Food Enzymes Market Overview

Global Food Enzymes Market was valued at USD 2.51 billion in 2021 and is expected to reach USD 4.17 billion by the year 2028, at a CAGR of 7.5%.

Food Enzymes are protein molecules that exist in all living things. They speed up and target chemical reactions, in many cases increasing the rate of reactions by millions of times. For example, they aid digestion, metabolise and eliminate waste in humans and animals, and play a crucial role in muscle contraction.

Food enzymes can digest protein, fat, carbohydrates, and fiber. In addition, advances in technologies such as enzyme engineering and introduction of genetically engineered enzymes have accelerated the growth of the food industry. Factors such as the multifunctional benefits of food enzymes in a variety of applications and technological innovations that reduce chemical consumption contribute to the growth of the food enzymes market.

COVID-19 Impact on the Global Food Enzymes Market:

The impact of the COVID-19 food enzymes market is expected to be significant as the current pandemic has highlighted the importance of a safe, healthy and nutritious diet. Amid the COVID-19 outbreak, food ingredients companies are faced with a critical challenge to address the growing demand for food enzymes, including changing tastes and preferences. During the pandemic, the rapid surge in demand for functional foods made manufacturers, suppliers, and retailers struggling to keep their raw materials available in the marketplace.

Market Segmentation

Players Covered in Food Enzymes Market are :

  • DuPont (US)
  • Associated British Foods plc (UK)
  • DSM (Netherlands)
  • Novozymes (US)
  • CHR. Hansen (Denmark)
  • Kerry Group (Ireland)
  • Jiangsu Boli Bioproducts Co.Ltd. (China)
  • Biocatalysts Ltd. (UK)
  • Puratos Group (Belgium)
  • Advanced Enzyme Technologies Ltd (India)
  • Amano Enzyme Inc. (Japan)
  • Enzyme Development Corporation (US)
  • ENMEX
  • S.A. de C.V. (Mexico)
  • Enzyme Bioscience Private Limited
  • Aumgene Biosciences (India)
  • Creative Enzymes (US)
  • SUNSON Industry Group Co.Ltd (China)
  • AUM Enzymes (India)
  • Xike Biotechnology Co. Ltd. (China)
  • Antozyme Biotech Pvt Ltd (India) other major players.

Global Food Enzymes Market

Base Year:

2021

Forecast Period:

2022-2028

Historical Data:

2016 to 2020

Market Size in 2021:

USD 2.51 Bn.

Forecast Period 2022-28 CAGR:

7.5%

Market Size in 2028:

USD 4.17 Bn.

Segments Covered:

By Type

  • Carbohydrases
  • Proteases
  • Lipases
  • Polymerases
  • Nucleases
  • Others

By Application

  • Processed Food
  • Dairy Products
  • Bakery & Confectionary
  • Meat Processing
  • Beverages
  • Others

By Region

  • North America (U.S., Canada, Mexico)
  • Europe (Germany, U.K., France, Italy, Russia, Spain, Rest of Europe)
  • Asia-Pacific (China, India, Japan, Singapore, Australia, New Zealand, Rest of APAC)
  • Middle East & Africa (Turkey, Saudi Arabia, Iran, UAE, Africa, Rest of MEA)
  • South America (Brazil, Argentina, Rest of SA)

Key Market Drivers:

  • Rise in Demand for High-quality and Nutrition Rich Food and Beverages

Key Market Restraints:

  • pH Variation and Restricted Temperature

Key Opportunities:

  • Development in the Product Range in Bakery and Processed food Sector

Companies Covered in the report:

  • DuPont (US), Associated British Foods plc (UK), DSM (Netherlands), Novozymes (US), CHR Hansen (Denmark), Kerry Group (Ireland), and Other major players.

