2016-2028)
FIGURE 030. STURGEON MARKET OVERVIEW (2016-2028)
FIGURE 031. NORTH AMERICA FISH PROTEIN HYDROLYSATE MARKET OVERVIEW BY COUNTRY (2016-2028)
FIGURE 032. EUROPE FISH PROTEIN HYDROLYSATE MARKET OVERVIEW BY COUNTRY (2016-2028)
FIGURE 033. ASIA PACIFIC FISH PROTEIN HYDROLYSATE MARKET OVERVIEW BY COUNTRY (2016-2028)
FIGURE 034. MIDDLE EAST & AFRICA FISH PROTEIN HYDROLYSATE MARKET OVERVIEW BY COUNTRY (2016-2028)
FIGURE 035. SOUTH AMERICA FISH PROTEIN HYDROLYSATE MARKET OVERVIEW BY COUNTRY (2016-2028)

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Frequently Asked Questions :

What would be the forecast period in the Fish Protein Hydrolysate Market research report?

The forecast period in the Fish Protein Hydrolysate Market research report is 2022-2028.

Who are the key players in Fish Protein Hydrolysate Market?

Copalis Sea Solutions, GELITA AG, CR Brown Enterprises, Janatha Fish Meal & Oil Products, Alaska Protein Recovery LLC, Shenzhen Taier, Hofseth BioCare ASA, Neptune's Harvest, , SOPROPÊCHE, Great Pacific BioProducts Ltd, TripleNine, Aller Aqua and Others major players.

What are the segments of the Fish Protein Hydrolysate Market?

The Fish Protein Hydrolysate Market is segmented into Type, Application, Form, Sources and Region. By Type, the market is categorized into Enzymatic Hydrolysis, Autolysis, Microbial Hydrolysis, Chemical Hydrolysis. By Application, the market is categorized into Animal Nutrition, Food & Dairy Products, Cosmetics, Pharmaceuticals. By Form, the market is categorized into Powder, Granules, Liquid. By Sources, the market is categorized into Tuna, Salmon, Beluga, Eel, Sturgeon. By region, it is analyzed across North America (U.S.; Canada; Mexico), Europe (Germany; U.K.; France; Italy; Russia; Spain, etc.), Asia-Pacific (China; India; Japan; Southeast Asia, etc.), South America (Brazil; Argentina, etc.), Middle East & Africa (Saudi Arabia; South Africa, etc.).

What is the Fish Protein Hydrolysate Market?

Fish protein hydrolysate (FSH) is obtained after the breakdown of fish proteins. It is a collective term for long peptides, short peptides, and amino acids. The high protein promotes the development of animal cells. Moreover, fish protein hydrolysate has shown noticeable effects in boosting the immune system, aiding digestion, and enhancing the metabolic process.

How big is the Fish Protein Hydrolysate Market?

Fish Protein Hydrolysate Market was valued at USD 257.31 million in 2021 and is expected to reach USD 374.30 million by the year 2028, at a CAGR of 5.5 %.