Chapter 1: Introduction
 1.1 Research Objectives
 1.2 Research Methodology
 1.3 Research Process
 1.4 Scope and Coverage
  1.4.1 Market Definition
  1.4.2 Key Questions Answered
 1.5 Market Segmentation

Chapter 2:Executive Summary

Chapter 3:Growth Opportunities By Segment
 3.1 By Type
 3.2 By Application

Chapter 4: Market Landscape
 4.1 Porter's Five Forces Analysis
  4.1.1 Bargaining Power of Supplier
  4.1.2 Threat of New Entrants
  4.1.3 Threat of Substitutes
  4.1.4 Competitive Rivalry
  4.1.5 Bargaining Power Among Buyers
 4.2 Industry Value Chain Analysis
 4.3 Market Dynamics
  4.3.1 Drivers
  4.3.2 Restraints
  4.3.3 Opportunities
  4.5.4 Challenges
 4.4 Pestle Analysis
 4.5 Technological Roadmap
 4.6 Regulatory Landscape
 4.7 SWOT Analysis
 4.8 Price Trend Analysis
 4.9 Patent Analysis
 4.10 Analysis of the Impact of Covid-19
  4.10.1 Impact on the Overall Market
  4.10.2 Impact on the Supply Chain
  4.10.3 Impact on the Key Manufacturers
  4.10.4 Impact on the Pricing

Chapter 5: Food Enzymes Market by Type
 5.1 Food Enzymes Market Overview Snapshot and Growth Engine
 5.2 Food Enzymes Market Overview
 5.3 Carbohydrases
  5.3.1 Introduction and Market Overview
  5.3.2 Historic and Forecasted Market Size (2016-2028F)
  5.3.3 Key Market Trends, Growth Factors and Opportunities
  5.3.4 Carbohydrases: Grographic Segmentation
 5.4 Proteases
  5.4.1 Introduction and Market Overview
  5.4.2 Historic and Forecasted Market Size (2016-2028F)
  5.4.3 Key Market Trends, Growth Factors and Opportunities
  5.4.4 Proteases: Grographic Segmentation
 5.5 Lipases
  5.5.1 Introduction and Market Overview
  5.5.2 Historic and Forecasted Market Size (2016-2028F)
  5.5.3 Key Market Trends, Growth Factors and Opportunities
  5.5.4 Lipases: Grographic Segmentation
 5.6 Polymerases
  5.6.1 Introduction and Market Overview
  5.6.2 Historic and Forecasted Market Size (2016-2028F)
  5.6.3 Key Market Trends, Growth Factors and Opportunities
  5.6.4 Polymerases: Grographic Segmentation
 5.7 Nucleases
  5.7.1 Introduction and Market Overview
  5.7.2 Historic and Forecasted Market Size (2016-2028F)
  5.7.3 Key Market Trends, Growth Factors and Opportunities
  5.7.4 Nucleases: Grographic Segmentation
 5.8 Others
  5.8.1 Introduction and Market Overview
  5.8.2 Historic and Forecasted Market Size (2016-2028F)
  5.8.3 Key Market Trends, Growth Factors and Opportunities
  5.8.4 Others: Grographic Segmentation

Chapter 6: Food Enzymes Market by Application
 6.1 Food Enzymes Market Overview Snapshot and Growth Engine
 6.2 Food Enzymes Market Overview
 6.3 Processed Food
  6.3.1 Introduction and Market Overview
  6.3.2 Historic and Forecasted Market Size (2016-2028F)
  6.3.3 Key Market Trends, Growth Factors and Opportunities
  6.3.4 Processed Food: Grographic Segmentation
 6.4 Dairy Products
  6.4.1 Introduction and Market Overview
  6.4.2 Historic and Forecasted Market Size (2016-2028F)
  6.4.3 Key Market Trends, Growth Factors and Opportunities
  6.4.4 Dairy Products: Grographic Segmentation
 6.5 Bakery & Confectionary
  6.5.1 Introduction and Market Overview
  6.5.2 Historic and Forecasted Market Size (2016-2028F)
  6.5.3 Key Market Trends, Growth Factors and Opportunities
  6.5.4 Bakery & Confectionary: Grographic Segmentation
 6.6 Meat Processing
  6.6.1 Introduction and Market Overview
  6.6.2 Historic and Forecasted Market Size (2016-2028F)
  6.6.3 Key Market Trends, Growth Factors and Opportunities
  6.6.4 Meat Processing: Grographic Segmentation
 6.7 Beverages
  6.7.1 Introduction and Market Overview
  6.7.2 Historic and Forecasted Market Size (2016-2028F)
  6.7.3 Key Market Trends, Growth Factors and Opportunities
  6.7.4 Beverages: Grographic Segmentation
 6.8 Others
  6.8.1 Introduction and Market Overview
  6.8.2 Historic and Forecasted Market Size (2016-2028F)
  6.8.3 Key Market Trends, Growth Factors and Opportunities
  6.8.4 Others: Grographic Segmentation

Chapter 7: Company Profiles and Competitive Analysis
 7.1 Competitive Landscape
  7.1.1 Competitive Positioning
  7.1.2 Food Enzymes Sales and Market Share By Players
  7.1.3 Industry BCG Matrix
  7.1.4 Ansoff Matrix
  7.1.5 Food Enzymes Industry Concentration Ratio (CR5 and HHI)
  7.1.6 Top 5 Food Enzymes Players Market Share
  7.1.7 Mergers and Acquisitions
  7.1.8 Business Strategies By Top Players
 7.2 DUPONT
  7.2.1 Company Overview
  7.2.2 Key Executives
  7.2.3 Company Snapshot
  7.2.4 Operating Business Segments
  7.2.5 Product Portfolio
  7.2.6 Business Performance
  7.2.7 Key Strategic Moves and Recent Developments
  7.2.8 SWOT Analysis
 7.3 ASSOCIATED BRITISH FOODS PLC
 7.4 DSM
 7.5 NOVOZYMES
 7.6 CHR. HANSEN
 7.7 KERRY GROUP
 7.8 JIANGSU BOLI BIOPRODUCTS CO.
 7.9 BIOCATALYSTS LTD
 7.10 PURATOS GROUP
 7.11 ADVANCED ENZYME TECHNOLOGIES LTD
 7.12 AMANO ENZYME INC.
 7.13 ENZYME DEVELOPMENT CORPORATION
 7.14 ENMEX
 7.15 S.A. DE C.V.
 7.16 ENZYME BIOSCIENCE PRIVATE LIMITED
 7.17 AUMGENE BIOSCIENCES
 7.18 CREATIVE ENZYMES
 7.19 SUNSON INDUSTRY GROUP CO.
 7.20 AUM ENZYMES
 7.21 XIKE BIOTECHNOLOGY CO. LTD.
 7.22 ANTOZYME BIOTECH PVT LTD
 7.23 OTHER MAJOR PLAYERS

Chapter 8: Global Food Enzymes Market Analysis, Insights and Forecast, 2016-2028
 8.1 Market Overview
 8.2 Historic and Forecasted Market Size By Type
  8.2.1 Carbohydrases
  8.2.2 Proteases
  8.2.3 Lipases
  8.2.4 Polymerases
  8.2.5 Nucleases
  8.2.6 Others
 8.3 Historic and Forecasted Market Size By Application
  8.3.1 Processed Food
  8.3.2 Dairy Products
  8.3.3 Bakery & Confectionary
  8.3.4 Meat Processing
  8.3.5 Beverages
  8.3.6 Others

Chapter 9: North America Food Enzymes Market Analysis, Insights and Forecast, 2016-2028
 9.1 Key Market Trends, Growth Factors and Opportunities
 9.2 Impact of Covid-19
 9.3 Key Players
 9.4 Key Market Trends, Growth Factors and Opportunities
 9.4 Historic and Forecasted Market Size By Type
  9.4.1 Carbohydrases
  9.4.2 Proteases
  9.4.3 Lipases
  9.4.4 Polymerases
  9.4.5 Nucleases
  9.4.6 Others
 9.5 Historic and Forecasted Market Size By Application
  9.5.1 Processed Food
  9.5.2 Dairy Products
  9.5.3 Bakery & Confectionary
  9.5.4 Meat Processing
  9.5.5 Beverages
  9.5.6 Others
 9.6 Historic and Forecast Market Size by Country
  9.6.1 U.S.
  9.6.2 Canada
  9.6.3 Mexico

Chapter 10: Europe Food Enzymes Market Analysis, Insights and Forecast, 2016-2028
 10.1 Key Market Trends, Growth Factors and Opportunities
 10.2 Impact of Covid-19
 10.3 Key Players
 10.4 Key Market Trends, Growth Factors and Opportunities
 10.4 Historic and Forecasted Market Size By Type
  10.4.1 Carbohydrases
  10.4.2 Proteases
  10.4.3 Lipases
  10.4.4 Polymerases
  10.4.5 Nucleases
  10.4.6 Others
 10.5 Historic and Forecasted Market Size By Application
  10.5.1 Processed Food
  10.5.2 Dairy Products
  10.5.3 Bakery & Confectionary
  10.5.4 Meat Processing
  10.5.5 Beverages
  10.5.6 Others
 10.6 Historic and Forecast Market Size by Country
  10.6.1 Germany
  10.6.2 U.K.
  10.6.3 France
  10.6.4 Italy
  10.6.5 Russia
  10.6.6 Spain
  10.6.7 Rest of Europe

Chapter 11: Asia-Pacific Food Enzymes Market Analysis, Insights and Forecast, 2016-2028
 11.1 Key Market Trends, Growth Factors and Opportunities
 11.2 Impact of Covid-19
 11.3 Key Players
 11.4 Key Market Trends, Growth Factors and Opportunities
 11.4 Historic and Forecasted Market Size By Type
  11.4.1 Carbohydrases
  11.4.2 Proteases
  11.4.3 Lipases
  11.4.4 Polymerases
  11.4.5 Nucleases
  11.4.6 Others
 11.5 Historic and Forecasted Market Size By Application
  11.5.1 Processed Food
  11.5.2 Dairy Products
  11.5.3 Bakery & Confectionary
  11.5.4 Meat Processing
  11.5.5 Beverages
  11.5.6 Others
 11.6 Historic and Forecast Market Size by Country
  11.6.1 China
  11.6.2 India
  11.6.3 Japan
  11.6.4 Singapore
  11.6.5 Australia
  11.6.6 New Zealand
  11.6.7 Rest of APAC

Chapter 12: Middle East & Africa Food Enzymes Market Analysis, Insights and Forecast, 2016-2028
 12.1 Key Market Trends, Growth Factors and Opportunities
 12.2 Impact of Covid-19
 12.3 Key Players
 12.4 Key Market Trends, Growth Factors and Opportunities
 12.4 Historic and Forecasted Market Size By Type
  12.4.1 Carbohydrases
  12.4.2 Proteases
  12.4.3 Lipases
  12.4.4 Polymerases
  12.4.5 Nucleases
  12.4.6 Others
 12.5 Historic and Forecasted Market Size By Application
  12.5.1 Processed Food
  12.5.2 Dairy Products
  12.5.3 Bakery & Confectionary
  12.5.4 Meat Processing
  12.5.5 Beverages
  12.5.6 Others
 12.6 Historic and Forecast Market Size by Country
  12.6.1 Turkey
  12.6.2 Saudi Arabia
  12.6.3 Iran
  12.6.4 UAE
  12.6.5 Africa
  12.6.6 Rest of MEA

Chapter 13: South America Food Enzymes Market Analysis, Insights and Forecast, 2016-2028
 13.1 Key Market Trends, Growth Factors and Opportunities
 13.2 Impact of Covid-19
 13.3 Key Players
 13.4 Key Market Trends, Growth Factors and Opportunities
 13.4 Historic and Forecasted Market Size By Type
  13.4.1 Carbohydrases
  13.4.2 Proteases
  13.4.3 Lipases
  13.4.4 Polymerases
  13.4.5 Nucleases
  13.4.6 Others
 13.5 Historic and Forecasted Market Size By Application
  13.5.1 Processed Food
  13.5.2 Dairy Products
  13.5.3 Bakery & Confectionary
  13.5.4 Meat Processing
  13.5.5 Beverages
  13.5.6 Others
 13.6 Historic and Forecast Market Size by Country
  13.6.1 Brazil
  13.6.2 Argentina
  13.6.3 Rest of SA

Chapter 14 Investment Analysis

Chapter 15 Analyst Viewpoint and Conclusion

Global Food Enzymes Market

Base Year:

2021

Forecast Period:

2022-2028

Historical Data:

2016 to 2020

Market Size in 2021:

USD 2.51 Bn.

Forecast Period 2022-28 CAGR:

7.5%

Market Size in 2028:

USD 4.17 Bn.

Segments Covered:

By Type

  • Carbohydrases
  • Proteases
  • Lipases
  • Polymerases
  • Nucleases
  • Others

By Application

  • Processed Food
  • Dairy Products
  • Bakery & Confectionary
  • Meat Processing
  • Beverages
  • Others

By Region

  • North America (U.S., Canada, Mexico)
  • Europe (Germany, U.K., France, Italy, Russia, Spain, Rest of Europe)
  • Asia-Pacific (China, India, Japan, Singapore, Australia, New Zealand, Rest of APAC)
  • Middle East & Africa (Turkey, Saudi Arabia, Iran, UAE, Africa, Rest of MEA)
  • South America (Brazil, Argentina, Rest of SA)

Key Market Drivers:

  • Rise in Demand for High-quality and Nutrition Rich Food and Beverages

Key Market Restraints:

  • pH Variation and Restricted Temperature

Key Opportunities:

  • Development in the Product Range in Bakery and Processed food Sector

Companies Covered in the report:

  • DuPont (US), Associated British Foods plc (UK), DSM (Netherlands), Novozymes (US), CHR Hansen (Denmark), Kerry Group (Ireland), and Other major players.

LIST OF TABLES

TABLE 001. EXECUTIVE SUMMARY
TABLE 002. FOOD ENZYMES MARKET BARGAINING POWER OF SUPPLIERS
TABLE 003. FOOD ENZYMES MARKET BARGAINING POWER OF CUSTOMERS
TABLE 004. FOOD ENZYMES MARKET COMPETITIVE RIVALRY
TABLE 005. FOOD ENZYMES MARKET THREAT OF NEW ENTRANTS
TABLE 006. FOOD ENZYMES MARKET THREAT OF SUBSTITUTES
TABLE 007. FOOD ENZYMES MARKET BY TYPE
TABLE 008. CARBOHYDRASES MARKET OVERVIEW (2016-2028)
TABLE 009. PROTEASES MARKET OVERVIEW (2016-2028)
TABLE 010. LIPASES MARKET OVERVIEW (2016-2028)
TABLE 011. POLYMERASES MARKET OVERVIEW (2016-2028)
TABLE 012. NUCLEASES MARKET OVERVIEW (2016-2028)
TABLE 013. OTHERS MARKET OVERVIEW (2016-2028)
TABLE 014. FOOD ENZYMES MARKET BY APPLICATION
TABLE 015. PROCESSED FOOD MARKET OVERVIEW (2016-2028)
TABLE 016. DAIRY PRODUCTS MARKET OVERVIEW (2016-2028)
TABLE 017. BAKERY & CONFECTIONARY MARKET OVERVIEW (2016-2028)
TABLE 018. MEAT PROCESSING MARKET OVERVIEW (2016-2028)
TABLE 019. BEVERAGES MARKET OVERVIEW (2016-2028)
TABLE 020. OTHERS MARKET OVERVIEW (2016-2028)
TABLE 021. NORTH AMERICA FOOD ENZYMES MARKET, BY TYPE (2016-2028)
TABLE 022. NORTH AMERICA FOOD ENZYMES MARKET, BY APPLICATION (2016-2028)
TABLE 023. N FOOD ENZYMES MARKET, BY COUNTRY (2016-2028)
TABLE 024. EUROPE FOOD ENZYMES MARKET, BY TYPE (2016-2028)
TABLE 025. EUROPE FOOD ENZYMES MARKET, BY APPLICATION (2016-2028)
TABLE 026. FOOD ENZYMES MARKET, BY COUNTRY (2016-2028)
TABLE 027. ASIA PACIFIC FOOD ENZYMES MARKET, BY TYPE (2016-2028)
TABLE 028. ASIA PACIFIC FOOD ENZYMES MARKET, BY APPLICATION (2016-2028)
TABLE 029. FOOD ENZYMES MARKET, BY COUNTRY (2016-2028)
TABLE 030. MIDDLE EAST & AFRICA FOOD ENZYMES MARKET, BY TYPE (2016-2028)
TABLE 031. MIDDLE EAST & AFRICA FOOD ENZYMES MARKET, BY APPLICATION (2016-2028)
TABLE 032. FOOD ENZYMES MARKET, BY COUNTRY (2016-2028)
TABLE 033. SOUTH AMERICA FOOD ENZYMES MARKET, BY TYPE (2016-2028)
TABLE 034. SOUTH AMERICA FOOD ENZYMES MARKET, BY APPLICATION (2016-2028)
TABLE 035. FOOD ENZYMES MARKET, BY COUNTRY (2016-2028)
TABLE 036. DUPONT: SNAPSHOT
TABLE 037. DUPONT: BUSINESS PERFORMANCE
TABLE 038. DUPONT: PRODUCT PORTFOLIO
TABLE 039. DUPONT: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 039. ASSOCIATED BRITISH FOODS PLC: SNAPSHOT
TABLE 040. ASSOCIATED BRITISH FOODS PLC: BUSINESS PERFORMANCE
TABLE 041. ASSOCIATED BRITISH FOODS PLC: PRODUCT PORTFOLIO
TABLE 042. ASSOCIATED BRITISH FOODS PLC: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 042. DSM: SNAPSHOT
TABLE 043. DSM: BUSINESS PERFORMANCE
TABLE 044. DSM: PRODUCT PORTFOLIO
TABLE 045. DSM: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 045. NOVOZYMES: SNAPSHOT
TABLE 046. NOVOZYMES: BUSINESS PERFORMANCE
TABLE 047. NOVOZYMES: PRODUCT PORTFOLIO
TABLE 048. NOVOZYMES: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 048. CHR. HANSEN: SNAPSHOT
TABLE 049. CHR. HANSEN: BUSINESS PERFORMANCE
TABLE 050. CHR. HANSEN: PRODUCT PORTFOLIO
TABLE 051. CHR. HANSEN: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 051. KERRY GROUP: SNAPSHOT
TABLE 052. KERRY GROUP: BUSINESS PERFORMANCE
TABLE 053. KERRY GROUP: PRODUCT PORTFOLIO
TABLE 054. KERRY GROUP: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 054. JIANGSU BOLI BIOPRODUCTS CO.: SNAPSHOT
TABLE 055. JIANGSU BOLI BIOPRODUCTS CO.: BUSINESS PERFORMANCE
TABLE 056. JIANGSU BOLI BIOPRODUCTS CO.: PRODUCT PORTFOLIO
TABLE 057. JIANGSU BOLI BIOPRODUCTS CO.: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 057. BIOCATALYSTS LTD: SNAPSHOT
TABLE 058. BIOCATALYSTS LTD: BUSINESS PERFORMANCE
TABLE 059. BIOCATALYSTS LTD: PRODUCT PORTFOLIO
TABLE 060. BIOCATALYSTS LTD: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 060. PURATOS GROUP: SNAPSHOT
TABLE 061. PURATOS GROUP: BUSINESS PERFORMANCE
TABLE 062. PURATOS GROUP: PRODUCT PORTFOLIO
TABLE 063. PURATOS GROUP: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 063. ADVANCED ENZYME TECHNOLOGIES LTD: SNAPSHOT
TABLE 064. ADVANCED ENZYME TECHNOLOGIES LTD: BUSINESS PERFORMANCE
TABLE 065. ADVANCED ENZYME TECHNOLOGIES LTD: PRODUCT PORTFOLIO
TABLE 066. ADVANCED ENZYME TECHNOLOGIES LTD: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 066. AMANO ENZYME INC.: SNAPSHOT
TABLE 067. AMANO ENZYME INC.: BUSINESS PERFORMANCE
TABLE 068. AMANO ENZYME INC.: PRODUCT PORTFOLIO
TABLE 069. AMANO ENZYME INC.: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 069. ENZYME DEVELOPMENT CORPORATION: SNAPSHOT
TABLE 070. ENZYME DEVELOPMENT CORPORATION: BUSINESS PERFORMANCE
TABLE 071. ENZYME DEVELOPMENT CORPORATION: PRODUCT PORTFOLIO
TABLE 072. ENZYME DEVELOPMENT CORPORATION: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 072. ENMEX: SNAPSHOT
TABLE 073. ENMEX: BUSINESS PERFORMANCE
TABLE 074. ENMEX: PRODUCT PORTFOLIO
TABLE 075. ENMEX: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 075. S.A. DE C.V.: SNAPSHOT
TABLE 076. S.A. DE C.V.: BUSINESS PERFORMANCE
TABLE 077. S.A. DE C.V.: PRODUCT PORTFOLIO
TABLE 078. S.A. DE C.V.: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 078. ENZYME BIOSCIENCE PRIVATE LIMITED: SNAPSHOT
TABLE 079. ENZYME BIOSCIENCE PRIVATE LIMITED: BUSINESS PERFORMANCE
TABLE 080. ENZYME BIOSCIENCE PRIVATE LIMITED: PRODUCT PORTFOLIO
TABLE 081. ENZYME BIOSCIENCE PRIVATE LIMITED: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 081. AUMGENE BIOSCIENCES: SNAPSHOT
TABLE 082. AUMGENE BIOSCIENCES: BUSINESS PERFORMANCE
TABLE 083. AUMGENE BIOSCIENCES: PRODUCT PORTFOLIO
TABLE 084. AUMGENE BIOSCIENCES: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 084. CREATIVE ENZYMES: SNAPSHOT
TABLE 085. CREATIVE ENZYMES: BUSINESS PERFORMANCE
TABLE 086. CREATIVE ENZYMES: PRODUCT PORTFOLIO
TABLE 087. CREATIVE ENZYMES: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 087. SUNSON INDUSTRY GROUP CO.: SNAPSHOT
TABLE 088. SUNSON INDUSTRY GROUP CO.: BUSINESS PERFORMANCE
TABLE 089. SUNSON INDUSTRY GROUP CO.: PRODUCT PORTFOLIO
TABLE 090. SUNSON INDUSTRY GROUP CO.: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 090. AUM ENZYMES: SNAPSHOT
TABLE 091. AUM ENZYMES: BUSINESS PERFORMANCE
TABLE 092. AUM ENZYMES: PRODUCT PORTFOLIO
TABLE 093. AUM ENZYMES: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 093. XIKE BIOTECHNOLOGY CO. LTD.: SNAPSHOT
TABLE 094. XIKE BIOTECHNOLOGY CO. LTD.: BUSINESS PERFORMANCE
TABLE 095. XIKE BIOTECHNOLOGY CO. LTD.: PRODUCT PORTFOLIO
TABLE 096. XIKE BIOTECHNOLOGY CO. LTD.: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 096. ANTOZYME BIOTECH PVT LTD: SNAPSHOT
TABLE 097. ANTOZYME BIOTECH PVT LTD: BUSINESS PERFORMANCE
TABLE 098. ANTOZYME BIOTECH PVT LTD: PRODUCT PORTFOLIO
TABLE 099. ANTOZYME BIOTECH PVT LTD: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 099. OTHER MAJOR PLAYERS: SNAPSHOT
TABLE 100. OTHER MAJOR PLAYERS: BUSINESS PERFORMANCE
TABLE 101. OTHER MAJOR PLAYERS: PRODUCT PORTFOLIO
TABLE 102. OTHER MAJOR PLAYERS: KEY STRATEGIC MOVES AND DEVELOPMENTS

LIST OF FIGURES

FIGURE 001. YEARS CONSIDERED FOR ANALYSIS
FIGURE 002. SCOPE OF THE STUDY
FIGURE 003. FOOD ENZYMES MARKET OVERVIEW BY REGIONS
FIGURE 004. PORTER'S FIVE FORCES ANALYSIS
FIGURE 005. BARGAINING POWER OF SUPPLIERS
FIGURE 006. COMPETITIVE RIVALRYFIGURE 007. THREAT OF NEW ENTRANTS
FIGURE 008. THREAT OF SUBSTITUTES
FIGURE 009. VALUE CHAIN ANALYSIS
FIGURE 010. PESTLE ANALYSIS
FIGURE 011. FOOD ENZYMES MARKET OVERVIEW BY TYPE
FIGURE 012. CARBOHYDRASES MARKET OVERVIEW (2016-2028)
FIGURE 013. PROTEASES MARKET OVERVIEW (2016-2028)
FIGURE 014. LIPASES MARKET OVERVIEW (2016-2028)
FIGURE 015. POLYMERASES MARKET OVERVIEW (2016-2028)
FIGURE 016. NUCLEASES MARKET OVERVIEW (2016-2028)
FIGURE 017. OTHERS MARKET OVERVIEW (2016-2028)
FIGURE 018. FOOD ENZYMES MARKET OVERVIEW BY APPLICATION
FIGURE 019. PROCESSED FOOD MARKET OVERVIEW (2016-2028)
FIGURE 020. DAIRY PRODUCTS MARKET OVERVIEW (2016-2028)
FIGURE 021. BAKERY & CONFECTIONARY MARKET OVERVIEW (2016-2028)
FIGURE 022. MEAT PROCESSING MARKET OVERVIEW (2016-2028)
FIGURE 023. BEVERAGES MARKET OVERVIEW (2016-2028)
FIGURE 024. OTHERS MARKET OVERVIEW (2016-2028)
FIGURE 025. NORTH AMERICA FOOD ENZYMES MARKET OVERVIEW BY COUNTRY (2016-2028)
FIGURE 026. EUROPE FOOD ENZYMES MARKET OVERVIEW BY COUNTRY (2016-2028)
FIGURE 027. ASIA PACIFIC FOOD ENZYMES MARKET OVERVIEW BY COUNTRY (2016-2028)
FIGURE 028. MIDDLE EAST & AFRICA FOOD ENZYMES MARKET OVERVIEW BY COUNTRY (2016-2028)
FIGURE 029. SOUTH AMERICA FOOD ENZYMES MARKET OVERVIEW BY COUNTRY (2016-2028)

Frequently Asked Questions :

What would be the forecast period in the Food Enzymes Market research report?

The forecast period in the Food Enzymes Market research report is 2022-2028.

Who are the key players in Food Enzymes Market?

DuPont (US), Associated British Foods plc (UK), DSM (Netherlands),Novozymes (US), CHR Hansen (Denmark), Kerry Group (Ireland), Jiangsu Boli Bioproducts Co. Ltd. (China), Biocatalysts Ltd. (UK), Puratos Group (Belgium), Advanced Enzyme Technologies Ltd (India), Amano Enzyme Inc. (Japan), Enzyme Development Corporation (US), ENMEX S.A. de C.V. (Mexico), Enzyme Bioscience Private Limited, Aumgene Biosciences (India), Creative Enzymes (US), SUNSON Industry Group Co. Ltd (China), AUM Enzymes (India), Xike Biotechnology Co. Ltd. (China), Antozyme Biotech Pvt Ltd (India), and other major players.

What are the segments of the Food Enzymes Market?

The Food Enzymes Market is segmented into Type, Application, and region. By Type, the market is categorized into Carbohydrases, Proteases, Lipases, Polymerases, Nucleases, and Others. By Application, the market is categorized into Processed Food, Dairy Products, Bakery & Confectionary, Meat Processing, Beverages, and Others. By region, it is analyzed across North America (U.S.; Canada; Mexico), Europe (Germany; U.K.; France; Italy; Russia; Spain, etc.), Asia-Pacific (China; India; Japan; Southeast Asia, etc.), South America (Brazil; Argentina, etc.), Middle East & Africa (Saudi Arabia; South Africa, etc.).

What is the Food Enzymes Market?

Food Enzymes are protein molecules that exist in all living things. They speed up and target chemical reactions, in many cases increasing the rate of reactions by millions of times .

How big is the Food Enzymes Market?

The Food Enzymes Market was valued at USD 2.51 Billion in 2021 and is projected to reach USD 4.17 Billion by 2028, growing at a CAGR of 7.5% from 2022 to 2028.